216 beef n sausage lasagna Recipes

lean ground beef, sage sausage, onion, finely chopped, garlic clove, minced, olive oil, sliced pepperoni, diced tomatoes, tomato paste, water, salt, pepper, dried oregano, lasagna noodles, ricotta cheese, mozzarella cheese, shredded, grated parmesan cheese

ground beef or 1 lb italian sausage, chopped onion, prepared spaghetti sauce (i use a 26 oz jar of classico spaghetti sauce, plus 6 oz diced fresh or canned tomatoes), shredded mozzarella cheese (2 cups), chopped fresh spinach (or frozen , no need to defrost), ricotta cheese, eggs, slightly beaten, garlic powder, uncooked lasagna noodles, water, grated parmesan cheese

ready-to-bake lasagna noodles, cottage cheese, shredded mozzarella cheese, grated parmesan cheese, egg, beaten slightly, salt, pepper, garlic salt, pasta sauce (prego italian sausage & garlic), ground beef, cooked and crumbled, mirepoix (a mix of diced onions, carrots and celery)

olive oil , plus 2 tbsp extra-virgin, mexican chorizo sausage, removed from casing, ground beef, onion, diced, garlic, chopped, red wine, crushed italian tomatoes, smoked paprika, divided, panko bread crumbs, heavy cream, salt, lasagna noodles, chopped flat-leaf parsley, grated manchego cheese

olive oil, chopped onion, grated carrot, minced garlic, lean ground beef, hot italian sausages, casings removed, crushed tomatoes in puree, tomato paste, chopped fresh basil, golden brown sugar, dried oregano, bay leaf, dry crushed red pepper, oven-ready no-boil lasagna noodles (about 12 oz.), ricotta cheese, grated parmesan cheese, frozen spinach, thawed, drained & squeezed dry, eggs, grated mozzarella cheese

lean ground beef, johnsonville mild ground italian sausage, ready-to-serve tomato-basil soup, italian diced tomatoes, undrained, refrigerated sliced potatoes, onion, thinly sliced, shredded part-skim mozzarella cheese, shredded gruyere or swiss cheese, minced fresh parsley

italian sausage (any variety, casings removed), ground beef, tomatoes (i used 1 crushed and 1 puree), tomato sauce (i use red pack ), onion, diced, carrot, peeled and diced, garlic, minced, beef or 1/2 cup vegetable stock, white zinfandel wine or 1/3 cup blush wine, salt and pepper

rotini pasta or 1 lb pasta shells or 1 lb macaroni, ground beef or 1 lb bulk italian sausage, browned and drained, ricotta cheese, pre-shredded mozzarella cheese, parmesan cheese, spaghetti sauce (i prefer classico), olive oil

italian sausage, casings removed, lean ground beef, chopped onions, chopped green peppers, garlic, minced, tomato sauce, tomato paste, water, oregano, basil, salt, pepper, wide egg noodles, cooked, and, drained, cubed mozzarella cheese, cheddar cheese, shredded, drained sliced black olives , optional

lean ground beef, italian sausage, onion, diced, garlic cloves, minced, diced tomatoes, tomato sauce, tomato paste, red wine, diced sweet red pepper, bay leaf, crushed basil, dried oregano, brown sugar, chopped fresh parsley, chopped spinach leaves (optional), sliced mushrooms (optional), red pepper flakes (optional), grated parmesan cheese, mozzarella cheese, shredded, low fat cottage cheese or 3 cups ricotta cheese

bulk italian sausage (or substitute ground beef or pork), onion, chopped (1/2 cup), italian-style tomato sauce, dried basil leaves, salt, shredded mozzarella cheese (8 oz), part-skim ricotta cheese, grated parmesan cheese, uncooked lasagna noodles

ricotta cheese, cottage cheese, parmesan cheese, parsley flakes, garlic salt, eggs, beaten, salt, italian sausage, ground beef, classico four cheese pasta sauce, pepperoni, sliced, garlic, minced, garlic salt, dried basil, ground black pepper, lasagna noodles

ground beef, breakfast sausage, hot, garlic cloves, minced, whole tomatoes, tomato paste, dried parsley, dried basil, salt, cottage cheese, eggs, beaten, parmesan cheese, grated not shredded, dried parsley, salt, mozzarella cheese, sliced not shredded, lasagna noodles

grain rice, shredded provolone cheese, olive oil, sirloin tip steak, thinly sliced, italian sausage, removed from casing, spaghetti sauce, shredded mozzarella cheese, shredded fontina cheese

ground beef, five brothers roasted garlic and onion pasta sauce, italian sausage (i use cabanassi), cheese, butter, flour, milk, salt, pepper, mixed herbs, pasta (i use lasagnette), onion, garlic cloves, minced

noodles (zita, spaghetti, lasagne, etc your choice), spaghetti sauce, sugar, garlic powder, cottage cheese (small container), parmesan cheese, basil leaves, oregano leaves, salt and pepper, mozzarella cheese, browned italian sausage (optional) or 1/2 lb lean beef (optional) or 1/2 lb chicken, added to sauce (optional)

lean ground beef (or half sausage and ground beef), pasta sauce (any variety), cream cheese, softened, sour cream, shredded parmesan cheese, bisquick baking mix, milk

spaghetti sauce, recipe below, penne or 1 lb rotini pasta, egg, beaten, ricotta cheese or 1 small curd cottage cheese, reduced-fat cream cheese, softened, shredded mozzarella cheese (reserve 1/2 cup for top), freshly grated parmesan cheese (reserve 2 tsp. for top), salt and pepper, fresh parsley, finely chopped (or use 1 tsp. dried parsley), extra virgin olive oil, onion, chopped, garlic cloves, finely chopped, ground beef (i substitute ground turkey or italian sausage), pepperoni, chopped (optional), crushed tomatoes, water, tomato sauce, tomato paste, parmesan cheese, fresh basil (or use 1 tsp. dried basil), fennel seed , and, crushed red pepper flakes, ground, bay leaf, salt, pepper