16 beef log Recipes

cream cheese - softened, sour cream, sliced dry beef - cut into small pieces, dry chives, black pepper, pecans - finely chopped

cream cheese, armour dried beef (i find it in the grocery store where they sell canned tuna or other meats, the beef comes in two siz), diced green onion, accent seasoning salt, lea & perrin s worcestershire sauce, crushed pecans or 1/2 cup butter flavored cracker

cream cheese, softened, dried beef, green onion, chopped, cracker , of your choice

frozen puff pastry (2 sheets ), extra lean ground beef, eggs, lightly beaten, combination wheat germ and bread crumbs, tomato paste, worcestershire sauce, allspice, chopped green onion, chopped parsley, whipping cream, salt and pepper to taste, milk or beaten egg white or egg yolk, for brushing

ground beef, garlic salt, whole mustard seeds, course ground pepper, liquid smoke, tender quick

ground lean beef, whole mustard seeds, liquid smoke, coarse cracked pepper, salt, garlic powder

prep time does not include the kneading time, hamburger, not to lean ( if using a lean wild meat must add some fat), tsb garlic salt, tsb mustard seed, tsb coarse pepper, tsb liquid smoke, tsb mortons tender quick salt

cream cheese, mayonnaise, worcestershire sauce, black olives, onion, dried beef, chopped fine, parsley

cream cheese, softened, worcestershire sauce, green onions chopped, smoked chopped dried beef

cream cheese softened on the counter... not melted, heaping tbsp horse radish grated... you can use less, dried chipped beef, green onions... (is it safe to use them now )

ground ham, lean ground beef, eggs, graham cracker crumbs, milk, tomato sauce, brown sugar, vinegar, dry mustard

pimento cream cheese, smoked meat (finely chopped ), onion (finely chopped ), butter, mayonnaise, salt, pepper, curry powder

dijon-style mustard, olive oil, snipped fresh rosemary, garlic cloves, mince, salt, black pepper, center cut beef tenderoin roast, log garlic and herb goat cheese, cut crosswise into 8 sliceds (chevre) or 4 -6 oz half of an 8 oz tub cream cheese spead with chive and onions, rosemary, snipped

flank steak , butterflied, fresh basil leaves, fresh parsley leaves, olive oil, plus more for searing, pignoli nuts, ground beef or veal, egg, beaten, garlic, minced, fresh bread crumbs, milk, grated cacciocavallo , plus 1/4 lb cut into 1/2-inch logs, sliced prosciutto, sliced pancetta, eggs, boiled for 3 minutes so that the insides are not yet hard, salt and pepper, sliced onions, red wine, tomato sauce, beef stock or broth, smothered or sauteed greens, for serving ( broccoli rabe, spinach, or escarole), roasted new potatoes or fettucine, for serving