742 beef green chiles Recipes

chuck roast cut and cubed like stew meat, cumin, salt & pepper to taste, garlic powder, oregano, tomatoe sauce and then fill can with water, green chile sauce, whole roasted chiles, half lemon squeezed, bell pepper, sour cream, half and half cream, chopped cilantro, salt & pepper to taste, blend all in blender set aside, flour tortillas (large taco size), mexican cheese, tub of chopped red, green & yellow bell peppers, pan saute the peppers in 1 tsp. butter )

ground beef, onion, chopped, garlic, chopped, green chiles, whole peeled tomatoes, chopped, tomato sauce, whole kernel corn, potatoes, peeled and cut into chunks, water, ground cayenne pepper to taste, salt and pepper to taste

ground beef, green chili peppers or 4 fresh, red onion, cheddar cheese soup, shredded medium cheddar, breadcrumbs, green onion, minced garlic, corn tortillas, vegetable oil, salt and pepper

pork shoulder - 0.5in cubes, new potatoe - or your favorite variety. 0.5in cubes, lg white onion - rough chop, garlic - minced, roasted medium green chiles (6-7 chiles to taste), hatch green enchilada sauce (mild ), mild or medium, red mex salsa (brand your choice ), chicken stock, beef broth, beef boullion cube, black pepper, comino (cumin), mexican oregano, olive oil

chopped green chilies, drained, mayonnaise (i used light and it was fine), dijon mustard, rye bread, swiss cheese, cooked beef, butter, softened, salsa (optional)

vegetable oil, cubed beef stew meat, onion, chopped, diced tomatoes with green chile peppers, beef broth, chopped green chile peppers, garlic salt, ground cumin, salt to taste, ground black pepper to taste, potatoes, peeled and cubed

boneless beef chuck roast, chopped onions, canned diced green chiles, garlic clove, minced, ground cumin, salt, pepper, water, tomatillos, husks removed and rinsed, chopped, chopped onions, canola oil, canned diced green chiles, minced fresh cilantro, garlic cloves, minced, salt & pepper, flour tortillas, oil (for deep frying)

angus-quality ground beef, kosher salt, fresh ground black pepper, mild green chiles, (recommended : new mexico hatch chiles), hot green chiles, (recommended : new mexico hatch chiles), white onions, peeled, garlic cloves, peeled, fresh epazote, dried mexican oregano, grapeseed oil, water, oil, for brushing grill, hamburger buns, asadero cheese, sliced 1/4-inch thick, mozzarella cheese, sliced 1/4-inch thick

boneless beef chuck, trimmed and cut into 1 1/2-inch pieces, black pepper, salt, vegetable oil, white onions, chopped (4 to 5 cups), garlic cloves, finely chopped (about 1 tbsp), ground cumin, whole tomatoes in juice, water, fresh new mexico green chiles or anaheim chiles (8 to 10), roasted and peeled, accompaniments: cooked pinto beans and rice

potato, fresh ground beef, kosher salt and freshly ground black pepper, flour, mild green chiles (prefer fresh, but can substitute with frozen or canned ), hot green chiles (prefer fresh, but can substitute with frozen or canned ), corn (prefer cut off cob, but can substitute frozen or canned), green chili powder, suggestions : grated cheese, sour cream

refrigerated pie crusts, cooked shredded beef, shredded monterey jack cheese, diced green chiles

cut up pork , chicken, or beef, oil, heaping tbsp flour, fresh chopped garlic, chicken bouillon, crushed tomatoes, potatoes, diced, thawed chile products of new mexico green chile with or without the juice, salt, kitchen bouquet, shredded cheese , optional, warm tortillas or crusty bread, optional

peeled, diced idaho potatoes, ground beef, onions, diced, chopped green chiles, garlic salt

lean ground beef, garlic powder, colby-jack cheese blend, shredded, onion, chopped, cream of chicken soup, evaporated milk, pasteurized prepared cheese product, cubed, ranch dip mix, chopped green chiles, diced pimiento, drained, water, corn tortillas

beef chuck and boneless , lean pork shoulder., olive oil, green bell pepper, seeded and coarsely chopped, garlic, minced or pressed, tomatoes, diced green chiles, chopped parsley, sugar, ground cumin, dry red wine or 1/4 cup lemon juice and 3/4 cup beef broth, salt , about 1 tsp

whole green chiles, drained (26 oz), black beans rinsed and drained, onion chopped, olive oil, lean hamburger meat, taco seasoning, petite diced tomatoes, eggs, green enchilada sauce, mexican low fat cheese, sour cream for garnish

roast beef in gravy, diced green chilies, garlic powder, chili powder, ground cumin, beef broth, wondra flour, refried beans, shredded monterey jack pepper cheese, flour tortillas, sour cream

shredded beef, diced green chilies, green enchilada sauce, cream of mushroom soup, shredded mexican blend cheese (or other cheese of your choice), flour tortillas, sour cream (optional)