89261 beef chuck roast appetizer Recipes

  • Barbecued Chuck Roast
    red wine vinegar, ketchup, reduced-sodium soy sauce and
    7 More
    red wine vinegar, ketchup, reduced-sodium soy sauce, worcestershire sauce, canola oil, brown sugar, prepared mustard, garlic salt, pepper, boneless beef chuck roast (1-1/2 lb), trimmed
    15 min, 10 ingredients
  • Roasted Vegetable and Beef Stew
    beef chuck roast, cubed, olive oil, onion, chopped and
    11 More
    beef chuck roast, cubed, olive oil, onion, chopped, fresh mushrooms, sliced, carrots, coarsely chopped, russet potatoes, cut into quarters, stalks celery, chopped, garlic, minced, all-purpose flour, bay leaf, beef broth, red wine, tomato paste, salt and pepper to taste
    2 hour , 14 ingredients
  • Slow Cooker Beef Pot Roast
    onion, coarsely chopped, baby carrots, mushrooms, sliced and
    9 More
    onion, coarsely chopped, baby carrots, mushrooms, sliced, tiny new potatoes, halved, beef chuck roast, rinsed and patted dry, salt , to taste, pepper , to taste, canola oil, condensed cream of celery soup, onion soup mix, low sodium beef broth, steak sauce
    9 hour 10 min, 12 ingredients
  • Spiced Beef Pot Roast
    salt, pepper, ground allspice, ground mace and
    9 More
    salt, pepper, ground allspice, ground mace, boneless beef chuck roast (4 to 5 lb), tomato juice, onion, chopped, canola oil, divided, lemon juice, cider vinegar, bay leaves, cornstarch, cold water
    25 min, 13 ingredients
  • Beef Cheeks Braised in Red Wine with Orange Zest (Joues de Boeuf aux Agrumes)
    beef cheeks or boneless beef chuck roast and
    5 More
    beef cheeks or boneless beef chuck roast, grapeseed or vegetable oil, onions, coarsely chopped, baby carrots, peeled, dry red wine, by 1-inch) strips of orange zest
    3 hour 15 min, 6 ingredients
  • Beef Stroganoff III
    beef chuck roast, salt, ground black pepper, butter and
    9 More
    beef chuck roast, salt, ground black pepper, butter, green onions, sliced (white parts only ), all-purpose flour, condensed beef broth, prepared mustard, sliced mushrooms, drained, sour cream, white wine, salt to taste, ground black pepper to taste
    1 hour 30 min, 13 ingredients
  • Beef Barley Vegetable Soup
    beef chuck roast, barley, bay leaf, oil, carrots, chopped and
    10 More
    beef chuck roast, barley, bay leaf, oil, carrots, chopped, stalks celery, chopped, onion, chopped, frozen mixed vegetables, water, cubes beef bouillon cube, white sugar, ground black pepper, chopped stewed tomatoes, salt to taste, ground black pepper to taste
    5 hour 50 min, 15 ingredients
  • Beef Asado
    beef chuck roast, quartered, salt and pepper to taste and
    14 More
    beef chuck roast, quartered, salt and pepper to taste, cooking oil, onion, diced, garlic, crushed, tomatoes, chopped, whole peppercorns, crushed, pitted manzanilla olives, onion, quartered, bay leaves, beef bouillon cubes, ketchup, red bell pepper, sliced, potatoes, peeled and quartered, corn flour (optional), water (optional)
    2 hour 5 min, 16 ingredients
  • Beef Dip
    beef chuck roast, water, soy sauce, rosemary, thyme and
    4 More
    beef chuck roast, water, soy sauce, rosemary, thyme, garlic powder, bay leaf, peppercorns, french rolls
    5 hour , 9 ingredients
  • Beef and Potato Pie
    beef (chuck roast), onion, tomato soup, green beans and
    5 More
    beef (chuck roast), onion, tomato soup, green beans, mashed potatoes, cream cheese, egg, salt and pepper, paprika
    40 min, 9 ingredients
  • Chuck Roast Barbecue
    chuck roast, onion, chopped, celery, chopped, tomato soup and
    6 More
    chuck roast, onion, chopped, celery, chopped, tomato soup, ketchup, vinegar, brown sugar, worcestershire sauce, dry mustard, salt
    10 hour 20 min, 10 ingredients
  • Beef  Chuck Stew
    beef chuck, cut into 2-inch cubes, flour (for dredging) and
    14 More
    beef chuck, cut into 2-inch cubes, flour (for dredging), olive oil, unsalted butter, dijon mustard, onions , cut into sixths, garlic cloves, minced, tomato paste, beef broth , plus, dry red wine, bay leaves, potatoes, quartered and cubed, carrots , cut into 2-inch pieces, celery ribs, cut into 2-inch pieces, peeled tomatoes, lightly crushed, salt and pepper
    2 hour , 16 ingredients
  • Beef Chuck Stew
    beef chuck, cut into 2-inch cubes, flour (for dredging) and
    14 More
    beef chuck, cut into 2-inch cubes, flour (for dredging), olive oil, unsalted butter, dijon mustard, onions , cut into sixths, garlic cloves, minced, tomato paste, beef broth , plus, dry red wine, bay leaves, potatoes, quartered and cubed, carrots , cut into 2-inch pieces, celery ribs, cut into 2-inch pieces, peeled tomatoes, lightly crushed, salt and pepper
    2 hour 55 min, 16 ingredients
  • Barbecued Chuck Roast Barbecued Chuck Roast
    cider vinegar, ketchup, canola oil, soy sauce and
    7 More
    cider vinegar, ketchup, canola oil, soy sauce, worcestershire sauce, garlic powder, salt, prepared mustard, pepper, boneless beef chuck roast (2-1/2 to 3 lb), unsweetened applesauce
    25 min, 11 ingredients
  • Sweet-Sour Beef Pot Roast Sweet-Sour Beef Pot Roast
    shortening, beef chuck roast or 4 lbs rump roast and
    7 More
    shortening, beef chuck roast or 4 lbs rump roast, onions, sliced, pepper, honey, sugar, lemons , juice of, salt (to taste)
    3 hour , 9 ingredients
  • Beef, Elk or Deer Stroganoff Beef, Elk or Deer Stroganoff
    beef chuck roast, salt, ground black pepper, butter and
    11 More
    beef chuck roast, salt, ground black pepper, butter, green onions, sliced (white parts only ), onion, sliced, all-purpose flour, condensed beef broth, prepared mustard, fresh sliced mushrooms, cream cheese (room temperature ), sour cream, worcestershire sauce, salt, ground black pepper
    26 min, 15 ingredients
  • Beef Provencale (Food Network Kitchens) Beef Provencale (Food Network Kitchens)
    beef chuck roast and
    16 More
    beef chuck roast, kosher salt, plus additional for seasoning, freshly ground black pepper, vegetable oil, all-purpose flour, chicken broth, whole peeled tomatoes , with their juice, cognac or brandy, herbes de provence, garlic cloves, peeled and smashed, carrots, peeled and cut into 2-inch pieces, fennel bulb, trimmed and thinly sliced, onion, halved and thinly sliced, prepared sun-dried tomato tapenade, coarsely chopped fresh flat-leaf parsley, grated orange zest, hot buttered egg noodles , for serving
    6 hour 25 min, 17 ingredients
  • Chuck Roast Winner Chuck Roast Winner
    chuck roast, dry onion soup mix, cream of celery soup and
    1 More
    chuck roast, dry onion soup mix, cream of celery soup, worcestershire sauce
    3 hour 5 min, 4 ingredients




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