196 beans soy ground beef Recipes

boneless beef shank, vegetable oil, fresh ginger, peeled, cut into 1/3-inch-thick rounds, each smashed with flat side of knife, garlic cloves, coarsely chopped, chopped onions, chili bean paste (sichuan hot bean paste; dou ban jiang), whole green onions, trimmed , plus 2 cups chopped green onions (for garnish), more) soy sauce (do not use low-sodium), more) salt, whole star anise, cubes chinese yellow rock sugar (about 2 1/2 oz) or 2 1/2 tbsp sugar, sichuan peppercorns, tomatoes (about 8 oz), each cut into 4 wedges, freshly ground white pepper or black pepper, eggless chinese wheat noodles (shandong la mian), baby bok choy , each halved lengthwise, bottom 1 1/2 inches trimmed, rinsed (optional garnish), chopped fresh cilantro (for garnish )

whole beef tenderloin tips, trimmed (or flank steak), salad, napa cabbage, thinly shaved, bean sprouts, fresh yakisoba noodles- cooked, drained and cooled, green onions, sliced, carrots , julienned, red bell pepper , julienned, vinaigrette, garlic minced, chopped fresh ginger, honey (or more to taste), soy sauce, rice vinegar, sesame oil, fresh ground black pepper, peanut oil, sesame seeds, toasted lightly and cooled

lean ground beef, chopped carrot, chopped celery, chopped daikon radish, chopped onion, chopped bean sprouts, chopped mushroom, rice noodles, soaked, spring roll wrappers, ground ginger, soy sauce, rice vinegar, sesame oil, red pepper flakes or cayenne pepper

lean ground turkey, lean ground beef, textured soy protein granules (tvp), boiling water, black beans, eggs (beaten ), yellow bell pepper (chopped ), carrots (shredded ), spinach (chopped ), garlic clove (elephant ear size, thinly sliced), basil, sodium-free seasoning (mccormick perfect pinch)

onion, finely chopped, minced garlic, ground pork, lean ground beef, carrot, grated, soy sauce, oyster sauce, hoisin sauce, chili paste , to taste, bean sprouts, lettuce leaves, sesame seeds, toasted

wonton wrappers, lean ground beef, shrimp - peeled, deveined and coarsely chopped, soy sauce, oyster sauce, bean sprouts, green onions, stalks celery, chopped, head cabbage, finely shredded, garlic, minced, monosodium glutamate (msg), vegetable oil

onions, chopped, celery root, diced, carrot, finely diced, peanut oil (i used only 1 tbsp in a large non-stick skillet), garlic cloves, chopped, fresh ginger, chopped, lean ground beef (i had 1 lb), bean sprouts, soy sauce, salt and pepper

brown rice, garlic cloves, diced, onion, chopped, lean ground beef or 2 lbs sirloin, chopped, eggs, salt, pepper, malt vinegar, soy sauce, sriracha sauce, black beans, canola oil

rice, cooked, ground beef, cooked, onion, celery, cooked, soy sauce, cream of mushroom soup, cream of chicken soup, chunky chinese noodles (the orange kind you put in soups), bean sprouts

black beans , mostly drained, crushed tomatoes, lean ground beef, carrots, peeled and roughly chopped, bouillon cube, frozen corn, soy sauce, cumin, coriander, cooked brown rice

onion, chopped, ground beef, celery, sliced, soy sauce, cornstarch, bean sprouts, drained, mushrooms, drained, water, salt , to taste, pepper , to taste, garlic powder

garlic clove, minced, ground black pepper, cornstarch, vegetable oil, sirloin, tips thinly sliced, vegetable oil, onion, thinly sliced, fresh green beans, washed and trimmed, broccoli floret , tops no stems, chicken broth, soy sauce

you can substitute sushi rice for the short-grain rice; if using medium- or long-grain rice, increase the amount of water to 3 cups and simmer until the grains are tender, 18 to 20 minutes, before letting the rice sit off the heat in step 2. regular rice vinegar can be substituted for the seasoned rice vinegar., pickled vegetables, bean sprouts, carrot , peeled and grated on the large holes of a box grater, cucumber , peeled , halved lengthwise, seeded, and sliced 1/4 inch thick, seasoned rice vinegar, rice, short-grain white rice (see note ), water, beef , spinach, and eggs, blade steak , trimmed and cut into 1/4-inch-thick slices (see illustrations below), soy sauce, vegetable oil, shiitake mushrooms , wiped clean, stemmed, and sliced thin, garlic cloves , minced or pressed through a garlic press (about 1 tbsp), baby spinach, salt and ground black pepper, eggs , cracked into 2 small bowls (2 eggs per bowl), toasted sesame oil

cooked and crumbled ground beef, chopped cooked chicken breast, chopped cooked pork, beaten eggs, sliced celery, diced mushrooms, bean sprouts, chopped onion, salt, cubes chicken bouillon, ground black pepper, cornstarch, foo yung sauce, water, white sugar, cold water, soy sauce

shortening, ground beef, diced onion, diced celery, water, salt, ground black pepper, bean sprouts, drained and rinsed, cold water, cornstarch, soy sauce, white sugar

stewed tomatoes, roughly chopped , juice reserved, canned red kidney beans, drained and rinsed, frozen ground-beef-style soy crumbles, onion, chopped, red or green bell pepper, seeded and chopped, chopped portabella mushrooms, tomato paste, chili powder, chopped garlic, ground cumin, uncooked elbow macaroni with at least 2g fiber per 2-oz serving, shredded fat-free cheddar cheese, cayenne pepper , optional

kidney beans, drained and rinsed, ground beef, crayfish tail, cleaned, garlic clove, chopped, salt, soy sauce, cayenne pepper, mint, dried parsley, chili powder, tomato sauce, white wine, water, lemon juice, onion, chopped

lean ground beef, browned and drained, dried onion or 1 small onion, diced fine, reduced-fat cream of mushroom soup, soy sauce, cut green beans, drained, leftover mashed potatoes or 2 cups prepared instant mashed potatoes, low-fat cheddar cheese, shredded