68119 bean warm chinese chines Recipes

active dry yeast (or 1 packet), granulated white sugar, white bread flour, plus extra for flouring hands, surfaces, etc., baking powder. must be double-acting (i.e. has a raising agent that works at high temperature)., salt , if desired., a little bit of sesame oil for step 7

oil , peanut or sesame, garlic, thinly sliced, fresh green beans, trimmed, white sugar, oyster sauce, soy sauce

chinese long beans (1 1/4 lb), trimmed and cut into 2-inch pieces, shallots (6 oz), sliced lengthwise and fried, shallots (4 oz), thinly sliced, garlic cloves, thinly sliced and fried, sesame seeds, toasted, salted roasted peanuts, finely chopped, peanut oil, garnish: fresh cilantro leaves and lime wedges

fresh green beans, vegetable oil cooking spray or 2 tbsp peanut oil, gingerroot, peeled, minced, garlic clove, minced, water, soy sauce, cornstarch, brown sugar, sesame oil, crushed red pepper flakes

fresh green string beans, lemon , juice of, chopped garlic, salt and pepper, butter

fresh green beans, sesame oil, garlic powder, light soy sauce, gingerroot, peeled, minced, brown sugar, lemon juice, butter

sugar, red beans (soaked in cold water overnight), dried lotus seeds (at asian grocery stores or health food stores, soaked in cold water overnight), vanilla, pearl tapioca (optional), glutten rice balls (can be found at asian grocery stores) (optional), water

onion, chopped fine, garlic, minced, olive oil, black beans or 2 (1 lb) cans pinto beans or 2 (1 lb) cans pink beans, rinsed and drained, tomato sauce, ground cumin, fresh jalapeno chilies or 4 pickled jalapeno chilies, if desired seeded and chopped, chopped cilantro , if desired, flour tortillas or 12 8-inch , warmed, grated monterey jack cheese

fresh green beans , organic if possible, chopped fresh gingerroot, red red onion, mustard powder, cold water, reduced sodium soy sauce, rice or 3 tbsp cider vinegar, dark-roasted sesame oil, sugar

beans, liquid smoke, pulled cooked pork, bacon, fresh pineapple, fresh mango, wasabi powder, ketchup, grey pupon mustard, dark brown sugar, barbecue sauce, sweet onion, molasses, apple cider vinegar, chinese five spice powder

dry sherry, red wine vinegar, fresh lime juice, minced garlic, minced fresh ginger, fish sauce, sugar, chili sauce, black beans , salted (whole), vegetable broth (or chicken broth), cornstarch (dissolved in 1 tbsp. water)

chicken stock, water, rice vinegar, soy sauce, sesame oil, fresh ginger, garlic cloves, cracked, boneless chicken thighs, thinly sliced, bean thread noodles, green onion, mung bean sprouts, mushrooms , any variety, baby bok choy, garlic and red chile paste

peanut oil or 1 tbsp sesame oil, garlic cloves, thinly sliced, fresh green beans, trimmed, white sugar, oyster sauce, soy sauce

basmati rice, salt, chicken breast half, diced, carrot, finely diced, beans, finely sliced (or french beans), green pepper, finely diced, red pepper, finely diced, green spring onion, finely chopped, spring onions , chopped separately, soya sauce, salt, black pepper, vegetable oil, chicken stock cube, melted in, water

bean curd (the 1 with a hard outer skin), oil, minced pork, canned shiitake mushrooms or 1/2 cup canned dried chinese mushrooms, diced, cooking wine or 1/2 tbsp sherry wine, water, salt, sesame oil, white pepper, sweet onion, chopped, cornflour, sweet onion, sliced, stock, soy sauce, msg or 1 tsp sugar, cornflour, water, mix with corn flour, coriander leaves, chopped

chicken legs, soya sauce, brown sugar, garlic salt, green beans

soy sauce, sweet chili sauce, sherry wine, brown sugar, wine vinegar, sunflower oil, garlic clove, minced, scallions, thinly sliced diagonally, zucchini , cut into julienne strips, carrots , cut into julienne strips, red bell pepper, cored, seeded and thinly sliced, bean sprouts, green beans , cut into 2 inch pieces, sesame oil, salt and pepper, sesame seeds, to garnish

leftover polenta, grated asiago cheese, minced oxtail meat, sliced green scallions, salt and black pepper to taste, shaved fennel, juice of 1 lemon, extra virgin olive oil, coarse ground coriander seed, salt and black pepper to taste, balsamic, chinese vinegar