30997 beach diet grilled salmon artichoke Recipes
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oranges, extra-virgin olive oil, fresh lemon juice and12 Moreoranges, extra-virgin olive oil, fresh lemon juice, chopped fresh flat-leaf parsley, scallions, finely sliced, chopped fresh mint leaves, capers, rinsed, drained and coarsely chopped, orange zest, lemon zest, crushed red pepper flakes, kosher salt and freshly ground black pepper, vegetable or canola oil, for oiling the grill, center cut salmon fillets, skinned , each about 3-inches square, amber agave nectar, kosher salt and freshly ground black pepper18 min, 15 ingredients
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center-cut salmon fillet (about 1 inch thick) with skin and8 Morecenter-cut salmon fillet (about 1 inch thick) with skin, grated fresh lime zest, lime butter sauce: (you ll need 6 tbsp for the salmon - reserve the rest for the grilled corn with herbs or some other lucky dish.), garlic clove, chopped, fresh lime juice, salt, black pepper, unsalted butter, melted9 ingredients
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canola oil, plus more for brushing on salmon and13 Morecanola oil, plus more for brushing on salmon, shallots, sliced, garlic, chopped, hoisin sauce, ketchup, honey, sambal oelek, sesame seeds, toasted, soy sauce, fish sauce, rice vinegar, salt and freshly ground black pepper, salmon steaks, cilantro leaves, for garnish25 min, 14 ingredients
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extra-virgin olive oil and7 Moreextra-virgin olive oil, flat anchovy fillets, drained, patted dry, and minced, drained capers, rinsed and finely chopped, chopped mint, white-wine vinegar, fresh lemon juice, baby artichokes (3 1/2 by 2 inches; see cook s note, below; 1/2 lb total), olive oil1 hour 45 min, 8 ingredients
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lemon, halved, fresh baby artichokes, olive oil and8 Morelemon, halved, fresh baby artichokes, olive oil, garlic clove, crushed and minced, kosher salt and freshly cracked black pepper, good quality mayonnaise, lemon juice, freshly squeezed, lemon zest, teasoon fresh thyme leaves, kosher salt , pinch sugar15 min, 11 ingredients
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Grilled Salmon with Citrus Butter (Patrick and Gina Neely)unsalted butter, at room temperature, lemon zest and4 Moreunsalted butter, at room temperature, lemon zest, lime zest, four 6-oz fillets center-cut salmon, skin removed, kosher salt and freshly ground black pepper, oil, for greasing grill20 min, 6 ingredients
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Grilled Salmon with Merlot Pan Sauce (Emeril Lagasse)wild salmon fillets, salt and freshly ground pepper and18 Morewild salmon fillets, salt and freshly ground pepper, essence , recipe follows, olive oil, divided, chopped shallots, chopped garlic, chopped thyme leaves, chopped tarragon leaves, unsalted butter, merlot, chicken stock, grilled chopped vegetables such as zucchini , red pepper, summer squash and red onion, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme40 min, 20 ingredients
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Grilled Salmon and Brown Butter Couscous with Grilled Summer Squash from Cooking Lightbutter, pine nuts, uncooked couscous, dry white wine and12 Morebutter, pine nuts, uncooked couscous, dry white wine, fat-free , lower sodium chicken broth, grated lemon rind, lemon juice, kosher salt, freshly ground black pepper, white pepper, ground fennel seeds, ground coriander, sugar, kosher salt, skinless salmon fillets16 ingredients
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Grilled Salmon with Thai Curry Sauce and Basmati Ricebasmati rice, water, unsalted butter and21 Morebasmati rice, water, unsalted butter, minced peeled fresh gingerroot, minced garlic, peanut oil, ground coriander seeds, curry powder, thai red curry paste, paprika, ground cumin, well-stirred unsweetened coconut milk, tomato puree, soy sauce, dark brown sugar, shredded green cabbage, julienne strips of seeded peeled cucumber, chopped fresh coriander, chopped fresh mint leaves, soy sauce, rice vinegar (not seasoned ), four 6-oz pieces salmon fillet, olive oil for brushing salmon, roasted peanuts24 ingredients
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Grilled Salmon With Quick Blueberry Pan Sauceolive oil, plus additional for brushing, sliced shallot and9 Moreolive oil, plus additional for brushing, sliced shallot, garlic clove, thinly sliced, coarse kosher salt, plus additional for seasoning, chopped fresh thyme, plus additional for seasoning, ground allspice, plus additional for seasoning, fresh blueberries, water, balsamic vinegar, salmon steaks, with skin each about 3/4 inches thick (can also use salmon fillets), sliced fresh mint, divided30 min, 11 ingredients
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Grilled Salmon Sushi-Rice Bowlwasabi powder, water and25 Morewasabi powder, water, homemade ponzu sauce , recipe follows, or purchased ponzu sauce, sake, grated ginger, center-cut salmon fillet, cut into 4 equal pieces, asparagus, ends trimmed, vegetable oil, sesame seeds, warm sushi rice , recipe follows, sesame oil, green onions, chopped, avocado, pitted, peeled, and cut into 1/2-inch cubes, english cucumber , cut into matchstick-sized strips, sliced pickled ginger, lemon , zested, mirin, fresh lemon juice, soy sauce, sugar, minced green onion, short-grain rice, water, rice vinegar, sugar, mirin, salt55 min, 27 ingredients
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Grilled Salmon with Smashed Cucumber-Date Salad (Geoffrey Zakarian)center-cut skin-on salmon fillet, cut into 6 equal pieces and12 Morecenter-cut skin-on salmon fillet, cut into 6 equal pieces, extra-virgin olive oil, kosher salt, freshly ground black pepper, english (hothouse) seedless cucumbers, peeled and cut into 8 pieces, sliced fennel , feathery fronds reserved for the garnish, medjool dates, pitted and cut in slivers, coarsely chopped walnuts, minced fresh chives, fresh lemon juice (1/2 a large lemon), fruity olive oil (preferably from spain), coarse sea salt (preferably maldon from england), fresh ground black pepper55 min, 13 ingredients
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Grilled Baby Artichokes with Olive Oil and Lemonlemon, halved, baby artichokes, extra-virgin olive oil and1 Morelemon, halved, baby artichokes, extra-virgin olive oil, fresh lemon juice4 ingredients
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Grilled Baby Artichokes W/ Pepper Diproasted red peppers, drained, garlic clove and8 Moreroasted red peppers, drained, garlic clove, caesar ranch mayonnaise, honey dijon mustard, hot sauce, salt, baby artichokes (about 1 1/2 lb), salt, hot sauce, butter, melted45 min, 10 ingredients
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Grilled Marinated Artichoke Heart, Ham, and Provolone Paniniextra-virgin olive oil, divided, balsamic vinegar and8 Moreextra-virgin olive oil, divided, balsamic vinegar, minced fresh oregano leaves or 1 tsp dried oregano, minced garlic, salt, fresh ground black pepper, ciabatta or 12 slices other rustic italian white bread, thinly sliced, sliced provolone cheese, marinated artichoke hearts, drained and sliced, sliced genoa salami20 min, 10 ingredients
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Grilled Chicken Artichoke Pizzapre-made whole wheat pizza crust, artichoke hearts and9 Morepre-made whole wheat pizza crust, artichoke hearts, red pepper, shredded mozzarella cheese, feta cheese, prepared pizza sauce, red wine, garlic clove, cooked boneless skinless chicken breasts, shredded, oregano, olive oil25 min, 11 ingredients
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Grilled Marinated Artichoke Heart, Ham, and Provolone Panini (Emeril Lagasse)extra-virgin olive oil, divided, balsamic vinegar and8 Moreextra-virgin olive oil, divided, balsamic vinegar, minced fresh oregano leaves , or 1 tsp dried oregano, minced garlic, salt, freshly ground black pepper, ciabatta bread , or other rustic italian white bread, thinly sliced, sliced provolone, marinated artichoke hearts, drained and sliced, sliced genoa salami25 min, 10 ingredients
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Grilled Fresh Artichokeslemon, thinly sliced, fresh parsley sprigs, garlic cloves and5 Morelemon, thinly sliced, fresh parsley sprigs, garlic cloves, salt, fresh artichokes (about 3/4 lb. each), olive oil, salt and pepper, garnish: fresh flat-leaf parsley sprigs1 hour 5 min, 8 ingredients
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