134660 bched oyster sauce Recipes

oyster, shucked or defrosted if not fresh, cornstarch, oyster sauce, soy sauce, oil, white wine, garlic, minced, green onions, cut into 2 pieces, ginger, chopped finely

butter, onion (chopped ), fresh oysters, oyster water, thyme, oregano, basil, garlic clove (minced ), butter, flour, cream, salt and pepper, to taste

fresh oysters, butter, onion, finely minced, minced fresh gingerroot, garlic clove, finely minced, thyme, oregano, minced fresh basil, chicken broth, flour, cream, dark soy sauce

shucked oyster , with their juices, cold water, black pepper, white pepper, ground basil, garlic clove, blanched peeled and pureed, butter, onion, chopped, flour, heavy cream, nutmeg, cayenne pepper, salt , to taste

oyster sauce, soy sauce, brown sugar, potato starch, water, salt, vegetable oil, heads baby bok choy, olive oil, minced green onion, minced garlic, sliced portobello mushrooms

oyster sauce, low-sodium low-fat chicken broth, honey, low sodium soy sauce

shucked oysters, drained, cornstarch, vegetable oil, green onions, cut into 1-inch lengths, garlic cloves, thinly sliced, ginger, lightly crushed (quarter size), port wine, soy sauce, oyster sauce, cornstarch , dissolved in 2 tbsp water

shucked oyster, with liquid, water, salt, light soy sauce, dark soy sauce

chicken thigh meat, oyster sauce, brown sugar ,or agave, or honey, sake (cooking rice wine), dark soy sauce, garlic minced, ginger minced, sesame oil, red pepper flakes or a squirt of sriracha, heaping tbsp sesame seeds

flank steaks , 1 x 2 x 1/4 inch slice, salt, garlic powder, onion powder, sugar, baking soda, cornstarch, shaoxing wine, oil, fresh chinese noodles , fresh chow fun, red onion, chunks, green pepper, chunks, baby bok choy, half, ginger, minced, black bean paste, spicy, beef broth, oyster sauce , lee kum kee premium, oil, roux , cornstarch, stalks green onions , 1 inch strips

udon noodles, beef tenderloin steaks, salt, onion powder, oyster sauce, unsalted butter, green onion, shredded

butter or margarine, milk, all-purpose flour, turkey or chicken broth, milk, fresh select oysters, drained and chopped, minced fresh parsley, salt

standard oysters, undrained, milk, butter or margarine, all-purpose flour, salt, pepper, minced fresh parsley, minced onion

oyster sauce (i prefer the lee kum chee brand. you can buy it at oriental markets in bulk), dark soy sauce, sesame oil, cooking sherry, teriyaki sauce, pancake syrup (though this might seem bizarre, it s the most important ingredient. it caramelizes as it cooks, seal), minced garlic (less if you re not a huge garlic fan)

soy sauce, mirin , sweet rice wine, dried kombu seaweed , 5cm x 5cm

garlic cloves, peeled, fresh coriander, chopped, red chilies , deseeded and chopped, vegetable oil, mock beef, finely sliced, asparagus spears, trimmed and sliced into 5cm pieces on the diagonal (2 inch), fresh oyster mushrooms (or tinned if you can tsp find fresh, though they are far more slippery), light soy sauce, vegetarian oyster sauce, sugar, vegetable stock