70 bbq sweet chili Recipes

ground beef, onion, chopped, minced garlic, dill , to taste, chili powder , to taste, cumin , to taste, red pepper flakes , to taste, diced tomatoes, drained or 2 (14 oz) cans substitute your favorite rotel, tomato paste, chili beans, picante sauce, your favorite flavor and heat, barbecue sauce (i love the original kc masterpiece, but any thick, sweet bbq sauce should work.), diced green chilies, sour cream, shredded cheddar cheese, frito scoops, prepared macaroni and cheese

corn tortillas (local small round ones if possible), vegetable oil, taco seasoning (2 packs ), boneless skinless chicken breasts (boneless or skinless breasts 1 pack from store), barbecue sauce (sweet baby rays sauce honey chipotle), j &d hickory bacon salt (hickory), green chili sauce (your favorite ), red onions (chopped or 1 prechopped pack from store), green onions (3 packs from store ), fresh cilantro (chopped 1 pack from store ), pico de gallo ( pace salsa), chicken stock, monterey jack pepper cheese (taco blend 2 bags store brand), flour, sour cream (store brand ), green chilies (2 cans chopped ), butter

sweet onion, chopped, garlic cloves, minced, extra virgin olive oil, tomato paste, cider vinegar, honey, worcestershire sauce, dijon mustard, soy sauce, hoisin sauce, chili powder

sweet paprika, mild paprika, caster sugar, ground cumin, ground coriander, dried chili pepper flakes, sea salt, fresh ground black pepper (optional -- you may prefer to add it at the time you re bbqing)

pinto beans, drained & rinsed, whole kernel corn, drained, sweet red pepper, chopped, sweet green pepper, chopped, onion, chopped, cider vinegar, ketchup, olive oil, brown sugar, dijon mustard, worcestershire sauce, chili powder, ground cumin, salt, pepper, hot pepper sauce, garlic clove, crushed, crushed tortilla chips (your choice )

paprika, chili powder, ground cumin, ground cinnamon, garlic powder, dry mustard, sugar, skinless chicken breasts (halved ), sweet potatoes (es), table salt (to taste)

pinto beans , soaked overnight, water, bay leaf, onion, diced, ground chuck, garlic, minced, sweet paprika, dried thyme, chili powder, ketchup, dark brown sugar, yellow mustard, worcestershire sauce, salt and freshly ground black pepper

pork spareribs , cut into slabs, lone star dry rub , recipe follows, mesquite or hickory wood chips, soaked in water for 30 minutes, and drained, classic bbq sauce, chili powder, garlic salt, sweet hungarian paprika, freshly ground black pepper, cayenne pepper

new york strip steaks, 1 1/2 inch thick, salt, pepper, oil, hoisin sauce, thai sweet chili sauce, beer , tsingtao, chili-garlic sauce, rice vinegar, turbinado sugar, sesame oil

pork baby back ribs, rum, thai sweet chili sauce (louisanna hot sauce), worcestershire sauce, soy sauce, ketchup, brown sugar, crushed garlic cloves, chili powder (cayenne), black pepper

chicken breast fillets (cut into thin strips), garlic, chopped, ginger, chopped, fresh lime juice, ketjap manis (indonesian soy sauce), sweet chili sauce, soy sauce, coriander leaves, chopped (1/2 for sauce, 1/2 for rolls), lebanese bread, ripe avocados, lemons or lime juice, to taste, tomatoes, diced, spanish onions, finely sliced, cheese, shredded, lettuce, shredded

pork shoulder roast, green sweet peppers cut into thin strips, onion thinly sliced, quick-cooking tapioca, bbq sauce - regular or sweet honey, chili powder, coleslaw (optional), potatoes (optional) cooked & cubed

plum sauce or 3/4 cup sweet and sour sauce, hoisin sauce, soy sauce, honey, water, sesame seeds, garlic, minced, grated ginger, asian chili sauce (i use srirachi), five-spice powder, frying chicken, quartered or cut into 8 pieces

pinto beans, black turtle beans, red beans, hamburger, red onion, whole tomatoes, green chili peppers, ground cayenne pepper, minced garlic, chili powder, salt, barbecue sauce, brown sugar

boneless chicken breasts, ginger puree, bay leaf, apple juice concentrate, apple cider vinegar, dried onion flakes, brown sugar , packed, chili powder, kosher salt, black pepper, dijon mustard, chili sauce, light soy sauce, apple cider vinegar

whole chickens (butterflied or splatchcocked, 3.5 lb.), unsalted butter, softened, sage, chopped, rosemary, chopped, garlic clove, chopped, sea salt , to taste, fresh ground black pepper , to taste, olive oil , to taste, lamb shoulder (butterflied and flattened with excess fat and membrane removed -1.1 lb.), radicchio or 1 red chicory, quartered, baby fennel, quartered, sweet peppers , as many as desired, chilies , as many as desired (optional), spanish onion, sliced 1-cm thick (.4-in thick ), kumara or 1 sweet potato, sliced thick, par-boiled, red wine vinegar , to taste

honey, molasses (unsulfured), heads garlic , sliced in half across bulb, outside paper removed, canned chilpotles w/ adobo sauce, ancho chilies, stemmed & seeded, black pepper, coarse salt, whole cumin seed, coriander seed, bay leaves, canned tomatoes (or 1 6 oz. can tomato paste), yellow onions, quartered, ripe seedless watermelon cubed, ripe peaches, pitted and skin removed, cider vinegar, water, storebought bbq sauce (note : put your favorite choice in here: hot and spicy scott s vinegar base, which is my favorite, or sweet, or hickory...)

oysters, pork, with skin (thit ba chi), salt, black pepper, stalks green onions, finely chopped, garlic, minced, sweet red chili sauce