6700 bayou catfish fillets Recipes

butter, fresh mushrooms, sliced, garlic clove, minced, chicken broth or dry white wine, lemon juice, chopped fresh parsley, salt, pepper, catfish fillets, cut into bite-size pieces, spaghetti, cooked and drained, grated parmesan cheese, lemon slices or wedges, optional, parsley , optional

chopped onion, chopped celery, chopped green pepper, butter, cubed, garlic cloves, minced, diced tomatoes and green chilies, undrained, sliced fresh mushrooms, cayenne pepper, salt, catfish fillets, cubed, hot cooked rice , optional, sliced green onions , optional

light ranch salad dressing, egg whites, cornmeal, grated parmesan cheese, all-purpose flour, ground red pepper, salt, catfish fillets, lemon wedge

egg white, milk, cornmeal, salt, garlic powder, cayenne pepper, pepper, catfish fillets (8 oz each), canola oil, lemon or lime wedges, optional

buttermilk, dijon mustard, cornmeal, salt , onion powder, garlic powder and paprika, dried thyme, pepper, cayenne pepper, catfish fillets, lemon wedges, optional

hot sauce, divided, catfish fillets, cajun seasoning (such as luzianne ), yellow cornmeal, light sour cream, salt, lemon, cut into wedges (optional), chopped fresh parsley (optional)

buttermilk, water, salt and pepper, to taste, catfish fillets, cut in strips, fine cornmeal, all-purpose flour, seafood seasoning , such as old bay, vegetable oil for deep frying

vegetable oil, catfish fillets, cut into serving pieces, cornmeal, paprika, white sugar, ground black pepper, eggs, lightly beaten, hot pepper sauce or water

chopped onion, chopped celery, chopped green pepper, garlic cloves, minced, butter, diced tomatoes and green chilies, undrained, sliced fresh mushrooms, cayenne pepper, salt-free seasoning blend, catfish fillets, cubed, hot cooked rice

farm-raised catfish fillets (about 4 to 6 oz each), dried parsley flakes, garlic powder, onion salt, lemon-pepper seasoning, celery salt, paprika , salt and pepper to taste, tomato sauce, vegetable oil, vinegar, grated parmesan cheese

minced onions, plan low-fat yogurt, fat-free mayonnaise, creole mustard or 1 1/2 tbsp dijon mustard, reduced-calorie ketchup, dried thyme, grated fresh lemon rind, cayenne pepper, paprika, onion powder, salt, cayenne pepper, catfish fillets (each fillet should weight about 4 oz.), lemon wedges

paprika, dried oregano, salt, black pepper, ground cumin, garlic powder, catfish fillets, light butter, lemon slices (optional)

fine, dry breadcrumbs, all-purpose flour, chopped fresh parsley, chopped fresh dillweed, chopped fresh thyme, chicken-flavored bouillon granules, dried onion flakes, paprika, garlic powder, farm-raised catfish fillets, butter-flavored cooking spray

paprika, dried oregano, salt, pepper, ground cumin, garlic powder, catfish fillets, light butter, lemon slices (optional)

eggs, king arthur unbleached all-purpose flour, cornmeal, garlic powder, salt, pepper, catfish fillets (6 oz each), oil for frying

reduced-fat plain yogurt, chopped onion, fat-free mayonnaise, dijon mustard, ketchup, dried thyme, grated lemon peel, paprika, onion powder, salt, cayenne pepper, catfish fillets (4 oz each), lemon wedges

vegetable oil, garlic, minced, shallots, chopped, fresh catfish fillet, cut in thirds, caramel sauce, fish sauce, unsalted chicken stock or water, green onions, thinly sliced, ground black pepper

dry breadcrumbs, butter, melted, catfish fillets (1/2 inch thick ) or other white fish fillets (such as orange roughy), low-fat mayonnaise, sweet pickle relish, chopped fresh dill or 1 tsp dried dillweed, drained capers