206662 bay scallops salmon vinegar sauce Recipes

  • Linguine with Bay Scallops, Fennel, and Tomatoes
    linguine, extra-virgin olive oil, divided and
    7 More
    linguine, extra-virgin olive oil, divided, fennel bulb, halved, very thinly sliced , plus 1 tbsp chopped fennel fronds, onion, halved, thinly sliced, bay scallops, tomatoes, halved if large, pernod or other anise-flavored liqueur, chopped fresh parsley, divided, lemon, cut into 4 wedges
    30 min, 9 ingredients
  • Linguine With Broccoli and Bay Scallops
    broccoli florets, and stems and
    7 More
    broccoli florets, and stems, dried linguine (or 3/4 lb fresh ), butter, garlic, minced, bay scallop, salt (or to taste), pepper, parmesan cheese (or more )
    40 min, 8 ingredients
  • Scallop Lasagna
    bay scallops or 2 lbs scallops and
    10 More
    bay scallops or 2 lbs scallops, butter or 1/3 cup margarine (about), green onion, chopped, garlic, minced or pressed, fresh thyme leaves or 1/4 tsp dry thyme leaves, all-purpose flour, strength chicken broth, whipping cream, dry vermouth or 1/2 cup dry white wine, dry lasagna noodle, swiss cheese, shredded (2 cup)
    11 ingredients
  • Scallop Ceviche
    bay scallops, quartered and
    9 More
    bay scallops, quartered, whole) cherry tomatoes, roughly chopped, green or red serrano chiles, seeded and minced (about 1/2 tsp), chopped fresh cilantro, plus additional for garnish, diced red onion (1/2 medium red onion), fresh orange juice, fresh lemon juice, fresh lime juice, salt to taste, shredded unsweetened coconut flakes
    10 ingredients
  • Scallops With Vermicelli
    bay scallop, fresh lemon juice, parsley, chopped and
    11 More
    bay scallop, fresh lemon juice, parsley, chopped, onion, diced, garlic clove, minced, olive oil, butter, divided, italian-style diced tomatoes , un-drained, fresh basil, chopped or 1/2 tsp dried basil, crushed, oregano, crushed, thyme, crushed, heavy cream, ground nutmeg, vermicelli (or your favorite pasta, also looks nice over bow-tie or penne which i personally prefer)
    35 min, 14 ingredients
  • Scallop Ceviche with Candied Citrus (Food Network Kitchens) Scallop Ceviche with Candied Citrus (Food Network Kitchens)
    bay scallops, sliced into 1/4-inch-thick rounds, or sea s... and
    13 More
    bay scallops, sliced into 1/4-inch-thick rounds, or sea scallops, quartered and thinly sliced, oranges, limes, ribs celery, peeled and diced, diced red onion, yellow tomato, seeded and diced, roma tomatoes, seeded and diced, chopped scallions, extra-virgin olive oil, freshly ground pepper, sugar, chopped fresh cilantro, sea salt, endive leaves or toasted bread slices, for serving (optional)
    15 min, 14 ingredients
  • My Version of 3 Minute(Top of Stove) Bay Scallops My Version of 3 Minute(Top of Stove) Bay Scallops
    unsalted butter, garlic cloves, finely minced and
    3 More
    unsalted butter, garlic cloves, finely minced, bay scallop, drained, fresh lemon juice, seasoned bread crumbs
    10 min, 5 ingredients
  • Angel Hair With Bay Scallops, Shrimp and Arugula Angel Hair With Bay Scallops, Shrimp and Arugula
    extra virgin olive oil, garlic cloves, minced, lemon zest and
    10 More
    extra virgin olive oil, garlic cloves, minced, lemon zest, white wine, vegetable stock or 1 cup fish stock, bay scallop, shrimp, sun-dried tomato, arugula, stems removed and chopped, parmigiano, grated, salt, fresh ground black pepper, angel hair pasta
    40 min, 13 ingredients
  • Nantucket Bay Scallops Crudo Nantucket Bay Scallops Crudo
    nantucket bay scallops, lemon, juiced, coarse sea salt and
    3 More
    nantucket bay scallops, lemon, juiced, coarse sea salt, turns fresh black pepper, extra-virgin olive oil , from ocane, preferably, fresh cleaned chervil
    20 min, 6 ingredients
  • Seared Bay Scallops with Fresh Sweet Corn and Truffles (Emeril Lagasse) Seared Bay Scallops with Fresh Sweet Corn and Truffles (Emeril Lagasse)
    unsalted butter and
    18 More
    unsalted butter, ears of sweet corn with kernels removed (about 1 cup kernels), heavy cream, salt and white pepper, olive oil, bay scallops, essence , recipe follows, black truffle, drizzle of truffle oil, chives, chopped chives, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    19 ingredients
  • Sauteed Bay Scallops Sauteed Bay Scallops
    yellow bell pepper, green onions, fresh shiitake mushrooms and
    9 More
    yellow bell pepper, green onions, fresh shiitake mushrooms, tomatoes, butter or margarine, divided, minced garlic, bay scallops, dry white wine, salt, pepper, hot cooked rice (optional), minced fresh parsley (optional)
    12 ingredients
  • Shrimp and Bay-Scallop Risotto with Mushrooms Shrimp and Bay-Scallop Risotto with Mushrooms
    dried porcini or other dried mushrooms, boiling water and
    12 More
    dried porcini or other dried mushrooms, boiling water, canned low-sodium chicken broth or homemade stock, bottled clam juice, olive oil, butter, onion, chopped, garlic, minced, arborio rice, mushrooms , cut into thin slices, dry white wine, salt, shrimp, shelled, bay scallops
    14 ingredients
  • Scallops with Spinach Noodles Scallops with Spinach Noodles
    bay scallops, milk, tomatoes, peeled and diced, bay leaf and
    7 More
    bay scallops, milk, tomatoes, peeled and diced, bay leaf, salt, pepper, spinach noodles, king arthur unbleached all-purpose flour, garlic cloves, minced, butter, minced fresh parsley
    30 min, 11 ingredients
  • Scallop-Spinach Spread Scallop-Spinach Spread
    bay scallops or 12 oz sea scallops and
    8 More
    bay scallops or 12 oz sea scallops, seafood seasoning, divided, butter, cream cheese, softened, sour cream, shredded swiss cheese or 1/2 cup sharp white cheddar cheese, frozen chopped spinach, thawed and squeezed dry, cumin (optional), seafood seasoning (optional)
    30 min, 9 ingredients
  • Scallops Bourguignonne Scallops Bourguignonne
    bay scallops, red wine, salt, thyme, chopped parsley and
    4 More
    bay scallops, red wine, salt, thyme, chopped parsley, shallots, finely chopped, garlic, finely chopped, butter, chopped toasted almonds or toasted sesame seeds
    9 ingredients
  • Scallops with Spinach Noodles Scallops with Spinach Noodles
    bay scallop, milk, tomatoes, peeled and diced, salt and
    7 More
    bay scallop, milk, tomatoes, peeled and diced, salt, pepper, minced garlic, fresh sliced basil, spinach noodles, flour, olive oil, minced fresh parsley
    30 min, 11 ingredients
  • Scallops & Tomatoes over Crusty Bread Scallops & Tomatoes over Crusty Bread
    bay scallop, rinsed and drained and
    11 More
    bay scallop, rinsed and drained, bacon, cut into 1/2in pieces, all-purpose flour, thyme leaves, fresh coarse ground black pepper, fresh garlic, minced, tomato paste, tomatoes, cut into 1in pieces, pitted ripe olives, halved, dry red wine, fresh parsley, chopped, french crusty bread (diagonally cut )
    30 min, 12 ingredients
  • Scallops on the Half Shell (Alton Brown) Scallops on the Half Shell (Alton Brown)
    bay scallops, unsalted butter, minced garlic and
    4 More
    bay scallops, unsalted butter, minced garlic, kosher salt , plus a pinch, fresh bread crumbs or crushed crackers, very ripe tomatoes, finely chopped, chopped fresh parsley leaves
    20 min, 7 ingredients




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