1693 bay leaves lemon Recipes

  • Lemon Chicken Stew
    chicken drumsticks, chicken thighs and
    13 More
    chicken drumsticks, chicken thighs, onion, peeled and diced, carrots, peeled and diced to same size as the onion, celery, diced to same size as the onion, garlic cloves, peeled and crushed, chopped tomatoes, chicken stock, red chili pepper, left whole, bay leaves, cannellini beans, drained and then rinsed, flat leaf parsley, leaves roughly chopped, cilantro, leaves roughly chopped, lemon , zest and juice, salt and black pepper
    31 min, 15 ingredients
  • Lemon-Chicken Soup
    skin-on, bone-in chicken breasts, onions, chopped and
    9 More
    skin-on, bone-in chicken breasts, onions, chopped, celery ribs, chopped, garlic cloves, minced, olive oil, carrots, sliced, lemon zest, bay leaves, salt, loosely packed fresh flat-leaf parsley leaves, toppings: cooked barley , cooked green beans, lemon slices
    30 min, 11 ingredients
  • Lemon Roast Chicken and Potatoes
    potatoes (leave the skins on , the flavour is fabulous) and
    9 More
    potatoes (leave the skins on , the flavour is fabulous), grainy mustard, lemons , juice of (save the squeezed lemon halves), dried oregano (i used thyme) or 1 tbsp dried thyme, crumbled (i used thyme), olive oil, roasting chickens , about 3 lb, onions, peeled and cut into wedges, bay leaves, garlic cloves, with skins left on, white wine
    2 hour 15 min, 10 ingredients
  • Lemon & Thyme Butter-Basted Roast Chicken (Gluten-Free)
    butter, softened (no substitutes) and
    7 More
    butter, softened (no substitutes), fresh thyme or 1 bunch lemon thyme, leaves picked, stalks reserved, plus extra to serve, garlic cloves, 1 mashed , the other 3 left whole but squashed, lemons, halved, chicken , about 1 . 5kg (number 15 ), carrots, roughly chopped, onion, roughly chopped, bay leaves
    16 min, 8 ingredients
  • Lemon Chicken Stew
    olive oil, chicken drumsticks, chicken thighs and
    14 More
    olive oil, chicken drumsticks, chicken thighs, onion, peeled and diced, carrots, peeled and diced, celery, diced to same size as the onion, garlic cloves, peeled and crushed, chopped tomatoes, chicken stock, red fresh chili pepper, left whole, bay leaves, cannellini beans , drained through a sieve and then rinsed, fresh flat-leaf parsley , and, fresh coriander, leaves roughly chopped, lemon , juice and zest of, salt, black pepper
    45 min, 17 ingredients
  • Lemon and Thyme Grilled Pork Chops
    dried bay leaves and
    8 More
    dried bay leaves, peppercorns, cracked *, plus 1/2 tsp. ground pepper, dry white wine such as sauvignon blanc, kosher salt, light brown sugar, zest of 2 lemons, divided, bone-in center-cut pork rib chops (3 1/2 lbs. total ) with bones frenched* if you like, extra-virgin olive oil, coarsely chopped fresh thyme leaves and small, tender sprigs
    9 ingredients
  • Bay Leaf-Scented Potatoes
    idaho potatoes, kosher salt, dried bay leaves, olive oil and
    2 More
    idaho potatoes, kosher salt, dried bay leaves, olive oil, lemon juice, chopped fresh parsley
    6 ingredients
  • Lemon Chicken Orzo Soup
    whole chicken, carrots, peeled, cut in 1-inch pieces and
    17 More
    whole chicken, carrots, peeled, cut in 1-inch pieces, celery stalks, cut in 1-inch pieces, onion, peeled and sliced, garlic cloves, crushed, fresh flat-leaf parsley, whole black peppercorns, bay leaves, water, chopped carrot, chopped onion, chopped celery, salt, uncooked orzo (rice-shaped pasta), chopped fresh flat-leaf parsley, grated lemon rind, fresh lemon juice, lemon wedges (optional), coarsely cracked black pepper (optional)
    19 ingredients
  • Lemon Steamed Fish
    fish fillets, cleaned and washed, fresh lemon juice and
    8 More
    fish fillets, cleaned and washed, fresh lemon juice, ginger, washed, peeled and thinly sliced, garlic cloves, peeled and washed, spring onions, washed and trimmed, celery, washed and diced into small pieces, lemon, washed and sliced into roundels, black peppercorns, bay leaves, salt
    1 hour 15 min, 10 ingredients
  • Lemon and Olive Chicken
    extra virgin olive oil, chicken pieces, skinned and
    15 More
    extra virgin olive oil, chicken pieces, skinned, onion, chopped, garlic cloves, minced, bay leaves, black pepper, dried oregano, ground cumin, coriander, salt, chicken stock, lemon juice, granulated sugar, lemon, thinly sliced, tomatoes, cut into wedges, green olives or 1/2 cup black olives, pitted, fresh parsley, chopped
    1 hour , 17 ingredients
  • Lemon and Herbs Marinade
    fresh lemon juice, olive oil, white wine vinegar and
    6 More
    fresh lemon juice, olive oil, white wine vinegar, garlic cloves, minced, salt, pepper, lemon zest (around 2 inches each), bay leaves, cut in 4, fresh herbs (rosemary, oregano or parsley) or 2 tsp dried herbs
    2 min, 9 ingredients
  • Bourride with Lemon Aïoli
    lemon aioli, fresh lemon juice and
    11 More
    lemon aioli, fresh lemon juice, generous ) saffron threads, crushed, extra-virgin olive oil, chopped leeks (white and pale green parts only; about 4 large), fennel bulbs, trimmed, diced, carrots, peeled, diced, turkish bay leaves, x 1/16-inch strips orange peel (orange part only), bottled clam juice or fish stock, halibut fillets, cut into 2-inch chunks, egg yolks, fresh chervil sprigs (optional)
    13 ingredients
  • Lemon-Macerated Okra and Olives
    okra pods, kalamata olives, lemon rind, fresh lemon juice and
    6 More
    okra pods, kalamata olives, lemon rind, fresh lemon juice, extra-virgin olive oil, kosher salt, crushed red pepper, garlic cloves, thinly sliced, bay leaves, thyme sprigs
    10 ingredients
  • Bay Scallops With Bay-Scented Butter Bay Scallops With Bay-Scented Butter
    butter, bay leaves, bay scallops, kosher salt and
    4 More
    butter, bay leaves, bay scallops, kosher salt, fresh lemon juice (not bottle!), panko breadcrumbs, lemon rind, grated, fresh chives (optional)
    30 min, 9 ingredients
  • Lemon Braised Artichokes over Pasta Lemon Braised Artichokes over Pasta
    fettuccine, olive oil, garlic, sliced and
    21 More
    fettuccine, olive oil, garlic, sliced, fresh oregano leaves, chicken broth or 1/2 cup chicken stock, spinach, stemmed and washed, chopped italian parsley, butter, kosher salt, fresh ground black pepper, grated parmesan cheese , for serving, extra virgin olive oil, fresh lemon juice, chopped fresh thyme leaves or 1 1/2 tsp minced garlic, kosher salt, fresh ground pepper, artichokes, lemon, dried thyme leaves, fennel seeds, dried summer savory, dried rosemary leaves, crumbled bay leaves, dried lavender flowers
    1 hour 30 min, 24 ingredients
  • Lemon BBQ Chicken (Cooks Illustrated/America's Test Kitchen) Lemon BBQ Chicken (Cooks Illustrated/America's Test Kitchen)
    vegetable stock, orange juice, water, kosher salt and
    13 More
    vegetable stock, orange juice, water, kosher salt, brown sugar, black peppercorns, bay leaves, chicken breast halves, bone-in, skin on , ribs removed, trimmed of excess fat and skin, vegetable oil , grate (for cooking), lemon juice, vegetable oil, paprika, garlic cloves, minced (about 2 tsp), minced fresh basil leaf, minced fresh thyme leaves, shallot, minced (about 1 tbsp), salt
    4 hour 30 min, 17 ingredients
  • Bay Scallop Roll (Emeril Lagasse) Bay Scallop Roll (Emeril Lagasse)
    olive oil, butter, chopped garlic, chopped chives and
    5 More
    olive oil, butter, chopped garlic, chopped chives, chopped parsley leaves, bay scallops, lemon, juiced, white wine, soft rolls
    13 min, 9 ingredients
  • Lemon Lentil Soup Lemon Lentil Soup
    chopped leeks (white portion only ), canola oil and
    13 More
    chopped leeks (white portion only ), canola oil, tomato puree, chopped celery, chopped carrots, chopped peeled parsnips, dried basil, water, dried lentils, rinsed, bay leaves, grated lemon peel, salt, dill weed, pepper, lemon juice
    10 min, 15 ingredients




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