91937 bay cinnamon infused assam tea Recipes

eggs, soy sauce, salt, black tea leaves or 1 tea bag, star anise, cinnamon or cassia bark, cracked peppercorns (optional), dried mandarin peel (optional)

cinnamon stick, broken into pieces, dried orange peel, whole black peppercorns, black tea bags, strings removed

water, white tapioca pearls (1/4 inch in diameter), firm satsumas or clementines, divided, water, sugar, mild honey, cinnamon sticks, by 1-inch) strips lemon zest, whole star anise or 1 tsp pieces, oolong or black tea bag, firm-ripe anjou or comice pears (2 lb)

black tea, boiling water, raisins, golden raisins, golden brown sugar, chopped candied orange peel, egg, beaten to blend, all purpose flour, baking powder, salt, ground cinnamon, ground all spice, unsalted butter, room temperature

tea bags, boiling water, cranberry juice, apple cider, brown sugar, cinnamon stick, ginger

eggs, soy sauce, anise seed or 2 star anise, cinnamon sticks, black tea leaves, sugar, salt, cold water

tea bags, ground cinnamon, ground ginger, ground allspice, water, milk, brown sugar, refrigerated french vanilla non-dairy coffee creamer, ground nutmeg (optional)

cinnamon sticks, water, tea bags, orange juice, lemon juice, sugar, pineapple juice

cinnamon sticks (2 inch), water, tea bags, apricot nectar, sugar, lemon juice

cinnamon sticks, honey, water, orange juice, lemon juice, black tea, boiling water, seedless orange

tea (echinacea or chamomile), cinnamon stick, honey, fresh lemon juice

sugar, dry white wine, fresh ginger , cut in half crosswise, cinnamon sticks, allspice berry, black tea leaves , loose, orange zest, about 4 inches long, asian pears, peeled and halved

cinnamon sticks, white sugar, frozen orange juice concentrate, frozen lemonade concentrate, loose tea (or 3 family-size teabags), fresh preferably bottled water

butter, brown sugar, ground allspice, ground cinnamon, ground nutmeg, orange peel, lemon peel, freshly brewed hot black tea, milk (optional) or cream, to tste (optional), rum extract (optional)

cinnamon, peels from half an oranges (long strips of peel made from a vegetable peeler), juice from half an orange, tea bags (black ), honey

tea bags, sugar, two 4-inch cinnamon sticks, broken into pieces, plus additional sticks for garnish, two 3-inch strips of orange zest removed with a vegetable peeler, plus strips of rind removed with a channel knife for garnish, no . 1 cup

cinnamon apple tea bag, fat free french vanilla coffee-mate, splenda sugar substitute, reddi-wip fat-free whipped topping

tea bags, cinnamon sticks, whole star anise, whole black cardamom pods, water, sugar substitute (i prefer aspartame, but saccharine or sucralose work equally well), fat-free evaporated milk