Hot Spiced Apricot Tea Recipe

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Hot Spiced Apricot Tea
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Ingredients
7
Count
Nutrition
58
Calories
Total time
25
Minutes
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Ingredients:

  • 10 whole cloves
  • 2 cinnamon sticks (2 inch)
  • 3 cups water
  • 2 regular size tea bags
  • 2 (12 oz) cans apricot nectar
  • 1/2-3/4 cup sugar
  • 1/4-1/3 cup lemon juice

Directions:

  1. Combine the cloves and cinnamon in a cheesecloth.
  2. Set aside.
  3. Bring the water to a boil over high heat and add the tea bags.
  4. Remove from heat.
  5. Cover and steep for 5 minutes.
  6. Remove the tea bags.
  7. Add the spice mixture and remaining ingredients to the tea.
  8. Bring to a boil over high heat.
  9. Remove from heat.
  10. Remove spices.
  11. Serve the tea while it's still hot.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 57.64 Kcal (241 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 3.19mg 0%
Potassium 37.27mg 1%
Total Carbs 14.89g 5%
Sugars 12.72g 51%
Dietary Fiber 0.12g 0%
Protein 0.05g 0%
Vitamin C 9.7mg 16%
Calcium 13.6mg 1%
Amount Per 100 g
Calories 37.77 Kcal (158 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2.09mg 0%
Potassium 24.42mg 1%
Total Carbs 9.76g 5%
Sugars 8.33g 51%
Dietary Fiber 0.08g 0%
Protein 0.03g 0%
Vitamin C 6.4mg 16%
Calcium 8.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.1
    Points
  • 2
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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