100 bavarian slice Recipes

  • Bavarian Potato-Cucumber Salad
    sliced peeled seedless cucumber, kosher salt and
    12 More
    sliced peeled seedless cucumber, kosher salt, yukon gold potatoes, quartered, red potatoes, quartered, less-sodium beef broth, dry white wine, champagne vinegar or white wine vinegar, extra-virgin olive oil, freshly ground black pepper, dijon mustard, ground nutmeg, minced green onions, minced fresh flat-leaf parsley, minced fresh chives
    14 ingredients
  • Bavarian Meatball Stew
    egg, lightly beaten, soft bread crumbs and
    23 More
    egg, lightly beaten, soft bread crumbs, dried parsley flakes, ground allspice, ground nutmeg, pepper, ground buffalo , or lean ground beef, beef broth (you may have to use 3 cans, depending on how much beef or buffalo you have), diced tomatoes, undrained (blend if desired), bavarian sauerkraut, rinsed and well drained, if you do not have sauerkraut , shred 1/2 head cabbage), onion , shredded on saladmaster #2 cone, elephant garlic - shredded on #2 cone, red bell pepper, butter, cubed, red potatoes, peeled and cubed, carrots (sliced ), celery ribs, sliced, onion soup mix, sugar, pepper, bay leaf, tarragon, basil, seasoned salt (or to taste)
    1 hour 30 min, 25 ingredients
  • Bavarian Meatball Stew
    egg, lightly beaten, soft bread crumbs and
    15 More
    egg, lightly beaten, soft bread crumbs, dried parsley flakes, ground allspice, ground nutmeg, pepper, ground turkey or beef, beef broth, diced tomatoes, undrained, bavarian sauerkraut, rinsed and well drained, potatoes, peeled and cubed, carrots, sliced, celery ribs, sliced, onion soup mix, sugar, pepper, bay leaf
    35 min, 17 ingredients
  • Bavarian Beef
    boneless beef chuck roast, cooking oil, sliced carrots and
    13 More
    boneless beef chuck roast, cooking oil, sliced carrots, chopped kosher dill pickle, sliced celery, dry red wine or 1/2 cup beef broth, german mustard, fresh coarse ground black pepper, bay leaves, flour, dry red wine or 2 tbsp beef broth, hot cooked noodles, chopped dill pickles (garnish ), cooked crumbled bacon (garnish ), onion, sliced
    8 hour 30 min, 16 ingredients
  • Bavarian German Potato Salad
    onion, chopped, cucumber, sliced thin and
    7 More
    onion, chopped, cucumber, sliced thin, radishes, sliced thin, all-purpose flour, cider vinegar, water, salt, ground pepper, potatoes, sliced cooked peeled
    50 min, 9 ingredients
  • Bavarian Pork Tenderloin Stew
    pork tenderloin, butter, onion, chopped and
    13 More
    pork tenderloin, butter, onion, chopped, garlic clove, minced, chicken broth, cider vinegar, sugar, salt, dried thyme leaves, crushed, mushroom, sliced, new potatoes, peeled cubed, sliced carrot, sliced celery, half-and-half, flour, light sour cream
    55 min, 16 ingredients
  • Bavarian Cheese Dip (Obatzda)
    brie cheese or 1 lb camembert cheese, coarsely chopped and
    13 More
    brie cheese or 1 lb camembert cheese, coarsely chopped, cream cheese, butter, cut into small pieces, dark german ale, roasted garlic (see note ), caraway seed, sweet paprika, salt & freshly ground black pepper, diced spanish onion, french bread or 1 loaf german bread, sliced red onions or 1/3 cup vidalia onion (for garnish), sliced radish (for garnish ), cut vegetables , such as carrots or celery sticks,sliced bell peppers and bit sized florets of broccoli and cauliflow, mixed olive
    2 hour 15 min, 14 ingredients
  • Peach Bavarian
    sliced peaches, peach or apricot gelatin, sugar and
    4 More
    sliced peaches, peach or apricot gelatin, sugar, boiling water, almond extract, sliced peaches , optional
    15 min, 7 ingredients
  • Bavarian Pork Loin
    pork loin, onions, thinly sliced and
    6 More
    pork loin, onions, thinly sliced, apples, peeled and sliced, honey, caraway seeds, apple butter, dijon mustard, garlic salt
    3 hour 15 min, 8 ingredients
  • Bavarian Pot Roast
    boneless beef chuck roast, cooking oil, sliced carrots and
    12 More
    boneless beef chuck roast, cooking oil, sliced carrots, chopped onions, sliced celery, chopped kosher-style dill pickles, dry red wine or 1/2 cup beef broth, german mustard, coarse ground black pepper, bay leaves, all-purpose flour, dry red wine or 4 tbsp beef broth, pasta , of your choice, crumbled cooked bacon (optional)
    10 hour 20 min, 15 ingredients
  • Bavarian Apple Tart
    all-purpose flour, granulated sugar, butter, softened and
    10 More
    all-purpose flour, granulated sugar, butter, softened, vanilla extract, granulated sugar, cream cheese, softened, eggs, vanilla extract, tart cooking apples, peeled, sliced 1/4-inch, granulated sugar, ground cinnamon, ground nutmeg, sliced almonds
    1 hour 10 min, 13 ingredients
  • Crock Pot Bavarian Sauerkraut Dinner Crock Pot Bavarian Sauerkraut Dinner
    bavarian sauerkraut, drained and
    5 More
    bavarian sauerkraut, drained, polish kielbasa , precooked and cut into 3 pieces, onion, thinly sliced,separated into rings, chicken bouillon, celery seed, water
    8 hour 10 min, 6 ingredients
  • Bavarian Crostini Bavarian Crostini
    butter or 1/4 cup margarine, spanish onion, thinly sliced and
    5 More
    butter or 1/4 cup margarine, spanish onion, thinly sliced, garlic clove, cut in half, caraway seed, coarsely chopped, salt, french bread (sliced 1/4-inch thick ) or italian bread (sliced 1/4-inch thick), quartered swiss cheese or 1/4 lb thinly sliced jarlsberg cheese
    20 min, 7 ingredients
  • Bavarian Chowder Bavarian Chowder
    smoked sausage, slice into 1/4 rounds and
    8 More
    smoked sausage, slice into 1/4 rounds, green cabbage , chopped into slices about 1/2-inch x 3-inch, butter or 2 tbsp margarine, carrots, sliced about 1/4-inch thick, caraway seed, cream of mushroom soup, cream of celery soup, whole milk, water
    35 min, 9 ingredients
  • Bavarian Sausage Hot Pot Bavarian Sausage Hot Pot
    cabbage, cored and sliced 1/2-inch thick and
    12 More
    cabbage, cored and sliced 1/2-inch thick, sized carrots, peeled and sliced 1/4-inch thick, green beans , tipped and snapped into 1-inch lengths, maine or eastern potatoes, peeled and cut into 1/2-inch cubes, shelled fresh green peas or frozen green peas (do not thaw), rich beef broth (preferably homemade ), salt, freshly ground black pepper, freshly ground nutmeg, caraway seeds, dried leaf marjoram, crumbled, knockwurst or kielbasa, sliced 1/4-inch-thick, coarsely chopped flat-leaf parsley
    13 ingredients
  • Bavarian Sausage Hot Pot Bavarian Sausage Hot Pot
    cabbage, cored and sliced 1/2-inch thick and
    12 More
    cabbage, cored and sliced 1/2-inch thick, carrots, peeled and sliced 1/4-inch thick, green beans , tipped and snapped into 1-inch lengths, russet potato, peeled and cut into 1/2-inch cubes, green peas , if using frozen do not defrost, beef broth (preferably homemade ), salt, fresh ground black pepper, nutmeg , freshly ground, caraway seed, marjoram, crumbled, kielbasa, sliced 1/4-inch-thick (knockwurst is also good), flat leaf parsley, coarsely chopped
    35 min, 13 ingredients
  • Bavarian Vegetable Stew: Gemusepichelsteiner Bavarian Vegetable Stew: Gemusepichelsteiner
    unsalted butter, carrots, cut into 3/8 inch thick rounds and
    11 More
    unsalted butter, carrots, cut into 3/8 inch thick rounds, salt & freshly ground black pepper, chopped fresh parsley leaves, celery root, peeled and sliced 1/4 inch thick, parsley root, peeled and sliced 1/4 inch thick, leeks , split lengthwise,washed well,and sliced, cauliflower, broken into florets (about 1 lb), sugar snap pea , tough strings removed, green beans, ends trimmed and cut into 1 inch pieces, head savoy cabbage or 1/2 head green cabbage, damaged outer leaves discarded,cored,and thinly sliced (about 3/4 lb), potato, peeled and sliced 1/4 inch thick, water
    1 hour , 13 ingredients
  • Bavarian Chowder Bavarian Chowder
    beef sausage (hillshire, etc.), sliced 1/4 thick rounds and
    8 More
    beef sausage (hillshire, etc.), sliced 1/4 thick rounds, carrots, sliced thinly, caraway seeds, butter, cream of mushroom soup, cream of celery soup, milk, water, cabbage, shredded
    40 min, 9 ingredients




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