1773 bauernfreuhsteuck farmers omelet Recipes

olive oil, potatoes, cut into 1/2-inch cubes, monterey jack cheese, shredded, ham (diced and cooked ) or 1 cup canadian bacon (diced and cooked), green onion, sliced, jalapeno pepper (seeded, finely chopped ), eggs (beaten ) or 1 cup egg substitute (beaten), milk, pepper

hash brown potatoes (frozen, shredded ), monterey jack cheese, shredded, cooked ham, diced, green onion, chopped, eggs, evaporated milk, pepper, salt

farmer cheese, eggs, flour, sugar (adjust to taste), sour cream, vanilla sugar

butter, brown sugar, sugar, eggs, flour, baking powder, baking soda, salt, oatmeal, corn flakes, coconut, chocolate chips, butterscotch chips, chopped nuts (optional)

farmer cheese (soft, creamy kind ), cream cheese, room temperature, sugar, eggs, at room temperature, egg yolks, at room temperature, lemon juice, fresh, vanilla, sour cream, whipping cream

farmer cheese, butter, flour, egg yolks, caraway seed, kosher salt

yukon gold potato, cubed and steamed, celery, diced, other raw fresh vegetables (green peas, green beans, etc.), greens, chopped (spinach , mustard, arugula, or mixed), green onions, sliced, garlic clove, mashed, bacon (optional), herb-flavored olive oil, champagne vinegar, whole grain mustard, salt and pepper

sour cream, at room temperature, water, all-purpose flour, divided, active dry yeast, sugar, salt, baking soda, poppy seeds or 1 tbsp sesame seeds

butter, white sugar, brown sugar, eggs, flour, salt, baking powder, corn flakes, oatmeal, walnuts (optional), vanilla

farmer cheese, sugar, vanilla, eggs, sour cream (i use light ), lemon , zest of (optional), gingersnaps

sour cream, italian salad dressing mix, torn romaine lettuce or 4 cups iceberg lettuce, assorted fresh vegetables, sliced or chopped, artichoke hearts, drained and cut up

zucchini, sliced, yellow squash, sliced, garlic cloves, minced, olive oil, mozzarella cheese, fresh basil, chopped, grated parmesan cheese

onion, finely chopped, fresh mushrooms, finely chopped, olive oil, veggie burgers (i used veggie crumbles by morningstar), cooked brown rice, quick oats, seasoned breadcrumbs, vegan mayonnaise, seasoned vegetable salt (i used italian seasoning and salt), dried parsley (i used 3 tbsp. fresh parsley), chopped walnuts, soymilk, whole wheat flour, nutritional yeast, oil, cool water (may need a little more for desired consistancy), soy sauce, salt

farmer cheese, shredded, plain yogurt, lemon juice, soy sauce, apple, chopped, carrot, chopped, celery, finely chopped, pecans, chopped, currants, toasted wheat germ, curry powder

all-purpose flour , sifted, plus, all-purpose flour (for coating blueberries), baking powder, salt, unsalted butter, softened, sugar, egg, milk, fresh blueberries, unsalted butter, softened, sugar, all-purpose flour, cinnamon

butter, chopped onion, carrots, scraped and cut into 1/4-inch dice, boiling potatoes, peeled and cut into 1/4-inch dice, cauliflower, trimmed, washed and separated into small flowerets, celery root, peeled and cut into 1/4-inch dice (celeriac), chicken stock (fresh or canned ), lean bacon , slices, homemade-type white bread, cut about 1/2 inch thick and trimmed of all crusts, gouda cheese , cut into 1/8 inch slices

flour, brown sugar, sugar, cranberries, halved (optional) or 1/2 cup raisins (optional), chopped walnuts or 1/2 cup pecans, baking soda, cinnamon, nutmeg, salt, allspice, ginger, eggs, pack pumpkin, oil

fresh corn kernels (about 2 ears ), fingerling potatoes , cut into 1-inch pieces, olive oil, divided, fresh tarragon, chopped, cider vinegar, dijon mustard, hot pepper sauce (such as tabasco), salt, freshly ground black pepper, red onion, vertically sliced, zucchini, diced, tomatoes, halved