341 battered fried fries Recipes

chicken drumlets or wings (i bought wings and saved the mid joints for another dish), light soy sauce, ginger juice, plain flour with water for the batter, breadcrumbs, oil for frying

whole chicken, cut into serving pieces, flour , sifted, salt (to taste), pepper , to taste, baking powder, egg, milk (or more as needed for a smooth batter), fat or oil, for frying

dill pickles, whole or 1 (24 oz) jar dill pickles, sliced, canola oil (for frying ), all-purpose flour, divided, beer (i usually use shiner bock), salt, pepper

oil to fry, beer, flour, salt, paprika, flour to dredge, zucchinis , sliced in half crosswise then lengthwise into 1/2 inch sticks, salt

buttermilk, kosher salt, fresh ground black pepper, cayenne pepper, chicken wings, thighs and drumsticks, all-purpose flour, onion powder, garlic powder, cayenne pepper, kosher salt, fresh ground black pepper, crisp beer , such as lager (2 1/4 cups) or 18 oz pilsner beer (2 1/4 cups), vegetable oil, for frying

russet potatoes, all-purpose flour, evaporated milk, oil (for frying ), salt and black pepper (to taste)

sweet potato (goguma), cut into 1/2 inch round discs, olive oil (or vegetable), korean twigim garu (frying batter mix); or 1 cup all-purpose flour), cold water, sprinkle of salt and pepper, garlic salt (optional

all-purpose flour, beer (not dark ), salt, fresh lemon juice, light brown sugar plus additional for sprinkling the rings, granny smith or golden delicious apples, vegetable oil for deep-frying

bay scallop, self rising flour, split in half, self-rising yellow cornmeal, beer, hot sauce, salt and pepper, oil (for frying )

vegetable oil, for frying, shrimp, peeled and deveined, buttermilk baking mix, dark beer , more if necessary, kosher salt, fresh ground black pepper, crushed red pepper flakes (optional), egg, tartar sauce, toasted coconut, to garnish

all-purpose flour, beer, eggs, milk, salt and pepper, vegetable oil (for frying ), carrot , cut into thick strips, onion, sliced into rings, fresh mushrooms, stems removed, green bell peppers or 1 red bell peppers or 1 yellow bell peppers or 1 orange bell pepper, sliced into rings

chicken gizzards (or more ), onion ring batter, seasoned works best, water, garlic salt, to your taste, onion salt, to your taste, mexican seasoning, i use goya which can be found at any mexican food store, light vegetable oil (for frying )

oil for frying, golden onion soup mix, unbleached all purpose flour, baking powder, eggs, beer, prepared mustard, broccoli florets, cauliflower florets, sliced mushrooms, sliced zucchini, chilled mozzarella cheese cubes

lager beer or ale, all-purpose flour, tap. paprika, garlic cloves, minced, lrg. avocados, vegetable oil for frying, salt as needed, purchased salsa

cod (skinned & boned, 1 3/4 lbs) or 800 g haddock fillets (skinned & boned, 1 3/4 lbs), flour (1 cup plus 2 tbsp), salt, sugar, paprika, garlic salt, pepper, beer (7 oz), egg, oil (for frying )

buttermilk, red pepper sauce, chicken, cut into 8 pieces rinsed and patted dry, all-purpose flour, dried oregano, garlic powder, paprika, cayenne pepper, salt, fresh ground black pepper, canola oil (for frying )

white button mushrooms (rinsed off & whole ), pre-packaged beer batter frying mix (usually says for seafood ), beer (i used budweiser*), vegetable oil, dipping sauce, sour cream, half a squeeze container horseradish cream, smoked paprika, louisiana hot sauce

sweet potatoes, skin-on , cut into french fry strips, canola oil, paprika, sea salt, black pepper, zest of 1 orange, beer, all-purpose flour, house seasoning , recipe follows, cod fillets, skin and bones removed, cut diagonally into 4-inch long, 1-inch-wide strips, canola oil, salt , for sprinkling after frying, optional, lemon, cut into wedges, salt, garlic powder, pepper