143510 bass napoleon galangal blackened scallops blackened tomatoes coconut grass Recipes

chicken broth, yellow cornmeal, paprika, salt, garlic powder, freshly ground black pepper, ground red pepper, dried oregano, dried thyme, uncooked stone-ground grits, freshly grated parmesan cheese, butter, vanilla beurre blanc, sea scallops, olive oil, fresh chives , cut into pieces

vegetable oil, chopped onion, kaffir lime leaves, fresh basil leaves, minced peeled fresh ginger, chopped jalapeno chile with seeds, garlic clove, crushed, canned unsweetened coconut milk, vegetable broth, fresh carrot juice, chopped palm sugar, dark brown sugar, fish sauce, cubes peeled redskinned sweet potato (yam; from 1 lb), baby yukon gold or baby dutch yellow potatoes (about 9 oz), scrubbed, halved lengthwise, then crosswise, stringless sugar snap peas , cut into 1/2-inch pieces, red bell pepper, cut into 1/2-inch cubes, carrot, peeled , cut into matchstick-size strips, all purpose flour, water, egg, panko (japanese breadcrumbs), x 2 x 1/2-inch pieces striped bass or halibut fillets, vegetable oil (for frying ), fresh basil sprigs and/or arugula (for garnish), lime wedges

coconut milk, chicken stock or 1 1/2 cubes in 750ml boiling water, kaffir lime leaves, sliced, cm gingerroot or 1 cm galangal, thinly sliced, eye chilies, stalk lemongrass , thick bottom part only, tough outer layers discarded, fresh boneless chicken or 300 g seafood, sliced into thin strips, button mushrooms, sliced, freshly squeezed lime juice, fish sauce, spring onions, cut into lengths, to serve, coriander leaves

coconut milk, water, shrimp (raw with tails on ), stalks lemongrass, thick sliced and bruised, kaffir lime leaves, lime juice, mushrooms, sliced thinly, red curry paste (thai kitchen), green onions, chopped, galangal, sliced thinly, coriander leaves or 1/4 cup thai basil, sea salt, jalapeno peppers, thick sliced

skinless, boneless chicken breast halves, blackened steak seasoning (such as paul prudhomme s), romaine salad greens, sliced salad cucumber (about 1 small), chopped yellow bell pepper (about 1 small), reduced-fat olive oil vinaigrette, tomato chutney

fat-free , lower-sodium chicken broth, chopped peeled fresh lemongrass, kaffir lime leaves , torn, fresh galangal, red curry paste, presliced exotic mushroom blend (such as shiitake, cremini, and oyster), skinless, boneless chicken breast , cut into bite-sized pieces, light coconut milk, thai fish sauce (such as three crabs), brown sugar, diagonally cut green onions, fresh lime juice, coarsely chopped fresh cilantro, divided, uncooked wide rice noodles

bay scallops, quartered, whole) cherry tomatoes, roughly chopped, green or red serrano chiles, seeded and minced (about 1/2 tsp), chopped fresh cilantro, plus additional for garnish, diced red onion (1/2 medium red onion), fresh orange juice, fresh lemon juice, fresh lime juice, salt to taste, shredded unsweetened coconut flakes

white fish fillets (sole, bass, hake, cod etc.), lemon, lime, thick coconut milk, chive, coriander, turmeric, grated ginger, grated coconut (optional), salt

coconut milk (canned will do), chicken stock, chicken breast, cube of ginger, green chilies (for that burn in the back of the throat), red chilies (for that burn on the tongue), lemon grass stalks, kaffir lime leaves (ningmengye in mandarin), lemons or limes, brown sugar, a handful of coriander sprigs, salt to taste (traditionally, fish sauce is used to this dish... unfortunately, i absolutely detest it)

sea scallops, cajun spice mix , recipe follows, vegetable oil, kosher salt, cayenne powder, paprika, garlic granules, black pepper, onion granules, dried oregano, dried thyme

sea scallops, salt, chopped ginger, whole peeled garlic cloves, stalk lemongrass, roughly chopped, olive oil, coconut milk, coconut water, fresh lime juice, jalapeno, finely diced, chopped chives, red onion, thinly sliced, tomato, diced, freshly ground black pepper, ginger juice, for seasoning, coconut, toasted

coconut milk, onion, coarsely chopped, crushed garlic, ground turmeric, red pepper flakes, ground galangal (or 1/2 tsp freshly grated ginger), kosher salt, chicken wings , jointed, thai peanut sauce , recipe follows, unsalted roasted peanuts, peanut oil , plus more to taste, fresh thai chiles or other small chiles, thick slice fresh ginger, garlic cloves, canned unsweetened coconut milk, low-sodium soy sauce, fish sauce, granulated sugar, fresh lime juice, salt (add to taste, as fish sauce can be very y), minced cilantro leaves and stems

coconut milk, green curry paste (less for a milder dish), canola oil, sea bass fillets, cut into 8 equal pieces, red bell pepper, thinly sliced, green bell pepper, thinly sliced, fish sauce, lemongrass, fresh basil leaf

steak, onion, diced, garlic cloves, minced, butter, cajun blackened spice mix (cajun blackening spices), beef broth, pumpkin, carrot, turnip, cranberries, parmesan cheese

coconut milk, fish sauce, clam juice, white wine, kaffir lime leaves, garlic, shallots, stalk lemongrass, fresh ginger, green curry paste, brown sugar, lime juice, carrot, small dice, celery, small dice, yellow onion, small dice, chopped fresh ginger, basmati rice, water, turmeric, zucchini squash , julienne, yellow squash , julienne, carrots , julienne, red bell peppers julienne, oil or butter, panko, kaffir lime leaves, dried lemongrass, cayenne pepper, paprika, grapeseed oil, sea ref = http://www.foodterms.com/encyclopedia/bass/index.html class= crosslink debug= 1007 1019 >bass fillets, grapeseed oil

stalk (about 2 feet long) fresh lemon grass, optional, roasted salted peanuts, garlic, quarter size slice of fresh ginger, by 1/4 inch piece fresh lime rind, fresh lime juice, anchovy paste, sugar, salt, dried red pepper flakes, unsweetened coconut milk, fresh basil leaves, fresh cilantro leaves

thick coconut milk, jasmine rice, water, lemon grass, nam pla (fish sauce)