131079 bass napoleon galangal blackened salmon blackened coconut lemon grass Recipes
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salmon fillet (boneless and skinless ) and11 Moresalmon fillet (boneless and skinless ), kosher salt , white pepper, leek, butter, basil leaves (may be substituted with tarragon, oregano, or sage), sheets phyllo pastry (brick pastry is even better, if you can find it), blanched green onion (or chives, to tie the puffs, optional), french shallots, minced, dry white wine, cream, white wine vinegar, butter (at room temperature )12 min, 12 ingredients
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coconut banana bread with key lime glaze and18 Morecoconut banana bread with key lime glaze, all-purpose flour, baking soda, teaspoonsalt, sweet butter, granulated sugar, eggs, mashed bananas, plain yogurt, dark rum ( i omitted the rum and added more sour cream), vanilla (if you omit the rum add 1 tsp ), fresh grated coconut, key lime glaze, coconut flakes, powdered sugar, key lime juice, key lime glaze, combine ingredients , stirring with a whisk and drizzle over banana breads while still warm., cool completely on wire rack1 hour 10 min, 19 ingredients
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coconut oil, sugar, brown sugar , firmly packed and12 Morecoconut oil, sugar, brown sugar , firmly packed, turbinado sugar, eggs, pure vanilla extract, all purpose flour, coconut flour, baking powder, baking soda, salt, banana (overripe) mashed, coconut milk, pecans, flaked coconut1 hour 15 min, 15 ingredients
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Salmon Tartar (Bobby Flay)salmon, cut into 1/4-inch dice, capers, drained and10 Moresalmon, cut into 1/4-inch dice, capers, drained, chopped cilantro, dijon mustard, olive oil, chipotle puree, scallions, chopped, kosher salt and fresh cracked black pepper, baguette , cut on the bias into 1/2-inch-thick rounds, ground cumin, extra-virgin olive oil, for drizzling, special equipment : 3-inch ring mold20 min, 12 ingredients
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Salmon Tartare in a Martini Glass (Bobby Flay)salmon, cut into 1/4-inch dice, dijon mustard and8 Moresalmon, cut into 1/4-inch dice, dijon mustard, pureed canned chipotles, capers, drained, scallions, olive oil, chopped cilantro, tequila, fried tarro chips (store bought in bag), cilantro leaves40 min, 10 ingredients
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Salmon Tartare in a Martini Glasssalmon, cut into 1/4-inch dice, dijon mustard and8 Moresalmon, cut into 1/4-inch dice, dijon mustard, pureed canned chipotles, capers, drained, scallions, olive oil, chopped cilantro, tequila, fried tarro chips (store bought in bag), cilantro leaves10 ingredients
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Salmon with Beurre Rouge and Red Wine Braised Endive (Emeril Lagasse)salmon fillet, skin on, olive oil and26 Moresalmon fillet, skin on, olive oil, essence , recipe follows, salt, pepper, dry red wine , california zinfandel, red wine vinegar, minced shallots, fresh tarragon sprigs, plus 4 sprigs, for garnish, whole black peppercorns, cold unsalted butter , cut into pieces, red wine braised endive , recipe follows, unsalted butter, minced shallots, belgian endives , tough stems trimmed but intact and halved lengthwise, spanish rioja red wine, salt, pepper, chopped, toasted walnuts , as a garnish, chopped fresh parsley , as garnish, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme1 hour 5 min, 28 ingredients
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Salmon with Crispy Horseradish Crustsalmon filet, butter, softened, horseradish and4 Moresalmon filet, butter, softened, horseradish, fresh bread crumbs, salt, pepper, olive oil20 min, 7 ingredients
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Salmon with Puff Pastry and Pesto (Giada De Laurentiis)purchased puff pastry, each cut to be just larger than a ... and4 Morepurchased puff pastry, each cut to be just larger than a piece of salmon, salmon, sliced almonds, purchased pesto, tomatoes, sliced15 min, 5 ingredients
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Salmon with Satsuma Orange Butter Sauce and Chive Oil (Emeril Lagasse)salmon fillets, salt, ground black pepper and18 Moresalmon fillets, salt, ground black pepper, canola or vegetable oil, satsuma orange butter sauce , recipe follows, chive oil , recipe follows, satsuma juice, satsumas , zested, julienned shallots, bay leaves, whole black peppercorns, minced garlic, fresh thyme, dry white wine, honey, heavy cream, cold unsalted butter, cut into small pieces, fresh chives, vegetable oil, salt , to taste, white pepper , to taste40 min, 21 ingredients
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Salmon Appetizerssalmon, cream cheese softened, salsa, dried cilantro and2 Moresalmon, cream cheese softened, salsa, dried cilantro, ground cumin, flour tortillas6 ingredients
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Salmon Wellingtonsalmon fillet, matzoh meal and16 Moresalmon fillet, matzoh meal, ozem bread crumbs with toasted sesame seeds, eggs, eggs, s frozen chopped spinach, s flaky puffed pastry dough, toasted sesame seeds, crushed garlic, flour, salt, pepper, garlic powder, minced onion, pam, rolling pin, baking brush, cookie sheet pans1 hour , 18 ingredients
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Salmon Vegetable Dipsalmon, canned or leftover cooked and4 Moresalmon, canned or leftover cooked, cream cheese (8oz), softened, sour cream, vegetable soup mix, green onions, chopped5 ingredients
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Salmon Moussesalmon, drained (185 g each), gelatine, cold water and9 Moresalmon, drained (185 g each), gelatine, cold water, boiling water, vinegar, grated onion, worcester sauce, tomato sauce (ketchup), few drops tabasco sauce (your choice how hot you want it or not), salt, cream, mayonnaise12 ingredients
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Salmon Cheeseballsalmon, cooked, softened cream cheese and3 Moresalmon, cooked, softened cream cheese, worcestershire sauce, seasoning salt, shredded sharp cheddar cheese5 ingredients
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Salmon Cheddar Bakesalmon, cooked and flaked, bread, crusts trimmed and6 Moresalmon, cooked and flaked, bread, crusts trimmed, grated cheddar cheese, eggs, low fat milk, salt and pepper, green onions sliced35 min, 8 ingredients
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Salmon Ballssalmon (use canned if want), cream cheese, softened and4 Moresalmon (use canned if want), cream cheese, softened, pickle, chopped, worcestershire, mayonnaise to moisten, chopped parsley6 ingredients
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