1787 bass blackened blackened grass Recipes
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fresh salmon (ask fishmonger what was cut that day) and8 Morefresh salmon (ask fishmonger what was cut that day), extra virgin olive oil, salt and pepper, dry sherry, lemon juice, light brown sugar, balsamic vinegar, shallot, peeled and then small diced, chef paul s blackening seasoning (sold in stores, or a favorite blackening seasoning)20 min, 9 ingredients
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extra virgin olive oil, sliced white onions, minced garlic and8 Moreextra virgin olive oil, sliced white onions, minced garlic, seeded, chopped plum tomatoes, dry white wine, sliced stuffed green olives, drained capers, red pepper flakes, sea bass, butter, chopped fresh cilantro45 min, 11 ingredients
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sea bass, kosher salt and ground black pepper to taste and10 Moresea bass, kosher salt and ground black pepper to taste, butter, light olive oil, shallots, minced, minced garlic, chopped fresh parsley, all-purpose flour, half-and-half, white pepper to taste, frozen cooked crawfish tails, thawed, lump crabmeat45 min, 12 ingredients
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mango - peeled, seeded and diced, heavy cream, lemon juice and9 Moremango - peeled, seeded and diced, heavy cream, lemon juice, chopped macadamia nuts, seasoned bread crumbs, olive oil, black pepper, red pepper flakes, fresh sea bass, salt and ground black pepper to taste, minced garlic, extra virgin olive oil40 min, 12 ingredients
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striped bass fillet with skin (1 inch thick ) and6 Morestriped bass fillet with skin (1 inch thick ), peeled fresh ginger , cut into very thin matchsticks, scallions (white and pale green parts only), cut lengthwise into very thin matchsticks (1/2 cup), soy sauce, canola oil, steamed white rice, garnish: fresh cilantro leaves30 min, 7 ingredients
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Speedy Blackened Salsa Skillet Pork Chopsboneless pork chops (or cutlets), canola oil and7 Moreboneless pork chops (or cutlets), canola oil, blackening seasoning (more or less to taste), salsa (i use medium), lime juice, cumin, corn, drained, black beans, rinsed and drained, cooked rice , for serving, if desired30 min, 9 ingredients
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Cajun Blackened Snapperskinless red snapper fillets, cajun blackened spice mix and2 Moreskinless red snapper fillets, cajun blackened spice mix, unsalted butter, melted, lemon juice40 min, 4 ingredients
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Chilled Blackened Sirloin of Beef with Creole Mustard Saucecreole mustard sauce, creole mustard, mayonnaise and13 Morecreole mustard sauce, creole mustard, mayonnaise, worcestershire sauce, fresh ground black pepper, center cut prime sirloin of beef, vegetable oil, blackened seasoning: (makes 1cup), paprika, garlic and onion powder, white, black, and cayenne pepper, thyme , basil, oregano, salt, whole butter, cut in pats, red onions, sliced, capers8 hour 25 min, 16 ingredients
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Pan Roasted Sea Bass with Artichokesartichoke hearts, cut into 1/3 wedges, tomatoes, halved and8 Moreartichoke hearts, cut into 1/3 wedges, tomatoes, halved, leeks, white and tender green parts only, thinly sliced crosswise, dry white wine, basil, coarsely chopped, extra-virgin olive oil, marjoram leaves, freshly ground black pepper, sea bass fillets, rosemary10 ingredients
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