1039 basil garlic nut olive Recipes
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pine nuts, garlic , unpeeled, table salt and9 Morepine nuts, garlic , unpeeled, table salt, farfalle (bow ties) pasta, extra virgin olive oil plus 1 additional tbsp, fresh basil leaves (about 4 oz), baby spinach (packed), about 1 oz, ground black pepper, fresh lemon juice from 1 lemon, grated parmesan cheese (about 3/4 cup), plus extra for serving, mayonnaise, tomatoes , quartered , or grape tomatoes, halved (optional)20 min, 12 ingredients
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olive oil, diced eggplant (about 1 lb) and14 Moreolive oil, diced eggplant (about 1 lb), coarsely chopped vidalia or other sweet onion, diced red bell pepper, diced yellow bell pepper, garlic clove, minced, brown sugar, fresh lemon juice, salt, golden raisins, capers, drained, pine nuts, toasted, chopped fresh or 2 tsp dried basil, thick) slices diagonally cut french bread baguette (about 10 oz), garlic clove, halved, olive oil-flavored cooking spray16 ingredients
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olive oil and11 Moreolive oil, bell peppers (preferably 1 red and 1 yellow), chopped, onions, chopped, eggplant, unpeeled, cut into 1/2- to 3/4-inch cubes, garlic cloves, chopped, chopped fresh basil or 1 1/2 tbsp dried, chopped toasted pine nuts, dried thyme, dried rosemary, canned vegetable broth, penne, freshly cooked, grated parmesan cheese12 ingredients
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fresh green beans, cleaned, trimmed and quartered and9 Morefresh green beans, cleaned, trimmed and quartered, tomatoes, halved, pine nuts, toasted (1/4 will be reserved for presentation), red onion , sliced thin into half moons, fresh basil , sliced into thin strands (chiffonade), balsamic vinegar (use a good 1), olive oil, garlic cloves, dijon mustard, sugar20 min, 10 ingredients
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Basil Pesto Pastadried pasta, garlic, pine nuts and5 Moredried pasta, garlic, pine nuts, loosely packed fresh basil leaves, washed, kosher salt, black pepper, extra-virgin olive oil, grated parmesan8 ingredients
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Basil Pesto Genoesefresh basil leaf (don'tsp try subbing with dried) and9 Morefresh basil leaf (don tsp try subbing with dried), extra virgin olive oil, pine nuts, garlic cloves, salt, parmigiano-reggiano cheese, grated, pecorino romano cheese, grated, butter, room temperature, salt, pasta, your choice (tubular not recommended)25 min, 10 ingredients
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Original Basil Pestobasil leaves, fresh , large (may add more) and5 Morebasil leaves, fresh , large (may add more), garlic (or as much as you like!), pine nuts, salt, extra virgin olive oil, romano cheese or 1 cup parmesan cheese, freshly grated15 min, 6 ingredients
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Verito's Basil Pestobasil, olive oil, pine nuts, toasted, garlic cloves and2 Morebasil, olive oil, pine nuts, toasted, garlic cloves, parmesan cheese, finely grated, kosher salt10 min, 6 ingredients
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Basil-Cheese Terrinecream cheese, softened, crumbled blue cheese and10 Morecream cheese, softened, crumbled blue cheese, baby spinach leaves, loosely packed, italian parsley, loosely packed, garlic cloves, minced, salt, virgin olive oil, pine nuts, lightly toasted, and chopped, parmesan cheese, freshly grated, sun-dried tomato packed in oil, sliced, fresh basil sprig, tomatoes, cut in wedges24 hour 30 min, 12 ingredients
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Basil Poached Shrimpcount) shrimp, raw, peeled , and deviened and9 Morecount) shrimp, raw, peeled , and deviened, lemons, cut in 1/2, white wine, parsley, white peppercorns, basil leaves, toasted pine nuts, extra-virgin olive oil, chopped garlic, salt and pepper40 min, 10 ingredients
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Basil Barley Provencalextra virgin olive oil, onion , cut into 1-inch pieces and10 Moreextra virgin olive oil, onion , cut into 1-inch pieces, zucchini, cut in 1-inch pieces (about 1 lb), garlic cloves, chopped, chicken broth, tomatoes, seeded (cut in 1-inch pieces), salt , to taste, black pepper , to taste, cooked pearl barley (use quick barley-cooks in 10 minutes), pine nuts, toasted, fresh basil, slivered (loosely packed), fresh italian parsley, chopped (loosely packed)30 min, 12 ingredients
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Pesto Genovese With Sweet Basilolive oil, garlic cloves, pine nuts, salt, romano cheese and2 Moreolive oil, garlic cloves, pine nuts, salt, romano cheese, basil leaves, pepper10 min, 7 ingredients
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Basil Pesto Bread (Tyler Florence)fresh basil leaves, grated parmesan or romano and5 Morefresh basil leaves, grated parmesan or romano, pine nuts, toasted, garlic cloves, roughly chopped, salt, olive oil, baguette15 min, 7 ingredients
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