54444 basil chive lieberman Recipes

red-skinned new potatoes, kosher salt & freshly ground black pepper, heavy cream, butter, chopped fresh chives (about 1 small handful ), roughly chopped basil leaves (about 1 small handful )

water, salt, quick-cooking barley, corn (from about 4 ears ), olive oil, chopped fresh basil, chopped fresh chives, red-wine vinegar, sugar, black pepper, belgian endives (about 1 lb total), trimmed and sliced crosswise 1/2 inch thick

chives, chopped or 3 tbsp shallots, minced or 3 tbsp green onions, chopped, cognac, fresh parsley, chopped, dijon mustard, worcestershire sauce, beef broth or 2 tsp chicken broth, butter

basil vinegar, olive oil, chopped, fresh basil , thyme, oregano and parsley or 1 tsp each dried basil, thyme, oregano and parsley flakes, garlic cloves, minced, grated lemon peel, salt, pepper, orange roughy fillets or halibut fillets (1 lb)

basil , leaves picked from stems, salt , or to taste, extra-virgin olive oil, balsamic vinegar

basil, garlic, minced, dijon mustard, red wine vinegar, extra virgin olive oil, low sodium chicken broth, pecans, chopped

red-skinned new potatoes, kosher salt and freshly ground black pepper, heavy cream, butter, a small handful chopped fresh chives (about 3 tbsp), a small handful roughly chopped basil leaves (about 2 1/2 tbsp)

basil, chives (or 6 chive blossoms), garlic cloves, smashed, red wine vinegar

fresh basil leaves, basil oil, powdered ascorbic acid (vitamin cup), sea salt , preferably gray salt, unsalted butter, at room temperature, sliced fresh chives

sour cream, water, chopped fresh basil, chopped fresh chives, salt , or to taste, coarsely grated zucchini (1 lb), salt, all-purpose flour, sugar, black pepper, egg whites, vegetable or canola oil

sour cream, water, fresh basil, chopped, fresh chives, chopped, salt (to taste), zucchini, coarsely grated (1 lb), salt, all-purpose flour, sugar, black pepper, egg whites, canola oil

chives, fresh italian (flat-leaf) parsley, coarsely chopped, unsalted butter, fresh lemon juice, salt

basil leaves, cider vinegar, garlic, fresh basil , added after 2 weeks, red wine vinegar , added after 3 weeks, boiled water , added after 3 weeks, fresh basil , added afteer 3 weeks

basil leaves , save basil tops for garnish, spinach, canola oil, salt

basil leaves , torn, garlic clove, peeled, red wine vinegar, light mayonnaise