1328 basil cheese pesto Recipes

prepared basil pesto, bottled roasted red pepper, drained, rinsed, finely chopped, mild goat cheese, softened at room temp, vegetable oil cooking spray , for spraying dish

prepared basil pesto, vegetable oil for brushing pan, chopped rinsed drained bottled roasted red peppers, soft mild goat cheese, softened at room temperature (2 cups), bottled black olive paste or tapenade, crackers or toasts

biscuits (in a tube near the crescent rolls), basil pesto, tomato (thinly sliced ), parmesan cheese

all-purpose flour, baking powder, salt, shortening, basil pesto, milk, approximately, parmesan cheese (optional)

tri-colored spiral pasta, olive oil, milk, creamy pesto sauce mix, olive oil, firm tofu, drained and cubed, salt and pepper to taste, fresh mushrooms, coarsely chopped, sliced black olives, capers, grated parmesan cheese, fresh basil

cream cheese, room temperature, pesto sauce, room temperature, brie round, chilled, garnish with basil leaves

linguine pasta, olive oil, onion, chopped, garlic, sliced, butter, all-purpose flour, milk, salt, pepper, grated romano cheese, prepared basil pesto, cooked shrimp, peeled and deveined, mushrooms, chopped, roma (plum ) tomato, diced

butter, softened, basil pesto, sheets puff pastry , ready-rolled butter, parmesan cheese, finely grated

pesto basil sauce, pre-baked pizza crust, cooked chicken breast strips, artichoke hearts, drained, shredded fontina cheese

philly cream cheese, classico traditional basil pesto, diced tomatoes (i love it best with my fresh garden tomatoes), off season i use cherry tomatoes and cut them in half

frozen mini (3-inch) tart shells (see note ), eggs, neufchatel or cream cheese, percent milk (or higher fat), basil pesto (see note ), baking mix , such as jiffy or bisquick, salt, ground black pepper

onions, peeled and sliced, extra virgin olive oil, refrigerated pie crusts, sliced ripe olives, drained, roasted red peppers, drained, ricotta cheese, basil pesto, mozzarella cheese, thinly sliced

boneless skinless chicken breasts, farfalle pasta, frozen peas, basil pesto, feta cheese, parmesan cheese

basil pesto (store bought fine ), fresh goat cheese, at room temperature (2 1/2 oz.), cornish hens, giblets removed (1 1/2-2 lbs), extra virgin olive oil, kosher salt, fresh ground black pepper

cream cheese, softened, sour cream, basil pesto, baguette, sliced and toasted

red potatoes , cut into 1 inch pieces, salt , for boiling potatoes, water, olive oil, garlic powder, black pepper, red pepper flakes, basil pesto, cheese , i like using feta, parmesan, mozzarella, fontina, roma tomato, seeded and diced (optional)

potatoes, peeled, mayonnaise, pesto sauce, pine nuts, toasted, fresh basil leaf, chopped, shaved parmesan cheese, garnish