196884 basic spinach cheese middle Recipes

  • Spinach Cheese Bake
    butter, king arthur unbleached all-purpose flour, milk and
    7 More
    butter, king arthur unbleached all-purpose flour, milk, process cheese (velveeta), shredded, frozen chopped spinach, thawed and drained, soft bread crumbs, eggs, lightly beaten, garlic salt, dried oregano, pepper
    1 hour 5 min, 10 ingredients
  • Spinach Cheese Pinwheels
    tube (8 oz) refrigerated crescent rolls and
    3 More
    tube (8 oz) refrigerated crescent rolls, garlic-herb spreadable cheese, sliced deli ham, fresh baby spinach
    30 min, 4 ingredients
  • Spinach Ravioli With Roasted Red Pepper Sauce
    fresh spinach-cheese ravioli, red wine vinegar, salt and
    6 More
    fresh spinach-cheese ravioli, red wine vinegar, salt, pepper, garlic, minced, diced tomatoes with juice, roasted red peppers, olive oil, crushed red pepper flakes
    25 min, 9 ingredients
  • Spinach Cheese Mushrooms
    fresh torn spinach, water, reduced-fat ricotta cheese and
    7 More
    fresh torn spinach, water, reduced-fat ricotta cheese, butter, softened, egg, grated parmesan cheese, water chestnuts, chopped, chopped pecans, divided, fresh mushrooms (about 3-1/2 lb), refrigerated butter-flavored spray
    25 min, 10 ingredients
  • Spinach and Ricotta-Stuffed Shells
    basic marinara, divided, part-skim ricotta cheese and
    9 More
    basic marinara, divided, part-skim ricotta cheese, grated fresh parmesan cheese, onion powder, dried oregano, salt, freshly ground black pepper, frozen chopped spinach, thawed, drained, and squeezed dry, egg yolk, garlic clove, minced, cooked jumbo pasta shells
    12 ingredients
  • Spinach and Mushroom Crêpes
    basic buckwheat crepes
    1 ingredients
  • Basic Miso Soup
    basic ingredients, miso paste and
    12 More
    basic ingredients, miso paste, dashi or wakame sea weed + hot water or vegetable soup stock, scallions, other things you can add, mushrooms, cubed tofu, water chestnuts, somen noodles, egg plant, potatoes, radish ), pork slices (this would make the soup tonjiru), carrot
    20 min, 14 ingredients
  • Basic Mashed Potatoes With Four Power Ups
    basic mashed potatoes, russet potatoes, peeled and diced and
    14 More
    basic mashed potatoes, russet potatoes, peeled and diced, yukon gold potatoes, peeled and diced, butter, heavy cream, salt and ground black pepper, to taste, place both varieties of potatoes in a large pot ., add enough cold water to cover the potatoes by about 1 inch., bring to a boil over high heat, then lower to medium-high to maintain a low boil., cook until tender , about 25 minutes., meanwhile , during the final 5 to 10 minutes of cooking, in a small saucepan over medium-low heat, combine the butter and cream. once the butter melts, mix well and set aside., drain the potatoes. if you have a potato ricer , use it to rice the potatoes into the cooking pot. alternatively, use a large spoon to force the potatoes through the holes in the strainer, or return them to the pot whole and use a masher., season the potatoes with salt and pepper., use an electric mixer or whisk to lightly beat the potatoes. whip in half of the butter and cream mixture, then continue adding more to reach desired consistency., season with salt and pepper.
    25 min, 16 ingredients
  • Spinach Cheese Polenta Spinach Cheese Polenta
    water, salt, ground yellow cornmeal, milk, spinach and
    2 More
    water, salt, ground yellow cornmeal, milk, spinach, grated parmesan (or your favorite cheese), pepper
    30 min, 7 ingredients
  • Spinach, Cheese, and Sausage Packets Spinach, Cheese, and Sausage Packets
    frozen chopped spinach (thawed and squeezed dry ) and
    5 More
    frozen chopped spinach (thawed and squeezed dry ), shredded fontina cheese, ground nutmeg, cooked crumbled pork sausage, sheets filo dough (about 12 by 18 in.), butter or margarine
    6 ingredients
  • Spinach Cheese Appetizers Spinach Cheese Appetizers
    butter, melted, king arthur unbleached all-purpose flour and
    6 More
    butter, melted, king arthur unbleached all-purpose flour, salt, baking powder, eggs, milk, frozen chopped spinach, thawed and squeezed dry, shredded monterey jack cheese
    50 min, 8 ingredients
  • Spinach Cheese Bundles Spinach Cheese Bundles
    cream cheese with garlic and herbs, torn stemmed spinach and
    3 More
    cream cheese with garlic and herbs, torn stemmed spinach, pepper, frozen puff pastry sheets, thawed, sweet and sour sauce (optional)
    23 min, 5 ingredients
  • Double Cheese, Potato, and Ham Bake Double Cheese, Potato, and Ham Bake
    spinach, cheese, butter, plain flour, milk, double cream and
    5 More
    spinach, cheese, butter, plain flour, milk, double cream, chives, potatoes, shallots, nutmeg, ham
    17 min, 11 ingredients
  • Spinach Cheese Mushrooms Spinach Cheese Mushrooms
    torn fresh spinach, water, recuced-fat ricotta cheese and
    7 More
    torn fresh spinach, water, recuced-fat ricotta cheese, butter or 3 tbsp margarine, softened, egg, grated parmesan cheese, water chestnut, chopped, chopped pecans, divided, fresh mushrooms (about 3 1/2 lb), cooking spray (butter-flavored, refrigerated )
    20 min, 10 ingredients
  • The Very Most Basic Spinach and Cheese Souffle The Very Most Basic Spinach and Cheese Souffle
    butter or margarine and
    9 More
    butter or margarine, grated parmesan cheese or bread crumbs, egg yolks, egg whites, cream of tartar, butter or margarine, all purpose flour, milk, shredded cheddar cheese, frozen chopped spinach, thawed and wrung-out dry
    1 hour 15 min, 10 ingredients
  • Spinach and Mushroom Loaded Potatoes Spinach and Mushroom Loaded Potatoes
    basic baked potatoes, sliced baby portobello mushrooms and
    8 More
    basic baked potatoes, sliced baby portobello mushrooms, garlic cloves, minced, fresh baby spinach, salt, pepper, olive oil, toasted pine nuts, crumbled reduced-fat feta cheese, bottled balsamic glaze
    10 ingredients
  • Spinach Artichoke Dip Spinach Artichoke Dip
    spinach artichoke dip, marinated artichoke hearts, chopped and
    6 More
    spinach artichoke dip, marinated artichoke hearts, chopped, frozen chopped spinach, thawed, squeezed dry, and finely chopped, mayonnaise, freshly grated parmesan cheese, coarsely grated monterey jack cheese, garlic, minced, combine artichoke hearts , spinach, mayonnaise, parmesan cheese, 1 cup monterey jack cheese and garlic. bake in 2cup small baking dish, and sprinkle with remaining 1/4 cup monterey jack cheese. great prepared up to this point 1 day ahead and chilled, to serve later. bake dip 350 degrees about 15 minutes. put under broiler a few minutes, browns cheese serve dip warm with taco chips or crackers.
    15 min, 8 ingredients
  • Basic Bacon Spread Basic Bacon Spread
    basic bacon spread, by just happy on september 29, 2011 and
    11 More
    basic bacon spread, by just happy on september 29, 2011, reviews, prep time : 20 mins, total time : 3 hrs 20 mins, serves: 30, yield: 1 batch, basic bacon spread recipe from skillet street food , by chef josh henderson - i have modified the steps and cooking times for personal preferences., smoked bacon, diced, yellow onions, diced, balsamic vinegar, fresh ground black pepper, coarse sea salt
    13 ingredients




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