27040 basic short crust dough Recipes

rapid rise yeast, whole wheat flour, garlic salt, olive oil, warm water

flour, salt, butter-flavor vegetable shortening, ice water, double crust, flour, salt, butter-flavor vegetable shortening, ice water

walnuts , finely ground in a food processor, pecans , finely ground in a food processor, flour, dark brown sugar, salt, unsalted butter, melted, ripe peaches (about 8), peeled and sliced (see notes ), sugar, quick-cooking tapioca (see notes ), disk (1/2 recipe ) best basic pie crust dough

best basic pie crust dough, raspberries , blackberries, marionberries, or other brambleberries, flour, granulated sugar, light brown sugar, quick-cooking tapioca, lemon juice, salt, butter, cream or ice (optional)

sugar, light corn syrup, semisweet chocolate, chopped into 1/2-inch chunks, unsalted butter, all-purpose flour , for dusting, chocolate , crust dough, eggs, pure vanilla extract, pecan halves, fresh lavender or 2 tbsp dried lavender, for garinsh, cream or creme fraiche

short rib of beef, all-purpose flour, oil, garlic cloves, chopped , plus, more garlic cloves, chopped, water, beef broth, plus more for roasting, salt & freshly ground black pepper, onion, sliced, white rice , for serving, salt, black pepper, garlic powder

short rib of beef (butterflied or just cut them in half), soy sauce, olive oil, beef stock, liquid honey, toasted sesame seeds, peanut butter, curry powder, black pepper, garlic cloves, minced, green onions, white ends only minced, fresh ginger, grated

basic ingredients, miso paste, dashi or wakame sea weed + hot water or vegetable soup stock, scallions, other things you can add, mushrooms, cubed tofu, water chestnuts, somen noodles, egg plant, potatoes, radish ), pork slices (this would make the soup tonjiru), carrot

unbleached all-purpose flour, chilled, salt, sugar, sliced tbsp unsalted butter, chilled, ice water

active dry yeast, water ; warmed 85of, flour, olive oil, salt, sugar, water ; warmed 85of

butter, gill cream, flour, vanilla, gills milk, lemon juice, egg yolks, pie crust (basic short-crust pastry), sugar

flour, sugar, salt, butter, very cold, cut into small pieces, shortening, very cold, cut into small pieces

flour, sugar, salt, very cold butter, cut into small pieces, very cold shortening , cut into pieces

kosher salt, all-purpose flour , plus additional for rolling out dough, dried oregano, dried thyme, chopped dried rosemary, fennel seeds, cumin seeds, egg whites, cold water

pie crust dough (boxed), cold water, butter or margarine, cinnamon, sugar

short rib of beef, catsup, water, sugar, horseradish, bay leaves, dry mustard, vinegar, pepper, salt, onions, sliced, worcestershire sauce, flour

short ribs, house seasoning , recipe follows, all-purpose flour, oil, garlic, chopped, plus 2 more cloves chopped, water, beef broth, plus more for roasting, salt and freshly ground black pepper, onion, sliced, white rice , for serving

basic bacon spread, by just happy on september 29, 2011, reviews, prep time : 20 mins, total time : 3 hrs 20 mins, serves: 30, yield: 1 batch, basic bacon spread recipe from skillet street food , by chef josh henderson - i have modified the steps and cooking times for personal preferences., smoked bacon, diced, yellow onions, diced, balsamic vinegar, fresh ground black pepper, coarse sea salt