196 basic salt chicken Recipes

whole chickens, cut in serving pieces, salt & freshly ground black pepper, butter or 3 tbsp combination and olive oil, shallots or 1 tbsp onion, minced, dry white wine, chicken broth

whole chickens, without giblets, kosher salt, fresh ground black pepper, extra virgin olive oil

whole free-range chicken, lemon, garlic cloves, peeled and smashed, sea salt, cracked black pepper, organic canola oil or 1 tsp melted butter, yellow onion, sliced (medium)

basic vinaigrette, chicken , cut into pieces, basic vinaigrette, zest of 1 lemon , slivered, oil-cured black olives, pitted, garlic, thinly sliced, fresh thyme, kosher salt, freshly ground black pepper

extra virgin olive oil, bone-in chicken breast halves with skin, kosher salt, freshly ground black pepper

bone-in chicken pieces, olive oil, kosher salt, black pepper, red potatoes , cut into 1 1/2-inch pieces, fresh rosemary, stemmed

vital wheat gluten flour, water, water, nutritional yeast, soy sauce, onion powder, sage, dried thyme, salt, celery seed (or celery salt)

chicken parts, onion, stalks celery , including some leaves, carrot, salt, water, cold water (optional), egg

chicken parts, onion, stalks celery , including some leaves, carrot, salt, water, cold water (optional), egg

grain white rice, unsalted butter, olive oil, salt, chicken broth, homemade or 4 cups low sodium chicken broth

black peppercorns, boneless, skinlesss chicken breast halves (about 8 oz each), stalk celery, cut into thirds, coarse salt, garlic, peeled, lemon, sliced (optional), carrot, cut into thirds, yellow onion, halved, thyme or parsley

vegetable oil, vinegar, paprika, salt, pepper, broiler-fryer, quartered

boneless skinless chicken breast, kosher salt, olive oil, butter, garlic, onion, diced, mushroom, sliced, chicken broth, lemon juice

water ; to cover chicken, whole chicken hen, onion; peeled and quartered, celery stalks; cut in pieces, carrot; cut in pieces, salt, whole black peppercorns, poultry seasoning

celery ribs with tops , cut into 4-inch pieces, carrots, sliced, onions, sliced, bone-in chicken breasts (about 4 lb), salt, pepper

two 4-to-5 lb chickens (organic and free range if possible), kosher salt and freshly cracked black pepper, fresh thyme, garlic, bay leaves, onion, sliced, lemon, quartered

chicken, carrots, onion, celery stalks, salt, black cracked pepper