45678 basic pizza dough use now use later oamc too Recipes
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pizza dough, olive oil, garlic, minced and6 Morepizza dough, olive oil, garlic, minced, fresh basil, sliced, chunky tomatoes, drained or 1 (14 1/2 oz) can you can use fresh plum tomatoes, artichoke hearts, drained and quartered, fresh mushrooms, rinsed and sliced, feta cheese, crumbled, red bell pepper, thinly sliced35 min, 10 ingredients
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extra virgin olive oil, garlic cloves, minced and12 Moreextra virgin olive oil, garlic cloves, minced, fresh rosemary, chopped, thick-cut pancetta, diced (can use thick-cut bacon), crushed tomatoes, salt, pepper, diced chicken, broccoli or 1 cup peas, mozzarella cheese, cubed, salt and pepper, extra virgin olive oil, parmesan cheese, thawed pizza dough , rolled out into a large rectangle40 min, 14 ingredients
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pizza dough , pillsbury is what i use and7 Morepizza dough , pillsbury is what i use, fat free cream cheese, flavored (your choice ), fat-free mayonnaise, broccoli, cut very small, carrot, cut very small, red pepper, cut very small, yellow pepper, cut very small, green onion, sliced very small25 min, 8 ingredients
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pizza dough, chopped tomatoes , juice drained and7 Morepizza dough, chopped tomatoes , juice drained, tomatoes, halved, zucchini, thinly sliced, mozzarella cheese , torn into pieces (use more if you love cheese!), capers, drained, green olives, roughly chopped, garlic clove, finely chopped, fresh parsley, chopped15 min, 9 ingredients
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pizza dough (i like boboli, but homemade or any other wou... and6 Morepizza dough (i like boboli, but homemade or any other would be great too), tomatoes, chopped, fresh basil, rinsed and chopped, garlic-infused olive oil (or plain mixed with 1 minced garlic clove), sliced fresh mushrooms or 1 cup canned mushroom, mozzarella cheese, pepperoni, finely chopped (optional)25 min, 7 ingredients
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Basic Pizza Doughdry yeast, warm water (100o to 110o), divided and4 Moredry yeast, warm water (100o to 110o), divided, all-purpose flour (about 1 cup), salt, cornmeal6 ingredients
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Basic Pizza Doughwarm water (about 110 degrees ), dry active yeast (.25 oz) and4 Morewarm water (about 110 degrees ), dry active yeast (.25 oz), all-purpose flour divided, sugar, salt, olive oil6 ingredients
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Basic Pizza Doughactive dry yeast (fast rising), sugar, warm water and4 Moreactive dry yeast (fast rising), sugar, warm water, all-purpose flour, salt, olive oil, cornmeal for pan1 hour , 7 ingredients
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Chicken Artichoke Heart 3 Cheese Pizzapizza dough and11 Morepizza dough, boneless skinless chicken breast, browned and diced, pesto sauce, minced or crushed garlic, mozzarella cheese, parmesan cheese, crumbled feta cheese, marinated artichoke hearts, diced (i use only the solid part of the hearts, not the leaves), onion, diced, green pepper, diced, sliced mushrooms, sun-dried tomato30 min, 12 ingredients
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Pizza Pot-piessauce, evoo, garlic cloves, minced and13 Moresauce, evoo, garlic cloves, minced, fresh rosemary, chopped, thick-cut pancetta, diced (can use thick-cut bacon), crushed tomatoes, salt and pepper, sauce, diced chicken, broccoli or peas, mozzarella cheese, cubed, salt and pepper, evoo, parmesan cheese, topping: thawed pizza dough , rolled out into a large rectangle25 min, 16 ingredients
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Viv's Hawaiian Pizzapizza dough (pizza base) and5 Morepizza dough (pizza base), tomato paste (pizza paste with herbs), edam cheese, ham, pineapple (pieces), tomato (sliced )6 ingredients
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Robusto Pizza With Marinated Tomatoes and Basilpizza dough (or large prepared pizza crust) and8 Morepizza dough (or large prepared pizza crust), fresh roma tomatoes, cored and sliced into 1/4 inch circles, garlic clove, minced, dry white wine, italian parsley, minced, salt and pepper, olive oil, robusto cheese, 1-2 cups, grated, fresh basil, chopped8 hour , 9 ingredients
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Grilled Two-Cheese Pizza With Prosciutto, Arugula, and Lemon Vinpizza dough (or ready-made pizza crust) and6 Morepizza dough (or ready-made pizza crust), smoked mozzarella cheese , cut into 1/4 thick slices, arugula leaves , packed (it seems like a lot now, but it gets wilted down during the cooking process), prosciutto, goat cheese, crumbled, lemon juice (about 1 lemon), extra virgin olive oil15 min, 7 ingredients
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Pesto, Sun-Dried Tomato, Artichoke, Spinach, Feta Pizzapizza dough (thawed frozen bread dough also works well) and9 Morepizza dough (thawed frozen bread dough also works well), pesto sauce (to taste), spinach leaves, mozzarella cheese, shredded, sun-dried tomatoes , cut into thin slices, frozen artichoke hearts, roma tomatoes or 2 cherry tomatoes, feta cheese, black pepper , to taste, parmesan cheese, freshly grated30 min, 10 ingredients
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Potato, Fontina, and Oregano Pizzapizza dough , for a 12-inch pizza and7 Morepizza dough , for a 12-inch pizza, melted onions ( or tomatoes) or 1/4 cup caramelized onion ( or tomatoes), yukon gold potato, fontina cheese, grated, fresh oregano, parmesan cheese or 2 tbsp grana padano, grated, kosher salt, fresh ground black pepper3 hour 10 min, 8 ingredients
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Broccoli Rabe, Goat Cheese, and Lemon Zest Pizzapizza dough , for a 12-inch pizza, broccoli rabe and5 Morepizza dough , for a 12-inch pizza, broccoli rabe, goat cheese, crumbled, lemon peel, grated, kosher salt, fresh ground black pepper, olive oil20 min, 7 ingredients
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Prosciutto, Chile, and Onion Pizzapizza dough , for a 12-inch pizza and4 Morepizza dough , for a 12-inch pizza, melted onions ( or tomatoes) or 1/4 cup caramelized onion, jalapeno chile or 1 fresno chile pepper, sliced thin, prosciutto, sliced thin, parmesan cheese or grana padano, grated3 hour 10 min, 5 ingredients
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Soppressata, Tomato, and Olive Pizzapizza dough , for a 12-inch pizza and5 Morepizza dough , for a 12-inch pizza, melted tomato (melted onions or tomatoes), soppressata, sliced thin, black olives, pitted, parmesan cheese or 2 tbsp grana padano, grated, olive oil3 hour 10 min, 6 ingredients
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