126 basic pasta pasta Recipes
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basic meatloaf, chopped (left over ), diced tomatoes and10 Morebasic meatloaf, chopped (left over ), diced tomatoes, beef broth, onion, diced, garlic cloves, minced, carrot, diced, potato, diced, frozen vegetables (peas, corn and green beans), pearl barley (more if you like it thick), alphabet pasta (or any other small noodles), baby spinach leaves (optional), salt and pepper, to taste50 min, 12 ingredients
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basic marinara, divided, part-skim ricotta cheese and9 Morebasic marinara, divided, part-skim ricotta cheese, grated fresh parmesan cheese, onion powder, dried oregano, salt, freshly ground black pepper, frozen chopped spinach, thawed, drained, and squeezed dry, egg yolk, garlic clove, minced, cooked jumbo pasta shells12 ingredients
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Beef Packets: Fregnaccebasic pasta dough , recipe follows, extra-virgin olive oil and10 Morebasic pasta dough , recipe follows, extra-virgin olive oil, onion, finely chopped, fresh pork sausage, ground beef, canned tomatoes with juices, crushed, fresh hot chile pepper, finely chopped, eggs, freshly grated caciocavallo or pecorino romano, plus more for topping pasta, all-purpose flour, extra-large eggs, extra-virgin olive oil1 hour 55 min, 12 ingredients
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Basic Pasta With Semolina (Eggless Pasta)semolina flour, all-purpose flour, tepid water15 min, 3 ingredients
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Basic Pasta Dough (Pasta all' Uovo) (Emeril Lagasse)all-purpose flour, eggs, egg yolks, salt and1 Moreall-purpose flour, eggs, egg yolks, salt, extra-virgin olive oil23 min, 5 ingredients
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Pasta Basica ( Basic Dough)active dry yeast, water, salt and2 Moreactive dry yeast, water, salt, unbleached all-purpose flour, extra virgin olive oil1 hour 5 min, 5 ingredients
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Basic Pasta (Emeril Lagasse)durum semolina flour, salt, eggs, olive oil and1 Moredurum semolina flour, salt, eggs, olive oil, salt and pepper, to taste24 min, 5 ingredients
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Ziti al Telefono (Mario Batali)basic tomato sauce , recipe follows and11 Morebasic tomato sauce , recipe follows, tomatoes, cut into 1/4-inch cubes, basil leaves, stems removed , to yield 1/4 cup, ziti pasta, fresh mozzarella, cut into 1/4-inch cubes, spanish onion, cut into 1/4-inch dice, garlic, thinly sliced, virgin olive oil, fresh thyme (or 2 tbsp dried ), carrot, finely shredded, tomatoes, crushed and mixed well with their juices, salt , to taste25 min, 12 ingredients
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Potato Ravioli: Ravioli di Patatebasic pasta dough , recipe follows, starchy potatoes and13 Morebasic pasta dough , recipe follows, starchy potatoes, onion, roughly chopped, pancetta, cut into 3 or 4 pieces, extra-virgin olive oil, salt and pepper, egg yolk, chopped fresh chives, chopped fresh marjoram, freshly grated montasio , plus 1/4 cup, unsalted butter, poppy seeds, all-purpose flour, extra-large eggs, extra-virgin olive oil15 ingredients
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Potato Ravioli: Ravioli di Patatebasic pasta dough , recipe follows, starchy potatoes and13 Morebasic pasta dough , recipe follows, starchy potatoes, onion, roughly chopped, pancetta, cut into 3 or 4 pieces, extra-virgin olive oil, salt and pepper, egg yolk, chopped fresh chives, chopped fresh marjoram, freshly grated montasio , plus 1/4 cup, unsalted butter, poppy seeds, all-purpose flour, extra-large eggs, extra-virgin olive oil1 hour 20 min, 15 ingredients
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Jumbo Shells Stuffed With Crabmeatpasta shells, lump crabmeat, olive oil, divided use and10 Morepasta shells, lump crabmeat, olive oil, divided use, lemon juice, divided use, drained and rinsed capers, chopped, pine nuts, chopped, minced flat leaf parsley, salt, cayenne pepper, basic vinaigrette, lettuce leaf, watercress leaf (to garnish ), lemon wedge1 hour 25 min, 13 ingredients
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Wedding Ravioli: Krafi (Mario Batali)basic pasta dough , recipe follows, golden raisins and12 Morebasic pasta dough , recipe follows, golden raisins, dark rum, eggs, beaten, sugar, fontina, shredded, freshly grated parmigiano-reggiano, plus more for grating, bread crumbs, lemon , zested and grated, orange , zested and grated, unsalted butter, all-purpose flour, extra-large eggs, extra-virgin olive oil45 min, 14 ingredients
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