7285 basic method emeril lagasse Recipes

  • Chantilly Sauce (Emeril Lagasse)
    egg yolks, fresh lemon juice, hot pepper sauce, water and
    4 More
    egg yolks, fresh lemon juice, hot pepper sauce, water, salt, freshly ground black pepper, melted butter, heavy cream
    15 min, 8 ingredients
  • Champagne Sabayon (Emeril Lagasse) Champagne Sabayon (Emeril Lagasse)
    egg yolks, sugar, vanilla, champagne, fresh raspberries and
    2 More
    egg yolks, sugar, vanilla, champagne, fresh raspberries, cake, 1/2-inch thick, chiffonade or chopped fresh mint
    13 min, 7 ingredients
  • Champagne Sabayon (Emeril Lagasse) Champagne Sabayon (Emeril Lagasse)
    egg yolks, minced shallots, pure vanilla extract and
    4 More
    egg yolks, minced shallots, pure vanilla extract, champagne, salt, freshly ground white pepper, snipped fresh chives
    7 ingredients
  • Chantilly Cream (Emeril Lagasse) Chantilly Cream (Emeril Lagasse)
    heavy cream, cold, powdered sugar, marshmallow
    20 min, 3 ingredients
  • Chaurice Sausage (Emeril Lagasse) Chaurice Sausage (Emeril Lagasse)
    pork butt, cut into 1-inch cubes, chopped garlic and
    11 More
    pork butt, cut into 1-inch cubes, chopped garlic, chili powder, paprika, cayenne pepper, ground cumin, salt, crushed red pepper, dried oregano, dried thyme, freshly ground black pepper, onion powder, garlic powder
    13 ingredients
  • Cheese Fondue (Emeril Lagasse) Cheese Fondue (Emeril Lagasse)
    garlic clove, crushed, dry white wine and
    9 More
    garlic clove, crushed, dry white wine, juice of half a lemon, gruyere cheese, shredded, cornstarch, kirsch, freshly ground pepper and grated nutmeg, cubed french bread, broccoli florets , blanched until tender and cooled, tomatoes, quartered artichoke hearts
    11 ingredients
  • Cheese Fondue (Emeril Lagasse) Cheese Fondue (Emeril Lagasse)
    garlic, crushed, dry white wine, juice of 1 lemon and
    16 More
    garlic, crushed, dry white wine, juice of 1 lemon, gruyere cheese, cornstarch, kirsch, salt and pepper, grated nutmeg, wooden skewers for the garnishes, new potatoes, quartered, baby carrots, peeled, onion, quartered, olive oil, lamb loin, quail, cod fillets, sugar, potato crusted scallops, french bread loaves , cut into cubes
    19 ingredients
  • Cheese Fries (Emeril Lagasse) Cheese Fries (Emeril Lagasse)
    peanut or vegetable oil, idaho potatoes and
    4 More
    peanut or vegetable oil, idaho potatoes, essence , recipe follows, salt, shredded mild cheddar, shredded monterey jack
    26 min, 6 ingredients
  • Cherries Jubilee (Emeril Lagasse) Cherries Jubilee (Emeril Lagasse)
    unsalted butter, sugar, bing cherries, stemmed and pitted and
    6 More
    unsalted butter, sugar, bing cherries, stemmed and pitted, orange juice, oranges , zested, cornstarch, cold water, cherry brandy, vanilla bean ice cream
    30 min, 9 ingredients
  • Cherries Jubilee (Emeril Lagasse) Cherries Jubilee (Emeril Lagasse)
    butter, sugar, bing cherries, juice of 1 orange and
    5 More
    butter, sugar, bing cherries, juice of 1 orange, zest of 1 orange, cornstarch, cold water, cherry brandy, vanilla bean ice cream
    9 ingredients
  • Cherry Clafoutis (Emeril Lagasse) Cherry Clafoutis (Emeril Lagasse)
    eggs, sugar, vanilla bean, split in half, brandy, flour and
    2 More
    eggs, sugar, vanilla bean, split in half, brandy, flour, milk, stoned cherries
    1 hour 5 min, 7 ingredients
  • Cherry Cobbler (Emeril Lagasse) Cherry Cobbler (Emeril Lagasse)
    tart red cherries, pitted, sugar, water, cornstarch, flour and
    7 More
    tart red cherries, pitted, sugar, water, cornstarch, flour, sugar, brown sugar, baking powder, cinnamon, butter, egg, beaten, milk
    40 min, 12 ingredients
  • Chicken Cacciatore (Emeril Lagasse) Chicken Cacciatore (Emeril Lagasse)
    whole chicken, about 5 to 6 lb, cut into 8 pieces, flour and
    24 More
    whole chicken, about 5 to 6 lb, cut into 8 pieces, flour, olive oil, chopped yellow onions, salt, crushed red pepper, shiitake mushrooms, cleaned, stemmed and sliced, chopped garlic, dry white wine, chopped fresh tomatoes, peeled and seeded, tomato sauce, chicken stock, bay leaf, fresh thyme, chiffonade basil, cooked fettuccine or spaghetti (tossed in olive oil, salt and pepper), grated parmigiano-reggiano, chopped fresh parsley leaves, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    1 hour 35 min, 27 ingredients
  • Chicken Confit (Emeril Lagasse) Chicken Confit (Emeril Lagasse)
    chicken leg portions with thighs attached, excess fat tri... and
    8 More
    chicken leg portions with thighs attached, excess fat trimmed and reserved (about 2 lb total), kosher salt, freshly ground black pepper, garlic cloves, bay leaves, fresh thyme, black peppercorns, table salt, olive oil
    14 hour 20 min, 9 ingredients
  • Chicken Delmonico (Emeril Lagasse) Chicken Delmonico (Emeril Lagasse)
    boneless, skinless chicken breast halves and
    32 More
    boneless, skinless chicken breast halves, essence or creole seasoning , recipe follows, all-purpose flour, fine dry bread crumbs, egg beaten with 1 tbsp milk to make an egg wash, olive oil, unsalted butter , cut into pieces, minced yellow onions, chopped garlic, assorted exotic mushrooms , such as shiitakes, chanterelles, and black trumpets, stemmed, wiped clean, and sliced (about 4 cups), salt, ground white pepper, dry white wine, chicken stock, or canned , low-sodium chicken broth, heavy cream, boiled artichoke hearts , recipe follows, cut into 1/4-inch thick slices, fresh lemon juice, chopped green onions, minced fresh parsley leaves, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, water, bay leaves, salt, whole black peppercorns, globe artichokes , about 10 oz each, lemon, halved
    1 hour 25 min, 33 ingredients
  • Chicken Delmonico (Emeril Lagasse) Chicken Delmonico (Emeril Lagasse)
    skinless chicken breasts , each breast cut into four equa... and
    24 More
    skinless chicken breasts , each breast cut into four equal strips, essence , recipe follows, flour, fine dried bread crumbs, eggs beaten with 2 tbsp milk, butter, minced onions, salt and black pepper, sliced assorted exotic mushrooms , such as shiitake, oyster, chanterelle or black trumpet, fresh artichoke hearts , blanched until tender, juice of two lemons, chopped garlic, heavy cream, chopped fresh parsley, leaves of fresh spinach, olive oil, recipe of cheesy bacon grits, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    25 ingredients
  • Chicken Empanadas (Emeril Lagasse) Chicken Empanadas (Emeril Lagasse)
    chicken breasts , boned and skinless, onion, quartered and
    16 More
    chicken breasts , boned and skinless, onion, quartered, bay leaf, salt, water to cover, butter, flour, milk, minced onions, chopped garlic, chopped green onions, (green part only ), chopped fresh parsley leaves, hot sauce, salt, baking powder, lard, egg, vegetable shortening for deep-frying
    1 hour 20 min, 18 ingredients
  • Chicken Empanadas (Emeril Lagasse) Chicken Empanadas (Emeril Lagasse)
    olive oil, chopped onions, salt, crushed red pepper and
    17 More
    olive oil, chopped onions, salt, crushed red pepper, skinless chicken breast, finely chopped, chopped garlic, sliced green onions, chopped black olives, chopped green pimento stuffed olives, seedless raisins , soaked in warm water for 10 minutes and drained, hard boiled eggs, finely chopped, empanada dough , recipe follows, empanada dough, masa harina, flour, yellow cornmeal, baking powder, salt, fresh ground black pepper, lard, warm water
    1 hour , 21 ingredients




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