84884 basic hot sponge cake lagasse Recipes

cake flour, salt, baking powder, eggs, white sugar, lemon juice, lemon extract, hot milk

milk, unsalted butter, cake flour, baking powder, salt, eggs, super fine sugar, vanilla extract

eggs, sugar, salt, vanilla, melted butter, boiling hot milk, flour, baking powder

sponge cake, raspberry jam (or flavour of your choosing), custard mix (granny always made it up from birds tinned powder and full fat milk, but i m sure any custard will d)

cake flour , plus, cake flour, baking powder, salt, milk, eggs, sugar, vanilla extract, instant coffee granules , dissolved in, water, instant coffee granules, sugar, warm water, kahlua (or brandy or other coffee-flavored liqueur)

whole wheat flour, sugar, cocoa, baking soda, salt, canola oil, unsweetened applesauce, skim milk, lime juice, eggs, beaten, strong coffee, hot

cake, cake flour, baking powder, salt, zest from 1/2 lemon , coarsley chopped, sugar, unsalted butter, softened, eggs, warm milk, vanilla, strawberry jam (raspberry is wonderful as well), heavy cream , whipped, powdered sugar, sliced strawberries (raspberries) optional

cake mix, sponge cakes (about 3 inches), vanilla frosting, prepared rose decorations, tube yellow decorating icing with star tip, wooden toothpicks or skewers

cake flour, baking powder, eggs, salt, white sugar, lemon juice, unsweetened pineapple juice, cream, fresh pineapple, peeled and cored, maraschino cherries

cake flour, white sugar, divided, salt, baking powder, eggs, apricot nectar, vanilla extract, almond extract

sponge cake, strong brewed coffee, room temperature, brandy, mascarpone cheese, room temperature, sugar, unsweetened cocoa powder , for dusting

sponge cakes , sold in packages of 6 on baking aisle, lemon curd, raspberries, strawberry, hulled and sliced, cream (the canister kind, as this will be a pretty garnish), lemon zest

cake flour, white sugar, baking powder, vanilla, eggs, separated, vegetable oil, cream of tartar

sponge cake , recipe follows, almond liqueur , plus 4 tsp, white chocolate and praline ice cream, softened, recipe follows, sugar, water, heavy cream, powdered sugar, chocolate-toffee bars, frozen, milk, unsalted butter, eggs, sugar, bleached all-purpose flour, baking powder, salt, pure vanilla extract, heavy cream, milk, vanilla bean, split, egg yolks, sugar, chopped white chocolate, pecan praline, broken , recipe follows, light brown sugar, granulated sugar, heavy cream, unsalted butter, water, pecan halves

sponge cakes (approx 200g - 12 points), watchers chocolate mousse mix, butterscotch schnapps (or whatever liqueur you prefer, 2), chocolate, flake (i use cadbury chocolate flake bars crumbled, 8)

cake flour, baking powder, salt, sugar, egg yolks (at room temperature ), water, lemon extract

cake flour, cornstarch, cocoa powder, cinnamon, double-acting baking powder, eggs, water, sugar, vanilla extract

cake flour, almonds, sliced, toasted, and finely ground, eggs, egg yolk, sugar, sugar, pure vanilla extract, cream of tartar, heavy whipping cream, pure vanilla extract, granulated sugar, ground almonds, toasted sliced