13 basic casseroles Recipes
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basic grits recipe and9 Morebasic grits recipe, stone ground white or yellow grits (if you are not fortunate enough to live in the south, you may mail serving these at anson mills), whole milk (no skim please-it s so not southern), sweet unsalted butter, salt, freshly grated nutmeg, freshly ground pepper to taste, extra sharp white aged cheddar coarsely grated, eggs lightly beaten, tomatoes with green chilies (found in your mexican section of any grocery store)1 hour 20 min, 10 ingredients
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vegetable oil, blade steak, trimmed and cubed and9 Morevegetable oil, blade steak, trimmed and cubed, onions, chopped, beef stock cubes , crumbled in 1 cup of hot water, carrots, sliced, parsnip, sliced, salt and freshly ground black pepper, bouquet garni, soft butter, all purpose flour, parsley (to garnish )8 hour 20 min, 11 ingredients
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Zucchini Pie Casserolesliced zucchini, bisquick or 1 cup basic baking mix and7 Moresliced zucchini, bisquick or 1 cup basic baking mix, chopped onion, parmesan cheese , grated dry type will do, salt , to taste, black pepper, oil, eggs, slightly beaten, fresh parsley50 min, 9 ingredients
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Zucchini Pie Casserolesliced zucchini, bisquick or basic baking mix and7 Moresliced zucchini, bisquick or basic baking mix, chopped onion, parmesan cheese , grated dry type will do, salt , to taste, black pepper, oil, eggs, slightly beaten, fresh parsley to taste30 min, 9 ingredients
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Dillard House Cabbage Casserolehead of cabbage, salt, margarine, basic white sauce and7 Morehead of cabbage, salt, margarine, basic white sauce, cheddar cheese, grated, buttered bread crumbs, margarine, all-purpose flour, salt, pepper, milk35 min, 11 ingredients
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Stuffed Fried Green Tomato Casseroleeggs, milk, grated parmesan cheese, fine, dry breadcrumbs and6 Moreeggs, milk, grated parmesan cheese, fine, dry breadcrumbs, green tomatoes , cut into 1/4-inch-thick slices, all-purpose baking mix, olive oil, salt and pepper to taste, basic tomato sauce, shredded mozzarella cheese10 ingredients
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Polenta Pasticciata con Salsa di Funghi (Baked Polenta Casserole with Creamy Mushroom Sauce and Fontina)dried porcini, water, fresh cultivated white mushrooms and11 Moredried porcini, water, fresh cultivated white mushrooms, unsalted butter, extra-virgin olive oil, onion, chopped, salt, freshly milled white pepper, heavy cream, olive oil or vegetable oil for oiling boards and baking dish, recipe basic polenta, cornmeal , 6 cups water, and 2 tsp salt, shredded fontina, freshly grated parmigiano14 ingredients
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Basic Green Bean Casserolefrench fried onions, crushed, japanese breadcrumbs (panko)10 min, 2 ingredients
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Basic Zucchini - Veggie Mix for Soups and Casserolesolive oil, diced celery, minced onion and6 Moreolive oil, diced celery, minced onion, vegetable broth or 2 cups chicken broth, diced carrots, diced zucchini, corn, chopped bell pepper, salt and pepper1 hour , 9 ingredients
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