173084 bartlett pear tortilla cream Recipes

azteca super size or burrito tortilla, cream cheese, softened, chopped green onion, chopped green olives, chopped red bell pepper, chopped green pepper, salsa (to mix with cream cheese)

flour tortilla, cream cheese, ham, banana pepper, seeded and sliced

butter, sugar, cinnamon, flour tortillas, cream cheese, softened, cool whip (or other prepared dessert topping), sugar, lime , zest of, fresh fruit

flour tortillas, cream cheese, at room temperature, mayonnaise, green onions, cleaned and chopped fine , both white and green parts, thick sliced bacon , chopped cross-wise into 1/3 inch pieces and fried just until crisp, green pepper, chopped into very small pieces

flour tortillas, cream cheese, green onions, diced green chiles, deli turkey or deli ham, swiss cheese or cheddar cheese, milk, salsa

red pears, halved, cored and sliced, juice of 1 lemon, apple cider, honey, grated peel of 1 lemon, cinnamon stick, black peppercorns, heavy cream, sugar, pure vanilla extract, shortbread cookies , optional

butternut squash (about 2 3/4 lb), butter, chopped peeled bartlett pear (about 1 lb), sliced onion, water, pear nectar, vegetable broth, curry powder, salt, black pepper, half-and-half, bartlett pear, cored and thinly sliced

flour tortillas or 2 (8 inch) wheat, cream cheese, softened, cooked white rice, cooked crabmeat (or use canned crab meat), lemon juice, ripe avocado , sliced lenghtwise into eight slices, chopped green onions, chopped green peppers, chopped fresh cilantro leaves, sour cream, mixed with, tabasco sauce

tortillas, cream cheese, deli meat, cucumber, peeled & sliced (optional)

pure maple syrup (not imitation syrup! no, no!), ripe bartlett pears (not too ripe ) or 3 ripe anjou pears, peeled, cored, and cut into 8 wedges each (not too ripe), sea salt, fresh ground pepper, aged balsamic vinegar, dijon mustard, extra virgin olive oil or 1/4 cup walnut oil, baby arugula, loose leaf lettuce, crumbled stilton cheese (roquefort or other blue cheese ok)

extra-virgin olive oil, pear nectar, white balsamic vinegar, fresh lemon juice, dijon mustard, half a 6-oz ripe red bartlett pear, peeled, cored and diced, coarsely crumbled gorgonzola cheese, kosher salt, plus extra for seasoning, freshly ground black pepper, plus extra for seasoning, head butter lettuce, cut into 4 wedges, avocado, halved, pitted, peeled and diced, a large ripe red bartlett pear , quartered lengthwise, cored and thinly sliced, hazelnuts (preferably skinned), toasted and roughly chopped, sweetened dried cranberries

diced peeled cored ripe bartlett pear, dry riesling, fresh lemon juice, chopped shallot, dijon mustard, vegetable oil, haricots verts or small green beans, trimmed, baby spinach leaves (about 6 oz), ripe bartlett pears, quartered, cored , cut into 1/4-inch-thick slices, crumbled blue cheese, walnuts, toasted

flour tortillas, shredded monterey jack cheese, crumbled goat cheese (optional), prosciutto, coarsely chopped, bartlett pear, peeled and thinly sliced

prosciutto, very thin and trimmed of excess fat, bartlett pears (very ripe and sweet is best ) or 1/2 medium anjou pear, cored and cut into 6 wedges (very ripe and sweet is best), blue cheese, crumbled, light cream, thyme, finely chopped, fresh ground black pepper

chopped peeled ripe bartlett pear (about 6 pears), sugar, lemon, peeled and sectioned, coarsely chopped walnuts, golden raisins, dried sweet cherries, navel orange, peeled and sectioned, vanilla low-fat ice cream

flour, baking powder, salt, butter, softened, light brown sugar , packed, vanilla, eggs, milk, brandy or 1/4 cup pear or 1/4 cup pear liqueur or 1/4 cup orange juice, firm ripe pears, peeled, cored , and cut into 1/4-inch pieces, orange peel, finely shredded, granulated sugar, brandy or 1/3 cup pear or 1/3 cup pear liqueur or 1/3 cup orange juice, bartlett pears, peeled, cored, and thinly sliced, lemon juice, pear nectar or 1/3 cup pear juice, sugar, vanilla

dry white wine, ripe bartlett pears, sugar, seckel pears (24 very small or 16 small), egg yolks, cornstarch, vanilla bean , split lengthwise, poire william (pear eau-de-vie), unsalted butter, poire william, unflavored gelatin (from a 1/4-oz envelope)

superfine sugar, balsamic vinegar, salt, freshly ground black pepper, red bartlett pears, comice or bosc pears, almond or vanilla flavored italian biscotti, mascarpone cheese or caramel or cinnamon flavored gelato or ice cream