179265 barley salad black peas network kitchens Recipes

  • Tuna Avocado Club (Food Network Kitchens) Tuna Avocado Club (Food Network Kitchens)
    water-packed tuna, drained and
    12 More
    water-packed tuna, drained, kirby cucumber, seeded and finely diced (3/4 cup), extra-virgin olive oil , plus a drizzle, whole-grain mustard, scallions (white and green parts), thinly sliced, chopped fresh dill leaves, grated lemon zest from 1 lemon, kosher salt, freshly ground black pepper, nine-grain bread, hass avocado, halved, seeded, and sliced, mesclun salad , or other lettuce, tomatoes
    10 min, 13 ingredients
  • Two Bean Salad (Food Network Kitchens) Two Bean Salad (Food Network Kitchens)
    extra-virgin olive oil, white wine vinegar and
    7 More
    extra-virgin olive oil, white wine vinegar, kosher salt and freshly ground black pepper, cannellini beans, drained and rinsed, kidney beans, drained and rinsed, chopped fresh flat-leaf parsley, stalk celery, finely diced, scallion, green and white parts , thinly sliced on the diagonal, red onion, minced
    15 min, 9 ingredients
  • Curried Potato Fritters (Food Network Kitchens) Curried Potato Fritters (Food Network Kitchens)
    russet potatoes, cottage cheese, frozen peas, thawed and
    7 More
    russet potatoes, cottage cheese, frozen peas, thawed, madras curry powder, all-purpose flour, kosher salt, vegetable oil, for frying, eggs, panko (japanese breadcrumbs), mango or tomato chutney, for serving
    30 min, 10 ingredients
  • Egg Foo Yong (Food Network Kitchens) Egg Foo Yong (Food Network Kitchens)
    vegetable oil, plus more for frying and
    11 More
    vegetable oil, plus more for frying, white mushrooms, trimmed and sliced, sugar, low-sodium chicken broth, soy sauce, cornstarch, onion, thinly sliced, canadian bacon, diced, frozen peas, thawed, scallions, thinly sliced, eggs, beaten, toasted sesame oil
    35 min, 12 ingredients
  • Light Chicken Potpie (Food Network Kitchens) Light Chicken Potpie (Food Network Kitchens)
    all-purpose flour, plus more for dusting, baking powder and
    18 More
    all-purpose flour, plus more for dusting, baking powder, fine salt, cold unsalted butter, cut into small pieces, egg, milk, russet potatoes, low-sodium chicken broth, carrots, cut into large chunks, chopped fresh thyme, extra-virgin olive oil, onion, finely diced, all-purpose flour, milk, stalks celery, sliced, shredded rotisserie chicken, skin removed, fat-free plain greek yogurt, frozen peas, minced fresh parsley, kosher salt and freshly ground pepper
    2 hour , 20 ingredients
  • Shrimp Fried Rice (Food Network Kitchens) Shrimp Fried Rice (Food Network Kitchens)
    eggs, kosher salt, vegetable oil, low-sodium soy sauce and
    7 More
    eggs, kosher salt, vegetable oil, low-sodium soy sauce, sesame oil, shrimp, peeled, deveined and cut into pieces, minced peeled ginger, fresh or frozen snow peas (thawed, if frozen), halved, shredded carrots, scallions, chopped, cooked white rice
    25 min, 11 ingredients
  • Tropical Chicken Patties (Food Network Kitchens) Tropical Chicken Patties (Food Network Kitchens)
    ground chicken and
    11 More
    ground chicken, jalapeno peppers (1 green, 1 red), seeded and minced, garlic, minced, ground allspice, kosher salt and freshly ground pepper, vegetable oil, red onion, finely chopped, turmeric, grain white rice, frozen peas, thawed, diced pineapple, chopped fresh cilantro
    40 min, 12 ingredients
  • Sardine Salad Sandwich (Food Network Kitchens) Sardine Salad Sandwich (Food Network Kitchens)
    oil-packed skinless , boneless sardines, drained and
    10 More
    oil-packed skinless , boneless sardines, drained, stalks celery, finely chopped, red onion, finely chopped, low-fat mayonnaise, chopped fresh dill, fresh lemon juice, grated lemon zest, dijon mustard, kosher salt and freshly ground pepper, whole-grain bread, toasted, bibb lettuce , sliced tomato, sliced cucumber and alfalfa sprouts, for topping
    15 min, 11 ingredients
  • Shepherd's Pie (Food Network Kitchens) Shepherd's Pie (Food Network Kitchens)
    unsalted butter, diced onion, garlic, minced and
    24 More
    unsalted butter, diced onion, garlic, minced, chopped fresh thyme leaves, ground lamb, kosher salt , plus more as needed, freshly ground black pepper , plus more as needed, tomato paste, canned crushed tomatoes, bay leaf, minced flat-leaf parsley leaves, button or cremini mushrooms, trimmed and quartered, glazed carrots and turnips, recipe follows, egg, mashed potatoes , recipe follows, grated farmhouse cheddar (optional), turnips , cut into 1-inch pieces, carrots , cut into 1-inch pieces, unsalted butter, sugar, kosher salt and freshly ground black pepper, russet potatoes (about 4 medium), peeled and cut into 1-inch pieces, kosher salt plus more, whole milk, unsalted butter, freshly ground black pepper, freshly grated nutmeg (optional)
    1 hour 50 min, 27 ingredients
  • Shrimp-Salad Pitas (Food Network Kitchens) Shrimp-Salad Pitas (Food Network Kitchens)
    red onion, finely chopped and
    11 More
    red onion, finely chopped, shrimp, peeled, deveined and halved crosswise, extra-virgin olive oil, hot paprika, kosher salt and freshly ground pepper, greek yogurt, carrot, coarsely grated, kirby cucumber , halved lengthwise, seeded and thinly sliced, chopped fresh dill, lemon, whole-wheat pitas, bibb lettuce leaves
    30 min, 12 ingredients
  • Chicken & Mushroom Quesadillas (Food Network Kitchens) Chicken & Mushroom Quesadillas (Food Network Kitchens)
    boneless, skinless chicken breast (about 8 oz) and
    12 More
    boneless, skinless chicken breast (about 8 oz), kosher salt and freshly ground black pepper, vegetable oil or lard, unsalted butter, white mushrooms, sliced (about 3 cups), ground cumin, onion, finely chopped, garlic, minced, pickled jalapeno, minced , plus 1 tbsp pickling juice, black beans, rinsed and drained, flour tortillas, grated white cheddar cheese (about 8 oz), guacamole and salsa, for serving, optional
    45 min, 13 ingredients
  • Chicken Tamale Pie (Food Network Kitchens) Chicken Tamale Pie (Food Network Kitchens)
    diced cooked chicken (about 12 oz), prepared salsa and
    9 More
    diced cooked chicken (about 12 oz), prepared salsa, black beans, drained and rinsed, chicken broth, chili powder, scallions (white and green parts), sliced, cornmeal, shredded sharp cheddar cheese, unsalted butter, kosher salt and freshly ground black pepper, sour cream , for serving
    45 min, 11 ingredients
  • Creamy Black Beans (Food Network Kitchens) Creamy Black Beans (Food Network Kitchens)
    dried black beans, rinsed and picked over and
    8 More
    dried black beans, rinsed and picked over, extra-virgin olive oil, onion, chopped, garlic, chopped, jalapeno pepper, halved and seeded, ground cumin, dried oregano, preferably mexican, kosher salt, queso fresco and fresh cilantro, for topping (optional)
    4 hour 20 min, 9 ingredients
  • Deviled Short Ribs (Food Network Kitchens) Deviled Short Ribs (Food Network Kitchens)
    english-style beef short ribs , about 6 lb (see shopsmart... and
    18 More
    english-style beef short ribs , about 6 lb (see shopsmart, below), kosher salt and freshly ground black pepper, carrots, peeled and sliced, ribs celery, sliced, onion, quartered, garlic , smashed, bay leaf, fresh rosemary, chicken broth, homemade or low-sodium canned, red wine vinegar, dry english-style mustard, honey, water, kosher salt, sourdough bread, crusts trimmed , and torn into large chunks, garlic, minced, minced fresh flat-leaf parsley, extra-virgin olive oil, freshly ground black pepper
    2 hour 45 min, 19 ingredients
  • Deviled Short Ribs (Food Network Kitchens) Deviled Short Ribs (Food Network Kitchens)
    english cut beef short ribs , about 6 lb and
    18 More
    english cut beef short ribs , about 6 lb, kosher salt and freshly ground black pepper, carrots, peeled and sliced, ribs celery, sliced, onion, quartered, garlic, crushed, bay leaf, fresh rosemary, homemade chicken broth or low-sodium canned, red wine vinegar, dry mustard, honey, water, kosher salt, sourdough bread, crusts trimmed , and torn into large chunks, garlic, minced, minced fresh flat-leaf parsley, extra-virgin olive oil, freshly ground black pepper
    2 hour 45 min, 19 ingredients
  • Easter Bunny Cake (Food Network Kitchens) Easter Bunny Cake (Food Network Kitchens)
    unsalted butter, at room temperature, sugar, fine salt and
    11 More
    unsalted butter, at room temperature, sugar, fine salt, vanilla extract, milk, baked 9-inch round cake layers (your favorite recipe or a 18.25-oz boxed cake mix), sweetened flaked coconut, store-bought biscotti, tube pink decorating icing, black jelly beans, marshmallows, white jelly bean , halved lengthwise, pink jelly bean, black licorice wheel , such as haribo
    1 hour , 14 ingredients
  • Eggplant Parmesan Hero (Food Network Kitchens) Eggplant Parmesan Hero (Food Network Kitchens)
    eggplant (about 1 lb) and
    22 More
    eggplant (about 1 lb), kosher salt , as needed, plus 1 1/2 tsp, fresh breadcrumbs, dried oregano, dried thyme, freshly ground black pepper, all-purpose flour for dredging, eggs, beaten, whole milk, oil for deep frying, four 7-inch long hero rolls, split, quick marinara sauce , recipe follows, grated parmesan, provolone cheese (about 1/2 lb), extra-virgin olive oil, onion, diced (about 3 tbsp), garlic, chopped, whole, peeled, canned tomatoes in puree, (1 28-oz can), roughly chopped, fresh thyme, fresh basil, kosher salt, freshly ground black pepper, copyright 2001 television food network , g.p. all rights reserved
    1 hour 50 min, 23 ingredients
  • Grilled Beef Tenderloin (Food Network Kitchens) Grilled Beef Tenderloin (Food Network Kitchens)
    beef fillet medallions , (about 6 to 8 oz each) and
    14 More
    beef fillet medallions , (about 6 to 8 oz each), olive oil, for brushing, kosher salt, freshly ground black pepper, shallots, sliced, garlic, white wine vinegar, fresh flat-leaf parsley leaves, fresh cilantro leaves, chopped chives, fresh tarragon leaves, extra-virgin olive oil, plus more for brushing steak, white wine vinegar, kosher salt, freshly ground black pepper
    18 min, 15 ingredients




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