82043 barley honey roast pumpkin Recipes

pumpkin seeds, butter, melted, garlic powder, salt, seasoned salt

sugar pumpkins, seeded, applesauce, ground cinnamon, salt and pepper to taste

pumpkin seeds, melted butter or vegetable oil, cinnamon, nutmeg, allspice

pumpkin, ground cumin, cayenne pepper, sea salt, ground black pepper, olive oil

whole wheat flour, baking powder, baking soda, salt, cinnamon, brown sugar, chopped pecans, eggs, milk, molasses or 1/4 cup honey, canned pumpkin puree, oil

fresh pumpkin, peeled, seeded and cut into 1/2 inch cubes, garlic cloves, minced, herbes de provence, chili powder, cinnamon, cumin, good quality balsamic vinegar, good quality olive oil

butternut pumpkin, peeled, cut into 3cm pieces, olive oil, bacon, rind removed, chopped, brown onion, finely chopped, garlic cloves, crushed, arborio rice, instant chicken bouillon granules, boiling water, baby spinach, shredded coon italian cheese

sugar pumpkin or 4 1/2 lbs hubbard squash or 4 1/2 lbs butternut squash, unsalted butter, brown sugar, onion, cut in large chunks, carrots, cut in large chunks, garlic cloves, unpeeled, granny smith apple, peeled and quartered, fresh rosemary, chopped, salt and pepper, chicken stock, apple cider, ground ginger, ground mace, creme fraiche

firm japanese pumpkin, virgin olive oil, white onion, diced, garlic, minced or pressed, arborio rice, dry white wine, vegetable stock, well heated, unsalted butter, grated parmesan cheese, italian parsley, finely chopped, fresh thyme, finely chopped, shallots, minced

fresh pumpkin (1/2 inch cubes ), sweet potatoes (peeled and cubed . about 1 medium), olive oil, onion, diced, celery, diced, garlic, minced, reduced-sodium fat-free chicken broth, brown rice, chopped fresh sage, ground black pepper, salt, bay leaf

whole butternut pumpkin, ground cumin, crunchy peanut butter, chili sauce, olive oil

milk (i used 1 1/2 %), half-and-half cream, sugar, honey, canned pumpkin, instant coffee granules, vanilla, cinnamon, ground cardamom, sugar, cinnamon, ground cardamom, pita pocket bread (6-inch pitas), cooking spray (pam ), cinnamon stick (optional garnish )

pumpkin (kent skin on cut into wedges), olive oil, maple syrup, pecan nuts, sour cream (to serve )

heads of garlic, olive oil, divided, unsalted, dry-roasted peanuts, sliced onions (about 2 onions), sliced celery stalks (about 1/2 bunch), leaves reserved, unsalted butter, low-salt chicken broth, bay leaf, yukon gold potato (about 8 oz), peeled, cut into 1/4 cubes, chilled heavy cream, divided, kosher salt, more) honey, roasted peanut oil or 1/2 tsp toasted sesame oil