129 barley chicken cheese Recipes

  • Rice and Barley Pilaf
    reduced-sodium chicken broth, uncooked wild rice and
    11 More
    reduced-sodium chicken broth, uncooked wild rice, pearl barley, uncooked brown rice, baby portobello mushrooms, chopped, onion, chopped, celery rib, finely chopped, butter, olive oil, garlic cloves, minced, grated parmesan cheese, half-and-half cream, pepper
    1 hour 20 min, 13 ingredients
  • Fresh Vegetable Barley
    olive oil, chopped onion (about 1 small) and
    9 More
    olive oil, chopped onion (about 1 small), garlic clove, minced, uncooked pearl barley, homemade chicken stock, chopped zucchini (about 1), halved cherry tomatoes, kosher salt, freshly ground black pepper, crumbled feta cheese, chopped fresh parsley (optional)
    11 ingredients
  • Mushroom and Barley Risotto
    boiling water, dried porcini mushrooms, olive oil and
    10 More
    boiling water, dried porcini mushrooms, olive oil, chopped onion, cremini mushrooms, sliced, garlic cloves, minced, uncooked pearl barley, brandy, water, fat-free , lower-sodium chicken broth, fresh pecorino romano cheese, divided, kosher salt, chopped fresh flat-leaf parsley
    13 ingredients
  • Hearty Bean and Barley Soup
    fat free , less-sodium chicken broth, crushed red pepper and
    12 More
    fat free , less-sodium chicken broth, crushed red pepper, garlic cloves, crushed, rosemary sprigs, dark red kidney beans, rinsed and drained, olive oil, chopped onion, chopped carrot, chopped celery, diced tomatoes, undrained, uncooked quick-cooking barley, torn spinach leaves (about 4 oz), freshly ground black pepper, grated fresh parmesan cheese
    14 ingredients
  • Creamy Barley With Peas and Chives
    olive oil, onion, finely chopped, raw pearl barley and
    6 More
    olive oil, onion, finely chopped, raw pearl barley, dry white wine, chicken stock, frozen peas (use fresh if you can), light cream cheese, fresh chives, chopped (1 1/2 tbsp once chopped), salt and pepper, to taste
    55 min, 9 ingredients
  • Shrimp and Zucchini Barley Risotto
    fat-free , less-sodium chicken broth, olive oil and
    8 More
    fat-free , less-sodium chicken broth, olive oil, chopped zucchini, chopped onion, lightly pearled barley, salt, shrimp, peeled and deveined, grated fresh parmesan cheese, butter, freshly ground black pepper
    10 ingredients
  • Risotto-Style Barley with Mushrooms
    olive oil, chopped onion and
    9 More
    olive oil, chopped onion, coarsely chopped button and/or crimini mushrooms, portobello mushroom , gills removed, cap and stem chopped, chopped fresh parsley, chopped fresh thyme, minced garlic, pearl barley, more) canned low-salt chicken broth or vegetable broth, tomato paste, grated parmesan cheese
    11 ingredients
  • Butternut Squash and Barley Risotto
    low sodium vegetable broth or 2 1/2 cups low sodium chick... and
    8 More
    low sodium vegetable broth or 2 1/2 cups low sodium chicken broth, olive oil, onion, chopped, butternut squash, diced into small pieces, pearl barley, fresh sage, chopped or 1/2 tsp dried sage, parmesan cheese (the shaker kind is fine), fresh parsley, chopped, salt and pepper
    1 hour , 9 ingredients
  • Weeknight Barley Soup Weeknight Barley Soup
    olive oil, carrots, sliced into 1/4-inch pieces and
    8 More
    olive oil, carrots, sliced into 1/4-inch pieces, button mushroom, sliced, dried shiitake mushroom , soaked in 2 cups of hot water (do not discard water), onion, sliced, chicken broth, barley, salt and pepper, soy sauce, parmesan cheese (to garnish )
    1 hour 5 min, 10 ingredients
  • Turnip and Barley Soup Turnip and Barley Soup
    butter, extra virgin olive oil and
    6 More
    butter, extra virgin olive oil, turnips, peeled and cut into bite-sized pieces, chicken broth , fat free (or vegetable broth), pearl barley, salt (optional), black pepper, romano cheese (to garnish )
    45 min, 8 ingredients
  • Meatball and Barley Soup Meatball and Barley Soup
    olive oil, whole medium carrots, peeled, diced and
    12 More
    olive oil, whole medium carrots, peeled, diced, stalk celery diced, onion diced, garlic, finely diced, low-sodium chicken broth, barley, ground pork, shredded parmesan cheese , plus more for garnish, fresh chopped parsley, salt, pepper, cannellini beans, drained, rinsed, roughly chopped escarole
    14 ingredients
  • Mushroom Lentil Barley Stew Mushroom Lentil Barley Stew
    vegetable broth or 2 quarts chicken broth, water and
    22 More
    vegetable broth or 2 quarts chicken broth, water, white wine, sliced button mushrooms, dried shiitake mushrooms or 1 oz dried porcini mushrooms, crumbled, pearl barley, brown lentils, onion, diced, garlic cloves, minced, carrots, diced, potatoes, peeled and diced (about 1 lb), dried savory, bay leaves, dried basil, dried oregano, dried thyme, dried rosemary, dried sage, ground black pepper, salt , to taste, frozen chopped spinach (optional), petite diced tomatoes (optional), fresh lemon juice (optional), parmesan cheese (optional)
    4 hour 10 min, 24 ingredients
  • Toasted Barley-Vegetable Salad Toasted Barley-Vegetable Salad
    uncooked quick-cooking barley, olive oil and
    14 More
    uncooked quick-cooking barley, olive oil, low-sodium fat-free chicken broth, chickpeas, rinsed and drained, tomatoes, seeded and chopped, cucumber, peeled, seeded, and chopped, garlic clove, minced, chopped fresh parsley, chopped fresh mint, diced celery, chopped red onion, grated lemon rind, fresh lemon juice, salt, freshly ground pepper, crumbled feta cheese with basil and tomatoes
    45 min, 16 ingredients
  • Rice Cooker Mushroom Barley Risotto Rice Cooker Mushroom Barley Risotto
    butter, olive oil, shallots , coarsley chopped and
    13 More
    butter, olive oil, shallots , coarsley chopped, dried thyme, dried chili pepper flakes (or to taste), red bell pepper, diced, saffron, garlic cloves, minced, baby portabella mushrooms, sliced, pearl barley , rinsed under cold water, mushroom broth or 2 1/2 cups vegetable broth or 2 1/2 cups chicken broth, water (optional), white wine, salt, fresh ground black pepper, grated parmesan cheese (or more if desired)
    50 min, 16 ingredients
  • Butternut Squash With Barley Stuffing Butternut Squash With Barley Stuffing
    butternut squash, vegetable oil, diced red bell pepper and
    8 More
    butternut squash, vegetable oil, diced red bell pepper, sliced green onions, low-salt chicken broth, rubbed sage, uncooked pearl barley, chopped fresh parsley, salt, pepper, shredded part-skim mozzarella cheese
    11 ingredients
  • Risotto-Style Barley with Spring Greens Risotto-Style Barley with Spring Greens
    nonstick vegetable oil spray and
    11 More
    nonstick vegetable oil spray, leeks (white and pale green parts only), chopped, fennel bulb, finely chopped (about 1 1/2 cups), dried thyme, pearl barley, canned low-salt chicken broth, saffron threads, frozen baby lima beans, thawed, fresh baby spinach, trimmed, thinly sliced, grated parmesan cheese, chopped fresh basil, fresh basil sprigs
    12 ingredients
  • Prosciutto, Mushroom and Barley Risotto Prosciutto, Mushroom and Barley Risotto
    olive oil, leek, trimmed, halved, washed, thinly sliced and
    7 More
    olive oil, leek, trimmed, halved, washed, thinly sliced, garlic cloves, crushed, prosciutto, finely chopped, button mushrooms, thinly sliced, pearl barley, reduced-sodium chicken broth, parmesan cheese, finely grated, italian parsley, chopped
    40 min, 9 ingredients
  • Black-Kale and White-Bean Soup With Barley Black-Kale and White-Bean Soup With Barley
    water, pearl barley, rinsed and drained and
    10 More
    water, pearl barley, rinsed and drained, low sodium chicken broth, onion, chopped, garlic cloves, thinly sliced, red pepper flakes, coarse salt, fresh ground pepper, cannellini beans , liquid reserved, kale (tuscan black is best), grated parmesan cheese, lemon zest, grated
    16 min, 12 ingredients




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