185410 barefoot contessa cheese cole Recipes
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unsalted butter, olive oil, minced garlic (3 cloves) and12 Moreunsalted butter, olive oil, minced garlic (3 cloves), crushed red pepper flakes, minced fresh rosemary leaf, kosher salt, fresh ground black pepper, chicken stock, half-and-half, milk, cornmeal, grated parmesan cheese, flour, olive oil, for frying, butter, for frying20 min, 15 ingredients
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boneless skinless chicken breasts (3 to 4), flour and8 Moreboneless skinless chicken breasts (3 to 4), flour, kosher salt, fresh ground black pepper, extra-large eggs, seasoned bread crumbs, grated parmesan cheese, unsalted butter, olive oil, bamboo skewers (6 to 10 inches long) or ice-cream stick30 min, 10 ingredients
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kosher salt , to taste, vegetable oil , if desired and11 Morekosher salt , to taste, vegetable oil , if desired, elbow macaroni or 1 lb cavatappi pasta, milk, unsalted butter (divided ), all-purpose flour, gruyere cheese, grated (4 cups), extra-sharp cheddar cheese, grated, salt, fresh ground black pepper, ground nutmeg, fresh tomato (4 small), fresh white breadcrumbs (5 slices, crusts removed )50 min, 13 ingredients
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cream cheese, at room temperature, sugar and7 Morecream cheese, at room temperature, sugar, extra-large egg yolks, at room temperature, ricotta cheese, pure vanilla extract, kosher salt, grated lemon zest (2 lemons), sheet) box frozen puff pastry , defrosted, egg (beaten with 1 tbsp water, for egg wash)20 min, 9 ingredients
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Barefoot Contessa's Creamy Cheddar Gritssalt, quick-cooking grits, half-and-half and4 Moresalt, quick-cooking grits, half-and-half, butter or 2 tbsp margarine, old cheddar cheese, grated, stalks green onions, chopped, black pepper1 hour 15 min, 7 ingredients
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Barefoot Contessa's Herb Dipcream cheese, at room temperature, sour cream, mayonnaise and3 Morecream cheese, at room temperature, sour cream, mayonnaise, scallions, white and green parts, minced, fresh parsley leaves, minced, fresh dill, minced5 min, 6 ingredients
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Barefoot Contessa's Chive Risotto Cakeskosher salt, uncooked arborio rice, greek yogurt and6 Morekosher salt, uncooked arborio rice, greek yogurt, extra-large eggs, minced fresh chives, grated italian fontina cheese (5 oz), fresh ground black pepper, panko breadcrumbs (japanese dried bread flakes), olive oil50 min, 9 ingredients
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Barefoot Contessa's Caesar Club Sandwichchicken breast halves (bone in, skin on ), olive oil and12 Morechicken breast halves (bone in, skin on ), olive oil, salt & freshly ground black pepper, pancetta, garlic clove, chopped, fresh flat-leaf parsley, anchovy paste, dijon mustard, fresh lemon juice, mayonnaise, ciabatta, baby arugula, washed and spun dry, sun-dried tomatoes packed in oil, parmesan cheese, shaved16 min, 14 ingredients
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Penne With 5 Cheeses Ala Barefoot Contessa - Ina Gartenpenne, cream, crushed tomatoes (from a can) and7 Morepenne, cream, crushed tomatoes (from a can), freshly grated parmesan cheese (or romano), gorgonzola, crumbled, ricotta cheese, grated fontina, mozzarella cheese (as fresh as possible), fresh basil leaf, butter (approximate, is to taste)20 min, 10 ingredients
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Potato Basil Frittata (Barefoot Contessa) Ina Gartenunsalted butter, divided and9 Moreunsalted butter, divided, peeled and 1/2-inch diced boling potatoes (about 4 potatoes), extra-large eggs, ricotta cheese (or 7.5 oz of each kind, ricotta & cottage cheese) or 15 oz cottage cheese (or 7.5 oz of each kind, ricotta & cottage cheese), grated gruyere cheese (to make it more cost efficient, 37.5 oz gruyere & 37.5 oz swiss cheese), kosher salt, fresh ground black pepper, chopped fresh basil leaves or 3/4 cup chopped fresh dill or 3/4 cup chopped flat leaf parsley, flour, baking powder1 hour 20 min, 10 ingredients
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Blue Cheese Souffle (Barefoot Contessa) Ina Gartenunsalted butter or 3 tbsp unsalted margarine, plus extra ... and12 Moreunsalted butter or 3 tbsp unsalted margarine, plus extra for greasing the dish, grated fresh parmesan cheese, plus extra for sprinkling, all-purpose flour, scalded milk, kosher salt, fresh ground black pepper, cayenne pepper, nutmeg, extra-large egg yolks, at room temperature, good roquefort cheese, chopped (stilton), extra large egg whites, at room temperature, cream of tartar, fresh fruit or frozen fruit45 min, 13 ingredients
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French Onion Soup (Barefoot Contessa) Ina Gartenyellow onions, halved, and sliced 1/4-inch thick (8 cups) and10 Moreyellow onions, halved, and sliced 1/4-inch thick (8 cups), unsalted butter, bay leaf, dry sherry, brandy or 1/2 cup cognac, good dry white wine, beef stock, veal stock (or just double up on the beef stock), kosher salt, fresh ground white pepper, freshly grated parmesan cheese (or a cheese of your choice)35 min, 11 ingredients
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Sausage-Stuffed Mushrooms - Barefoot Contessaextra-large white mushrooms, olive oil, divided and9 Moreextra-large white mushrooms, olive oil, divided, marsala wine or 1 medium sherry wine, sweet italian sausage, removed from the casings, scallions, white and green parts, minced, garlic cloves, minced, panko breadcrumbs, mascarpone cheese , preferably from italy, freshly grated parmesan cheese, minced fresh parsley leaves, salt & freshly ground black pepper16 min, 11 ingredients
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Spinach and Cheddar Soufflé à La Barefoot Contessascalded milk and13 Morescalded milk, grated parmesan cheese, plus extra for sprinkling, grated aged cheddar cheese, lightly packed, unsalted butter, melted plus extra for greasing dish (or margarine), extra-large egg yolks, separated at room temperature, extra large egg whites, separated at room temperature, onion, diced, salt, black pepper, cayenne pepper, nutmeg, all-purpose flour, frozen chopped spinach, thawed and squeezed dry, cream of tartar1 hour 5 min, 15 ingredients
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