532 barbecued with lemon and garlic Recipes

fresh lemon juice, soy sauce, dijon mustard, garlic cloves, minced, brown sugar, curry paste, shrimp, peeled and deveined

fat-free caesar salad dressing, worcestershire sauce, butter, oregano, paprika, rosemary, thyme, black pepper, bay leaves, pepper sauce, garlic cloves, minced, shrimp, dry white wine, french bread, fresh lemon

shrimp, heads on (1 lb, very fresh , no pink in heads, do not remove heads, they add a great deal of depth to the sauce), cold unsalted butter , cut into cubes, ground black pepper, black pepper, cracked, lea & perrins worcestershire sauce, chopped garlic, water, lemon , juice of, cayenne pepper, paprika, bay leaves, chopped chives, heavy cream

fat-free caesar dressing, worcestershire sauce, butter or stick margarine, dried oregano, paprika, dried rosemary, dried thyme, black pepper, hot pepper sauce, bay leaves, garlic cloves, minced, shrimp, dry white wine, french bread baguette, lemon wedges

butter, vegetable oil, minced garlic cloves, bay leaves, crushed, dried rosemary leaves, crushed, dried basil, fresh shrimp , deheaded in the shells (the larger the better), salt, cayenne, paprika, fresh ground pepper, lemon , juice of, oregano

onions, chopped, honey, garlic, chopped, lemon juice, sweet pepper, chopped, salt, parsley, dried, lea & perrins worcestershire sauce, dry white wine, mint, dried, vinegar, liquid smoke, ketchup, louisiana hot sauce

shrimp, unpeeled with heads and tails left on, worcestershire sauce, fresh coarse ground black pepper, oregano, thyme, cayenne, salt, minced fresh garlic (2 cloves), water, half of 1 lemon, seeded, unsalted butter , cut into 1/2 inch slices

tomato sauce, onion, chopped, brown sugar , plus, brown sugar, vegetable oil, lemon juice, worcestershire sauce, salt, pepper, prepared mustard, garlic powder, pineapple chunk , reserve 1/4 cup juice, pineapple juice, shrimp, peeled and deveined, green pepper, cut into 1-inch squares

shrimp , we normally don tsp peel them but that is your preference, butter, margarine, worcestershire sauce, black pepper, rosemary , we use dried, tabasco sauce, i use franks, salt, garlic cloves, minced, lemons, sliced thin, i sometimes use more depending on the size of the lemons, use enough to cover the shrim

onions, chopped, honey, garlic, chopped, lemon juice, sweet peppers, chopped, salt, parsley, dried, lea & perrins worcestershire sauce, dry white wine, mint, dried, vinegar, liquid smoke, ketchup, louisiana hot sauce

onion, chopped, vegetable oil, catsup, prepared mustard, sugar, worcestershire sauce, lemon juice, vinegar, garlic, minced, pepper, salt, hot sauce

shortening, melted, garlic, minced, pepper, lemon, thinly sliced, onion, finely chopped, chili powder, vinegar, red wine vinegar

heads on shrimp (4 lb no head), butter, olive oil, chili sauce, garlic cloves, lemon juice, parsley, paprika, oregano, ground red pepper, hot sauce, french bread

unpeeled, medium-size fresh shrimp, butter or margarine, melted, worcestershire sauce, lemon juice, old bay seasoning, coarsely ground pepper, garlic cloves, minced, hot sauce

worcestershire sauce, cracked pepper, freshly ground pepper, garlic clove, minced, jumbo fresh shrimp, with heads on, lemons, cut in half, water, butter , cut into pieces

unpeeled, large fresh shrimp, celery bunch with leaves, garlic cloves, chopped, cracked black pepper, salt, worcestershire sauce, hot sauce, lemons, cut into wedges, butter or margarine, cut into pieces

unpeeled jumbo fresh shrimp, diced onion, reduced-calorie ketchup, chopped fresh rosemary, dry mustard, brown sugar, white vinegar, garlic powder, hot sauce, lemon, cut into 4 wedges

unpeeled jumbo shrimp (about 1 1/2 lb), chopped onion, ketchup, dried rosemary, dry mustard, white vinegar, garlic powder, hot sauce, lemon wedges