410438 barbecued shrimp blt sandwich with lemon butter sauce Recipes
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shrimp, peeled, deveined, olive oil, smoked paprika, salt and13 Moreshrimp, peeled, deveined, olive oil, smoked paprika, salt, head green cabbage, cored, shredded, red radishes, sliced thin, celery ribs, sliced thin, scallions , including tops, sliced, young watercress , tough stems removed, head belgian endive, stem end trimmed, leaves separated, grapeseed oil or extra-virgin olive oil (for dressing), lemon juice (for dressing), red- or white-wine vinegar, shallot, minced, coarse salt (optional), freshly ground pepper, http://www.essence.com/recipes17 ingredients
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shrimp, peeled and deveined and13 Moreshrimp, peeled and deveined, minced seeded jalapeno pepper (about 2 peppers), dry sherry, paprika, ground red pepper, garlic cloves, crushed, water, chili sauce (such as heinz), cornstarch, sugar, salt, oil, broccoli florets, cooked soba (about 8 oz uncooked buckwheat noodles) or vermicelli14 ingredients
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Shrimp With Basil-Garlic Buttershrimp (shelled & deveined .), olive oil, garlic, minced and8 Moreshrimp (shelled & deveined .), olive oil, garlic, minced, crushed red pepper flakes, white wine, lemon juice, sun-dried tomatoes packed in oil (chopped ), unsalted butter , cut into pieces, fresh basil (shredded ), pasta, parmesan cheese10 min, 11 ingredients
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Shrimp Newburg Soupshrimp, peeled and deveined, butter, flour, beef bouillon and12 Moreshrimp, peeled and deveined, butter, flour, beef bouillon, pimiento, chopped , liquid reserved, onion, chopped, salt, white pepper, worcestershire sauce, dry mustard, tabasco sauce, fresh parsley, finely chopped (optional), half-and-half, green onion, sliced, butter, sliced mushrooms45 min, 16 ingredients
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Shrimp Kabobs With Curry Butterbutter, onions, finely chopped, fresh dill, snipped and6 Morebutter, onions, finely chopped, fresh dill, snipped, curry powder, garlic powder, shrimp, peeled and deveined, olive oil, lime wedges or lemon wedge, fresh dill or 1 sprig fresh parsley15 min, 9 ingredients
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Grilled Shrimp Scampi Style with Soy Sauce, Fresh Ginger and Garlicsoy sauce, toasted sesame oil, limes, juiced, honey and5 Moresoy sauce, toasted sesame oil, limes, juiced, honey, fresh ginger, finely grated, garlic, finely chopped, canola oil, divided, shrimp, peeled and deveined, butter, softened15 min, 9 ingredients
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Shrimp Salad in Fan-Tailed Avocados with Dijon Mustard Vinaigrette (Emeril Lagasse)shrimp and crab boil in a bag, or seasoning, lemon, halved and21 Moreshrimp and crab boil in a bag, or seasoning, lemon, halved, salt, shrimp, mayonnaise, fresh lemon juice, dijon mustard, minced shallots, minced fresh parsley leaves, minced garlic, cayenne, chopped celery, hass avocados, cucumber, mixed lettuces, washed and spun dry, refrigerated in an airtight container until ready to use, dijon mustard vinaigrette , recipe follows, chopped chives, garnish, dijon mustard, minced shallots , optional, white wine vinegar or champagne vinegar, vegetable oil or olive oil, extra-virgin olive oil, salt45 min, 23 ingredients
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Elswet's Shrimp Pasta in Herb Butter Saucehungarian paprika (toasted and set aside) and14 Morehungarian paprika (toasted and set aside), thick spaghetti (uncooked weight) or 1 lb pasta, of your choice cooked, drained, and set aside (uncooked weight), shrimp, peeled, cooked, and warm (cooked weight), garlic clove, finely minced, butter or 1/2 lb margarine, low-fat milk (or higher), all-purpose white flour, salt, white pepper, cayenne, minced parsley, minced chives, minced fennel, ground rosemary, grated parmesan cheese52 min, 15 ingredients
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Shrimp in Capered Garlic Cream Sauceshrimp, 71-90 count cooked, peeled , deveined cocktail sh... and10 Moreshrimp, 71-90 count cooked, peeled , deveined cocktail shrimp with tail on (or similar sized uncooked shrimp, but you must have some part of the tail to make a proper sauce), garlic cloves, minced, shallot, minced (or 1/4 of a small yellow onion, minced), olive oil, capers, divided (1 tsp t), white wine, divided (4 oz for the shrimp, 8 oz for the chef, chardonnay or pinot grigio are best), heavy cream, parsley, minced, parmesan cheese, grated, salt and pepper, to taste, penne or 1 lb rotini pasta, cooked and drained40 min, 11 ingredients
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Shrimp Fantasticshrimp, cooked and peeled, butter, olive oil and10 Moreshrimp, cooked and peeled, butter, olive oil, garlic, minced, white pepper, red pepper flakes, marjoram, lemon juice, parmesan cheese, seasoned bread crumbs (i just grind up croutons), fresh parsley, minced (or 1/8 cup dried ), salt, pepper20 min, 13 ingredients
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Shrimp Marinated in Lemon and Olive Oilshrimp, in their shells, lemon juice, olive oil and4 Moreshrimp, in their shells, lemon juice, olive oil, tomato, seeded and cut into 1/4-inch dice, salt, fresh-ground black pepper, chopped fresh parsley7 ingredients
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Shrimp Linguineshrimp peeled and deveined, butter, garlic minced, salt and6 Moreshrimp peeled and deveined, butter, garlic minced, salt, flour, evaporated milk, sliced mushrooms (optional), parmesan cheese shredded, juice of 1 lemon, pepper and dry mustard to taste40 min, 10 ingredients
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Shrimp and Pasta in Champagne Saucebutter, shallots, chopped, garlic cloves, minced and6 Morebutter, shallots, chopped, garlic cloves, minced, cottage cheese, skim milk, champagne, shrimp, peeled and deveined, salt and pepper, to taste, cajun seasoning, to taste (like tony cachere s)20 min, 9 ingredients
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Shrimp Cocktail with Serrano-Mint Sauce (Bobby Flay)shrimp (about 36), kosher salt and11 Moreshrimp (about 36), kosher salt, chili oil, for drizzling , optional, fresh cilantro leaves, serrano-mint sauce , recipe follows, tightly packed fresh mint leaves , plus more for garnish, serrano chiles, chopped, garlic, chopped, fresh ginger, peeled and chopped, sugar, white wine vinegar, fish sauce, kosher salt25 min, 13 ingredients
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Lobster Boudan with a Fresh Lemon and Tarragon Butter Sauce (Emeril Lagasse)lobster meat, raw, minced shallots, heavy cream, cognac and19 Morelobster meat, raw, minced shallots, heavy cream, cognac, salt, cayenne, freshly ground white pepper, cooked medium-grain rice, diameter, casings , about 4 feet in length, butter, french bread croutons (about 3 inches), chopped parsley, recipe fresh lemon and tarragon butter sauce, recipe courtesy emeril lagasse , 1999, minced shallots, fresh lemons, juiced, salt, cayenne pepper, heavy cream, cold butter , cut into pieces, hot sauce, worcestershire sauce, chopped fresh tarragon leaves23 ingredients
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