321829 barbecued shrimp blt lemon butter Recipes
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wild gulf prawns, shell on, deveined and butterflied and7 Morewild gulf prawns, shell on, deveined and butterflied, butter, splash of olive oil, garlic, crushed, lemon, sliced (divided ), fresh ground pink himalayan salt & fresh ground black pepper, fresh parsley, minced, piri piri sauce, to serve20 min, 8 ingredients
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shrimp, raw shrimp, cut into bite size pieces, butter and22 Moreshrimp, raw shrimp, cut into bite size pieces, butter, olive oil, cumin, a couple dashes of garlic salt or sea salt, pico de gallo, sweet onion, diced finely, jalapeno peppers (per your preference), diced finely, tomato, seeded and diced, cilantro leaves (or you may serve this on the side if some people don tsp care for cilantro), sea salt, cumin, shredded cabbage, grated mexican cheese blend (or cheddar if you can tsp get the mexican blend, or grate your own pepperjack, etc), cilantro leaves (if not added to the pico de gallo), spicy mayo (kraft makes a great already-made - or make your own with 1/2 cup each mayo and sour cream, and 1 to 3 chipotles in adobo - seeds removed and peppers diced finely - with a tbsp or 2 of the adobo sauce), pico de gallo (recipe above), soft corn tortillas, hard corn tortillas, soft flour tortillas10 min, 25 ingredients
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Barbecued Shrimp - Nuwave Ovenshrimp, about 45, shelled , leaving the tails intact, but... and1 Moreshrimp, about 45, shelled , leaving the tails intact, butterflied, and deveined, spicy tomato base barbecue sauce16 min, 2 ingredients
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Barbecue Shrimp (Tyler Florence)shrimp, wooden skewers , soaked in water 30 minutes and15 Moreshrimp, wooden skewers , soaked in water 30 minutes, soy sauce , plus 2 tbsp, sake, extra-virgin olive oil, kosher salt and freshly ground black pepper, shallots, finely diced, garlic, minced, whole, peeled tomatoes, drained and hand-crushed, hoisin sauce, rice vinegar, red chili paste (recommended : srirachi hot chili sauce), brown sugar, chili powder, avocados, peeled and sliced, for garnish, scallions, sliced thin, for garnish, lime wedges, for garnish40 min, 17 ingredients
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Shrimp Scampi (Emeril Lagasse)shrimp, peeled and deveined - tails left on and11 Moreshrimp, peeled and deveined - tails left on, salt and freshly ground black pepper, olive oil, onion, sliced thinly, chopped garlic, lemon, juiced, white wine, shrimp stock , recipe follows, cold butter, chopped parsley leaves, lemon slices, for garnish, rice , as accompaniment20 min, 12 ingredients
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Shrimp, Tasso Ham and Artichoke With Creole Lemon Buttershrimp, peeled and deveined, tasso, diced and16 Moreshrimp, peeled and deveined, tasso, diced, artichoke hearts, chopped, red pepper, diced, mushroom, sliced, onions, diced, garlic, minced, scallion, chopped, parsley, chopped, lemons , juice of, flour, chicken stock, thyme, cayenne pepper, unsalted butter, cubed, angel hair pasta, cooked and warm, white wine, old bay seasoning (or your favorite seafood seasoning)22 min, 18 ingredients
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Shrimp Newburgshrimp , already cooked, butter, flour, milk and4 Moreshrimp , already cooked, butter, flour, milk, dry sherry or 2 tbsp chicken broth, lemon juice, french bread, cut into 1/2 inch cubes, butter, melted40 min, 8 ingredients
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Shrimp Bilbainashrimp, olive oil, butter, garlic, crushed and7 Moreshrimp, olive oil, butter, garlic, crushed, anchovy fillets, mashed, tomato paste, lemon juice, dry white wine, minced fresh parsley, salt and pepper, cooked rice , made into a rice ring (1 cup per person)20 min, 11 ingredients
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Shrimp Boillemons, halved , plus wedges for serving and9 Morelemons, halved , plus wedges for serving, old bay seasoning, garlic , smashed, red onion, quartered, fresh thyme, baby red potatoes, ears corn, husked and snapped in half, shrimp, unpeeled, unsalted butter, hot sauce , for serving (optional)40 min, 10 ingredients
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Shrimp in Lemon Sauce: Garides Avgolemeno (Cat Cora)shrimp, cleaned and deveined, olive oil and10 Moreshrimp, cleaned and deveined, olive oil, chopped fresh oregano, minced garlic, fish broth, chopped tomatoes, eggs, lemon juice, crushed red pepper, salt and freshly ground black pepper, chopped fresh parsley, wooden skewers , soaked in hot water for 30 minutes20 min, 12 ingredients
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Shrimp with Lemon and Dillshrimp, shelled and deveined, tails left on and6 Moreshrimp, shelled and deveined, tails left on, salt and freshly ground pepper, extra-virgin olive oil, fresh lemon juice, coarsely chopped dill, water, warm pita bread , for serving7 ingredients
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Mixed Seafood Grill with Lemon Butterunpeeled large shrimp (about 22 to 24) and9 Moreunpeeled large shrimp (about 22 to 24), sea scallops (about 16 to 18), butter, melted, minced shallots, minced fresh parsley, grated lemon rind, fresh lemon juice, salt, freshly ground black pepper24 min, 10 ingredients
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Shrimp with Lemon and Dillshrimp, shelled and deveined, tails left on and6 Moreshrimp, shelled and deveined, tails left on, salt and freshly ground pepper, extra-virgin olive oil, fresh lemon juice, coarsely chopped dill, water, warm pita bread , for serving7 ingredients
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Shrimp And Corn Bisqueshrimp and corn bisque, butter, onion chopped and12 Moreshrimp and corn bisque, butter, onion chopped, raw shrimp peeled and in bite sizes (i cut them in thirds) can use frozen, whole kernel corn with juice, tomato soup, cheddar cheese soup, cream of mushroom soup (used 98%fat free), half and half, white balsamic vinegar, chopped fresh parsley, garlic(i use only 1), tony s creole seasoning (might want a tad more), salt and pepper to taste, cooking sherry(optional-did not use )35 min, 15 ingredients
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