68 barbecue jelly Recipes

lamb chops or 4 lamb steaks, red currant jelly, tomato ketchup, soy sauce, honey, dry mustard, worcestershire sauce

lemon juice, honey, red wine vinegar, oregano, dried, rosemary, dried, garlic, minced, coarse salt, vegetable oil (i use canola), olive oil, lamb loin chops, 1-1/2 inches thick, fresh mint sprig, jalapeno jelly

vegetable oil, chinese five-spice powder, chicken drumsticks (3 lb), salt and freshly ground pepper, hoisin sauce, sweet asian chile sauce or hot pepper jelly, unseasoned rice vinegar, chicken stock or broth, minced fresh ginger, garlic cloves, toasted sesame oil, toasted sesame seeds

barbecue sauce (suggest kraft honey or bull s-eye original ), grape jelly, meatballs, small, prepared, frozen , should contain 24 meatballs, pineapple chunks, drained, red pepper , cut into cubes

barbecue sauce, tequila, lime juice, garlic clove, crushed, crushed red pepper flakes, grape jelly

water chestnuts, drained and finely chopped, garlic cloves, minced, onion, finely diced (can substitute scallions), fresh ginger, grated, panko breadcrumbs (add as needed for consistency you prefer), quick oats (add as needed for consistency you prefer), egg, soy sauce, ground turkey, cooking oil, fresh ginger, grated, fresh cilantro, chopped, brown sugar (can add more if you prefer a sweeter taste), sweet and sour sauce, barbecue sauce (i use sweet baby ray because it s sweet), plum jelly (can use grape jelly or cranberry sauce), fish sauce, rice vinegar, soy sauce, hot chili , sauce, to taste (sriracha, a little goes a long way), lemon , juice of

ground turkey or beef, condensed tomato soup, undiluted, diced tomatoes, drained, barbecue sauce, grape jelly, garlic powder , onion powder and chili powder, pepper, ground mustard, dozen sandwich buns, split

cooked turkey, cubed, jellied cranberry sauce, barbecue sauce, ground allspice, grated orange rind

kraft barbecue sauce, grape jelly (you will only use about 1/2 the jar)

pork ribs, apples , granny smith, apple jelly, unsalted butter , 2 sticks, barbecue sauce (your choice , buy the sweeter the better, molasses based sauce yields a more intense flavor than hone)

water, tomato sauce, grape jelly, black pepper, paprika, garlic powder, honey, sugar

onions, finely chopped, tomato juice, ketchup, hp steak sauce, apple cider vinegar, black currant jelly, molasses or 1/2 cup dark sugar syrup, worcestershire sauce, liquid smoke, chili powder, cayenne pepper

barbecue sauce, grape jelly or 1/3 cup seedless raspberry jam, frozen waffle cut french-fried potatoes or 3 cups frozen thick cut french-fried potatoes, ready-to-serve cooked bacon, chopped, dry breadcrumbs, finely chopped, honey-roasted walnuts or 2 tbsp almonds, finely chopped, barbecue sauce, poultry seasoning, uncooked ground chicken or 8 oz uncooked ground turkey, shredded italian cheese blend or 1/2 cup shredded monterey jack pepper cheese or 1/2 cup shredded gorgonzola, snipped fresh chives, dinner rolls or 8 cocktail-sized hamburger buns, split, sliced tomato, sliced lettuce

jellied cranberry sauce, bottled barbecue sauce, cocktail franks or 2 (1 lb) packages small cooked smoked link sausage

grape jelly or 12 oz currant jelly, barbecue sauce (bottled, or your favorite homemade ), frozen meatballs , thawed overnight in refrigerator

red currant jelly or 1 cup grape jelly, lemon juice concentrate, barbecue sauce, soy sauce, pepper, frozen cooked meatballs, pineapple chunks in juice, drained

frozen meatballs, jellied cranberry sauce, hickory flavored barbecue sauce (i use kraft)

flour, sugar, dry yeast, salt, water, olive oil, barbecue sauce, grape jelly, ground black pepper, sweet onion, chopped, cooked chicken breasts, cubed, cashews, mozzarella cheese, pineapple, chopped, crispy bacon