192 bar easy Recipes

cooling time 30 minutes, nestle toll house refrigerated chocolate chip cookie bar dough, nestle toll house semi-sweet chocolate morsels

devils food cake mix, snickers bars chopped and frozen, caramel topping, chocolate topping, nuts (optional)

oreo cookie pie crust, ice cream (i like cookies n cream the best), squeezable chocolate syrup, squeezable caramel ice cream topping (smuckers makes good ones), crushed heath candy bars (for topping ) or crushed skor candy bar (for topping)

margarine, mars bars, cut into chunks, corn flakes, crushed, semi-sweet chocolate chips, butter

all-purpose flour, powdered sugar, salt, cold butter, cubed, egg yolks, ice-cold water, cream cheese, softened, granulated sugar, eggs, vanilla extract, quick and easy lemon curd, divided, candied lemon slices (optional)

dried apricots (about 1 1/2 cups), boiling water, uncooked rolled oats, whole wheat flour, all-purpose flour, kosher salt, ground cinnamon (optional), unsalted butter (1 stick), honey (6 n 1), light brown sugar (i use 3 tab. brown sugar splenda), apricot jam, vanilla extract

evaporated milk (150 ml), milk chocolate candy bars (or dark chocolate), fresh fruit , cookies (or anything you want to dip)

cool whip lite, milk chocolate candy bars, chocolate bars (for garnish )

two 12 oz. packages semi-sweet chocolate chips, three 4 oz. sweet chocolate bars (chopped ), marshmallow cream, sugar, butter, evaporated milk

prepared angel food cake, cut into 1-inch cubes, whipping cream (unwhipped), purchased caramel ice cream topping (i used smuckers for this), chocolate candy bars, coarsely chopped (purchase the regular-size bars, skor or crispy crunch is good), prepared chocolate pudding

whipping cream, crispy crunch chocolate candy bars, crumbled, dark rum, angel food cake

white chocolate (milky bar - melted), cream cheese (room tempture), sour cream (room tempture), cream, butter, malt biscuits, springform dish (no smaller)

crunchy peanut butter, prepared chocolate pudding , cups (chocolate cream pie flavor), butterscotch topping or 1/2 cup caramel topping, premade chocolate wafer pie crust, heath candy bar, crushed

ripe bananas, sliced (make certain the bananas are ripe and yellow, not black), prepared vanilla wafer pie crusts or 1 graham cracker crust, caramel ice cream topping (or to taste, i used smuckers for this), whipping cream (unwhipped), powdered sugar (or use granulated sugar), vanilla, chopped skor candy bar (or 3 regular-size skor chocolate bars, or use skor baking bits)

milk, vanilla, eggs, brown sugar, bisquick baking mix, cream cheese, cut into 16 pieces, softened, chocolate-covered english toffee bars, coarsely chopped (heath bars or skor bars), caramel ice cream topping (optional)

premade angel food cake (can prepare 1 your own if want), cool whip (for diabetic, use lite), heath candy bars, crushed (1.4oz each bar or skor candy bars, for diabetic, use 1-2 bags of russell stover s sugar free chocola)

butter or 1/2 cup margarine, softened, egg, betty crocker chocolate chip cookie mix, semi-sweet chocolate chips (6 oz), betty crocker rich & creamy chocolate frosting, betty crocker easy flow pink decorating icing, yogurt-covered pretzels (miniature)

graham cracker, soda cracker, sugar, butter, melted, instant vanilla pudding, milk, ice cream, softened (mint is very tasty), cream, heath candy bars, crushed