8 banana thai vegetable Recipes

  • Steamed Catfish in Banana Leaves
    banana leaves, thawed if frozen (see cooks' note, below) and
    7 More
    banana leaves, thawed if frozen (see cooks note, below), vegetable oil, thai red curry paste, thai chicken stock or canned chicken broth, nam pla (asian fish sauce; preferably thai), catfish fillets, cut into 1-inch cubes, toasted rice powder, fresh or frozen kaffir lime leaves (sometimes called bai makroot), very thinly sliced
    8 ingredients
  • Thai Tilapia Two
    grain white rice, rinsed, salt and
    12 More
    grain white rice, rinsed, salt, tilapia fillets (any firm fleshed white fish), tamarind juice, soy sauce, grated galangal, minced lemongrass, banana leaf, steamed, firm ripe banana, peel on and sliced in half lengthwise, vegetable oil , to fry the bananas, avocado, cut to bite size pieces, pink grapefruit sections , with juice, use supremes if available to avoid membranes, papaya, cut to bite size pieces, salt
    20 min, 14 ingredients
  • Coco-Banana's Thai Green Vegetable Curry
    basil, chopped, coriander, chopped and
    13 More
    basil, chopped, coriander, chopped, green chilies, sliced thinly, freshly minced or grated ginger, garlic, crushed, coconut milk, onion, chopped, lemongrass, sliced, head broccoli, baby corn, zucchini, sliced, sweet potato, cubed, green beans, snow peas, salt and pepper
    55 min, 15 ingredients
  • Thai Fried Bananas Thai Fried Bananas
    flour, baking soda, salt, sugar, egg, beaten, water and
    3 More
    flour, baking soda, salt, sugar, egg, beaten, water, shredded coconut, firm bananas, vegetable oil (for frying )
    10 min, 9 ingredients
  • Chicken with Balinese Spices: Ayam Betutu Chicken with Balinese Spices: Ayam Betutu
    fresh chicken, betutu spice , recipe follows and
    26 More
    fresh chicken, betutu spice , recipe follows, salt and pepper, tamarind water (4 or 5 strips of deseeded tamarind pulp dissolved in 1 cup water), to soften, banana leaves (or greased parchment paper and aluminum foil), salam leaves (can substitute bay leaves), suggestion : coconut pandan rice: nasi gurih, recipe follows, peeled shallots, peeled garlic, fresh tumeric, fresh peeled ginger, galangal, wild ginger, whole candlenuts, balinese 1000-spice, fresh hot chile peppers seeded and cleaned, shrimp paste, chopped peanuts, coconut oil, jasmine or thai rice, coconut milk, chicken or vegetable stock, garlic, sliced, blade lemongrass, salam leaves, bali or kaffir lime leaves, chicken or vegetable stock, salt
    1 hour , 28 ingredients
  • Mandalay Bay Fruit Salad Mandalay Bay Fruit Salad
    cantaloupe, diced into 1 inch cubes and
    13 More
    cantaloupe, diced into 1 inch cubes, cucumber, peeled seeded and cut into bite-size chunks, carrot, shredded, pineapple chunks, well drained, head butter lettuce, separated washed and patted dry, ripe banana , cut into 1/2 inch thick slices, roasted salted cashews, mint leaf, thinly sliced, vegetable oil, chili sauce (kikkoman thai style), lime zest, fresh lime juice, honey, salt
    20 min, 14 ingredients




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