65 banana squares Recipes

king arthur unbleached all-purpose flour, sugar, baking soda, salt, mashed banana (about 1 medium), butter, melted, buttermilk, egg, lightly beaten, vanilla extract, chopped walnuts, milk chocolate bars (1.55 oz each), broken into squares, divided, sugar, butter, melted, vanilla extract, milk, maraschino cherries with stems

granulated sugar, cornstarch, salt, milk, whipping cream, egg yolks, lightly beaten, unsalted butter, vanilla extract, pastry shells, baked, semi-sweet chocolate baking squares, melted, bananas, medium firm, sliced

dry roasted peanuts, chopped, brownie mix (plus ingredients to make brownies), bananas divided, cold milk, vanilla instant pudding and pie filling, strawberries, semisweet chocolate for baking (optional)

graham cracker crust, chopped nuts, cream cheese, softened, milk, instant vanilla pudding, mandarin orange segments, drained, bananas, sliced, prepared dream whip dessert topping, coconut, toasted (i find 1 cup enough)

strawberry gelatin, sliced frozen sweetened strawberries, thawed, crushed pineapple in juice, drained, mashed banana, coarsely chopped pecans, nonfat sour cream, strawberries, stemmed and halved

pumpkin seeds, raw, raisins (thompson are good), powdered ginger, sea salt, lemons, grated and squeezed (or limes), fresh strawberries (or use raspberries), bananas

fudge brownie mix (8-inch square pan size), cream cheese, softened, sugar, pineapple tidbits with juice, firm banana, sliced, kiwifruit, peeled and sliced, sliced fresh strawberries, chopped pecans, semisweet chocolate, butter

fudge brownie mix (8-inch square pan size), cream cheese, softened, peanut butter, sugar, ripe bananas , cut into 1/4-inch slices, orange or lemon juice, chopped peanuts, semisweet chocolate, butter

firm ripe bananas (1 lb), crispy wheat cereal squares, crushed, smooth peanut butter, honey, unsweetened cocoa

brownie mix, cream cheese, softened, sugar, creamy peanut butter, bananas, sliced, chopped peanuts, semi-sweet chocolate baking squares, melted, butter

oats, apple, nectarine, cinnamon, nuts, honey, water, milk, bananas, berries

graham cracker crumbs, butter, melted, cinnamon, cream cheese, softened, sugar-free instant vanilla pudding mix, milk, banana, sliced, coconut, toasted, whipping cream, whipped (sweetened with artificial sweetener)

egg, natural-style peanut butter, ripe mashed banana, skim milk, flour (i use wheat ), baking soda, baking powder, dry roasted peanuts, chopped

oatmeal , plus, oatmeal, mashed banana (may substitute unsweetened applesauce), crunchy peanut butter, sugar, cocoa powder, flour, salt (optional), honey, egg whites, vanilla extract

olive oil cooking spray, egg whites, cranberries, water, almonds, coconut flour, unsweetened coconut milk, ripe banana, mashed, unsweetened applesauce, vanilla extract, ground cinnamon, ground nutmeg

gooey butter cakes, cake, yellow cake mix, egg, butter, melted, cream cheese, softened, eggs, pure vanilla extract, sugar, butter, melted, preheat oven to 350 degrees. lightly grease a 13x9x2-inch baking pan., in the bowl of an electric mixer , combine cake mix, egg, and butter and mix well. pat into the bottom of prepared pan and set aside., still using an electric mixer , beat cream cheese until smooth; add eggs and vanilla. dump in confectioners sugar and beat well. reduce speed of mixer and slowly pour in butter. mix well., pour filling onto cake mixture and spread evenly. bake for 40 to 50 minutes. don tsp be afraid to make a judgment call on the cooking time, because oven temperatures can vary. you want the center to be a little gooey, so don tsp bake it past that point, oven and allow to cool completely. cut into squares., pumpkin gooey : follow the original recipe, adding a 15-oz can of pumpkin pie filling and an extra egg to the cream cheese filling. bake as usual, remove from oven, and allow to cool. cut into squares and top each square with a pecan half. serve with a dollop of fresh whipped cream. i promise you ll never want pumpkin pie again, pineapple gooey : add a 20-oz can of drained crushed pineapple and an extra egg to the cream cheese filling. proceed as directed above., lemon gooey : use a lemon cake mix in place of the yellow cake. add the juice (approximately 1/4 cup) and zest of 2 lemons to the cream cheese filling. proceed: as directed above., carrot cake gooey : use a spice cake mix, and add 1 cup chopped nuts and 1 1/2 cup finely grated carrots to the cream cheese filling. proceed as directed above., peanut butter gooey : use a chocolate cake mix. add 1 cup creamy peanut butter and an extra egg to cream cheese filling. you can sprinkle the top of batter with 1 cup chopped peanuts if you like. proceed as directed above., chocolate chip gooey : use either yellow or chocolate cake mix. sprinkle 1 cup chocolate chips and 1 cup chopped nuts on top of filling. proceed as directed above., banana gooey : use a yellow cake mix. prepare cream cheese filling as directed, beating in 2 ripe bananas and an extra egg. proceed as directed above., nutty gooey : use a yellow cake mix, and add 1 cup chopped nuts to the cake mixture. proceed as directed above., chippy gooey : stir 1 cup white chocolate chips, peanut butter chocolate chips, butterscotch morsels, heath almond toffee bits or heath milk chocolate toffee bits into filling. proceed as directed above.

light vanilla yogurt (my favorite is carbmaster from kroger), pumpkin puree (pure pumpkin, not pumpkin mix!), fat-free whipped topping, pumpkin pie spice, banana, sliced, graham cracker square, crumbled (optional)

italian baguette (the bread needs to be dense), unsalted butter, softened, chocolate squares, unwrapped (recommended: ghiradelli squares), sliced banana, sliced strawberries, sliced blackberries