194706 banana leaf tangy bell sauce Recipes

  • Sweet and Tangy BBQ Sauce
    cider vinegar, ketchup, brown sugar, liquid smoke and
    3 More
    cider vinegar, ketchup, brown sugar, liquid smoke, chili-garlic sauce, cumin, salt
    15 min, 7 ingredients
  • Grilled Shrimp in Banana-leaf Pouch
    shrimp, peeled and deveined, fresh lime juice and
    9 More
    shrimp, peeled and deveined, fresh lime juice, chopped yellow onion, divided, chopped red bell pepper, divided, garlic cloves, thai basil leaves , roughly torn, ground coriander, hot sauce (optional), salt and pepper to taste, x 15-inch) pieces banana leaves, trimmed and wiped with damp cloth, chopped fresh cilantro
    11 ingredients
  • English Seaside Tangy Tartar Sauce for Fish and Chips
    good quality mayonnaise or 150 ml home-made mayonnaise and
    9 More
    good quality mayonnaise or 150 ml home-made mayonnaise, plain yogurt or 150 ml creme fraiche or 150 ml sour cream, shallot, peeled and finely chopped, chopped capers, chopped gherkins or 4 tsp cornichons, chopped english fresh curly-leaf parsley, chopped chives, lemon juice, salt , to taste, white pepper , to taste
    10 min, 10 ingredients
  • Smoked Salmon with Tangy Horseradish Sauce
    organic canola mayonnaise (such as spectrum) and
    7 More
    organic canola mayonnaise (such as spectrum), chopped fresh flat-leaf parsley, prepared horseradish, whole-grain dijon mustard, freshly ground black pepper, brown soda bread, smoked salmon (about 8 oz), fresh dill sprigs (optional)
    8 ingredients
  • Taisi Moa (Samoan Chicken Baked in Banana Leaves)
    soy sauce, barbecue sauce (if possible an asiatic 1) and
    6 More
    soy sauce, barbecue sauce (if possible an asiatic 1), minced fresh ginger, coconut milk, chicken drumsticks (we used chicken breast, skinless and de boned), yellow plantains (peeled and cut into 2 cm thick slices), sweet potato (peel and sliced ), banana leaf, large, fresh (cut into 4 squares)
    1 hour 30 min, 8 ingredients
  • Chicken & Coconut in Banana Leaves
    soy sauce, barbecue sauce, fresh ginger, minced and
    6 More
    soy sauce, barbecue sauce, fresh ginger, minced, coconut milk, lite if preferred, chicken drumsticks, chicken thighs, plantains, peeled and cut into 1/2-inch slices, sweet potato, peeled and cut into wedges, banana leaf
    1 hour 45 min, 9 ingredients
  • Sweet & Tangy BBQ Pork Steaks
    pork sirloin roast , steaks cut about 1/2-inch thick and
    2 More
    pork sirloin roast , steaks cut about 1/2-inch thick, dry rib rub seasoning, kraft open pit sweet & tangy barbecue sauce
    20 min, 3 ingredients
  • Tangy Curry
    bananas, stem, tamarind juice, urad dal, mustard seeds and
    5 More
    bananas, stem, tamarind juice, urad dal, mustard seeds, fresh curry leaves, asafetida powder, green chilies, salt, chili powder
    20 min, 9 ingredients
  • Thai Garlic Shrimp With Lemon-Coriander Sauce
    red bell pepper, finely chopped, red onion, finely chopped and
    18 More
    red bell pepper, finely chopped, red onion, finely chopped, garlic, chopped, soy sauce, vegetable oil, sugar, fresh lemon juice, unsalted peanuts, finely chopped, handful fresh cilantro, chopped, shrimp, shelled, sugar, soy sauce, black pepper, garlic, chopped, vegetable oil, lettuce leaf, red bell pepper, cut in strips, fresh cilantro leaves, tomato, cut in slices, cucumber, cut in slices
    15 min, 20 ingredients
  • Nacatamales (Banana Leaf Wrapped Central American Tamales)
    masa harina for tamales (preffer maseca) and
    18 More
    masa harina for tamales (preffer maseca), lard or 2 cups shortening, salt (and extra for seasoning ), pepper (to season ), powder chicken bouillon (preffer knorr), sour orange juice (1/2 for masa and 1/4 for meat, preffer goya marinade), chicken stock or 8 -10 cups broth, unsalted, pork butt , cubed into stew meat sizes, paprika (to season ), cumin (to season ), chipotle salsa, grain white rice , soaked in 1/2 cup warm water for 30 minutes, do not drain water, white potatoes, peeled, sliced into 1/4-inch small cubes (the size of a marble), olive (or about 25 of them), green peas or 1 (16 oz) can garbanzo beans, whole cilantro leaf, cooking oil, banana leaves, washed , hard spine removed and cut into 10x10-inch rectangles, aluminum foil , cut into 10x10-inch rectangles
    27 hour , 19 ingredients
  • Chicken Cakes with Tangy Remoulade Sauce (Emeril Lagasse) Chicken Cakes with Tangy Remoulade Sauce (Emeril Lagasse)
    unsalted butter, chopped yellow onions, chopped celery and
    29 More
    unsalted butter, chopped yellow onions, chopped celery, seeded and finely chopped red bell pepper, seeded and finely chopped yellow bell pepper, minced garlic, salt, cayenne pepper, cooked chicken , finely shredded while warm, chopped green onion tops, green part only, dried fine bread crumbs, mayonnaise, eggs, lightly beaten, creole mustard, freshly ground black pepper, vegetable oil, recipe tangy remoulade sauce , recipe follows, creole or whole-grain mustard, chopped green onion tops, green part only, prepared horseradish, chopped garlic, yellow mustard, hot sauce, worcestershire sauce, fresh lemon juice, egg, salt, ground black pepper, vegetable oil, chopped fresh parsley leaves, hard boiled eggs, chopped, drained and coarsely chopped capers
    40 min, 32 ingredients
  • Grouper Roasted in Banana Leaves with Orange-Pineapple Relish and Red Beans and Rice (Bobby Flay) Grouper Roasted in Banana Leaves with Orange-Pineapple Relish and Red Beans and Rice (Bobby Flay)
    grouper fillets, about 6 oz each, pure olive oil and
    28 More
    grouper fillets, about 6 oz each, pure olive oil, salt and pepper, banana leaf, cut into 4 rectangles, chopped mint, chopped cilantro, diced red bell pepper, fresh pineapple, cut into small diced, oranges, peeled and segmented, chopped red onion, new mexico red chile , toasted in a pan over high heat for 20 seconds and crushed, minced garlic, honey, mint leaves , cut into chiffonade, extra virgin olive oil, lime, juiced, salt and pepper, ancho chili powder, olive oil, spanish onion, finely chopped, stalk celery, chopped, garlic, chopped, green onions, chopped, red beans , soaked overnight, drained, rinsed, ham bone or ham hock, about 1 1/2 lb, bay leaf, thyme, red pepper flakes, grain rice, cooked, chopped cilantro
    30 ingredients
  • Sauteed Bananas with Tangy Sweet Cream (Melissa  d'Arabian) Sauteed Bananas with Tangy Sweet Cream (Melissa d'Arabian)
    butter and
    10 More
    butter, bananas, peeled and sliced in 1/2 crosswise and then lengthwise, orange, juiced, sugar, salt, tangy-sweet cream , recipe follows, tangy-sweet cream, sour cream, light brown sugar, grated orange zest, ground cinnamon
    15 min, 11 ingredients
  • Roasted Salmon in Banana Leaves with Ancho Chile-Ginger Sauce with Saffron Roasted Vegetable Couscous (Bobby Flay) Roasted Salmon in Banana Leaves with Ancho Chile-Ginger Sauce with Saffron Roasted Vegetable Couscous (Bobby Flay)
    rice wine vinegar, fresh ginger, peeled and julienned and
    21 More
    rice wine vinegar, fresh ginger, peeled and julienned, ancho chile powder, honey, vegetable oil, salt and freshly ground pepper, salmon fillets, olive oil, salt and pepper, banana leaf, cut into 4 rectangles, diced red pepper, chopped cilantro, red peppers, cut into 1-inch dice, yellow squash, cut into 1-inch dice, zucchini, cut into 1-inch dice, haricots verts , cut on the bias into 1-inch pieces, olive oil, salt and freshly ground pepper, vegetable stock, saffron, salt, couscous, coarsely chopped flat leaf parsley
    35 min, 23 ingredients
  • Pecan Crusted Chicken Salad With Tangy Maple Dressing Pecan Crusted Chicken Salad With Tangy Maple Dressing
    vegetable oil, for frying, chicken tenders and
    16 More
    vegetable oil, for frying, chicken tenders, all-purpose flour, eggs, beaten, plain breadcrumbs, pecans , processed in food processor to finely chop, nutmeg, orange , zested, maple syrup, tangy barbecue sauce, orange , juice of, extra virgin olive oil, romaine lettuce hearts, chopped, tomatoes, carrots, thinly sliced, scallions, chopped, dried cherries or 1/2 cup cranberries, mandarin oranges, drained
    20 min, 18 ingredients
  • Pecan Crusted Chicken Tenders and Salad with Tangy Maple Dressing (Rachael Ray) Pecan Crusted Chicken Tenders and Salad with Tangy Maple Dressing (Rachael Ray)
    vegetable oil, for frying, chicken tenders and
    15 More
    vegetable oil, for frying, chicken tenders, salt and freshly ground black pepper, all-purpose flour, eggs, beaten with a splash of milk or water, plain bread crumbs, pecans , processed in food processor to finely chop, nutmeg, freshly grated or ground, orange , zested, maple syrup, tangy barbecue sauce, navel orange, juiced, extra-virgin olive oil, salt and freshly ground black pepper, hearts romaine lettuce, chopped, radishes, thinly sliced, scallions, trimmed and chopped on an angle
    30 min, 17 ingredients
  • Bebek Betutu: Roast Duck in Banana Leaf Bebek Betutu: Roast Duck in Banana Leaf
    duck, washed and patted dry, garlic, peeled and halved and
    11 More
    duck, washed and patted dry, garlic, peeled and halved, shallots peeled and halved, fresh turmeric, peeled and chopped, candle nuts, chopped, ginger, peeled, and chopped, eye chiles, sliced, thousand spice (a balinese spice mix), dried shrimp paste , roasted and coarsely crushed, soy sauce, coconut oil, salt and pepper, banana leaves (can substitute greaseproof paper or aluminum foil for wrapping)
    1 hour 50 min, 13 ingredients
  • Thai Baked Fish in Garlic & Chili Sauce Thai Baked Fish in Garlic & Chili Sauce
    whole white fish, cleaned (descale but leave head and tai... and
    13 More
    whole white fish, cleaned (descale but leave head and tail on for presentation), fresh cilantro (to taste and for serving presentation), fresh basil (to taste and for serving presentation), lemons (1 sliced for baking, 1 wedged for serving-if you want), aluminum foil or banana leaf, oyster sauce, soy sauce, garlic cloves, minced, fresh ginger, minced (more if you like the taste ), fish sauce, brown sugar, black pepper, lime juice or 1 tbsp lemon juice, red chili peppers, sliced or 2 tsp thai chili-garlic sauce, depending on how spicy you like it
    30 min, 14 ingredients




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