122 banana chocolate chocolate sauce Recipes

unsalted butter, divided and softened, bananas , sliced into eight slices each, sugar, rum or extract, semi-sweet chocolate, heavy cream, sheets phyllo dough, confectioners sugar (10x), strawberries, sliced, vanilla ice cream

all-purpose flour, sugar, salt, fat-free milk, eggs, lightly beaten, hazelnut-chocolate spread (such as nutella), fat-free milk, vanilla extract, firm unpeeled bananas (about 1 3/4 lb), powdered sugar (optional)

unsalted butter, firm-ripe bananas, sliced diagonally 1/2 inch thick, light brown sugar, heavy cream, fine-quality bittersweet chocolate, finely chopped (no more than 60% cacao if marked), vanilla ice cream (or you can use cinnamon ice cream), chopped walnuts, toasted and cooled

flour, sugar, baking powder, sea salt, baking soda, bananas, mashed, peanut butter, smooth organic, milk, egg, peanut oil (for deep frying), chocolate, dark, whipping cream, water

peanut butter, preferably natural, banana, unpeeled, sugar-free vanilla ice cream (or regular low fat ), low-fat coffee ice cream, sugar-free chocolate syrup (or regular), caramel sauce (optional), fat-free whipped topping (ie. whipped cream in a can)

ripe bananas (mashed ), gluten-free flour (i used bob s mill all purpose baking flour), vegan sugar, baking powder, baking soda, salt, apple sauce, soy milk, egg replacer for 2 eggs, add-ins of your choice (ex. chocolate chips, raisins, walnuts, dates, etc.)

qt. vanilla ice cream, milk, banana, chocolate-covered peanut butter cookies, frozen and crushed, chocolate-peanut butter sauce

vanilla wafers (from a 12-oz package), light brown sugar, light brown sugar, all-purpose flour , plus, all-purpose flour, whole milk, eggs, unsalted butter, pure vanilla extract, heavy cream, sugar, dark rum, ripe bananas , sliced crosswise, toasted chopped walnuts, heavy cream, semisweet chocolate, chopped, pure vanilla extract

all-purpose flour, sugar, salt, fat-free milk, eggs, lightly beaten, hazelnut-chocolate spread (such as nutella), fat-free milk, vanilla extract, firm unpeeled bananas (about 1 3/4 lb), powdered sugar (optional)

disk mexican chocolate, chopped, heavy cream, granulated sugar, ground cinnamon, firm, ripe bananas, peeled , halved lengthwise, cut into 4 pieces each, vanilla ice cream, softened , for serving, sweetened shredded coconut , for serving

firm-ripe bananas, unsalted butter, melted and cooled, brown sugar, heavy cream, milk, vanilla bean , halve lengthwise, a 2-by 1/2-inch piece lemon zest, removed with a vegetable peeler, brown sugar, egg yolks, good-quality dark rum such as bacardi black, mexican chocolate* such as ibarra, chopped, half-and-half

a wide variety of seasonal fruits will work well in this dish ., store bought chocolate sauce, store bought caramel sauce, cayenne pepper, ground cinnamon, fresh lemon zest, sliced apples, sliced pears, sliced figs, sliced bananas, strawberries

ripe bananas, butter, prepared chile jelly, myers dark rum, scoops of premium vanilla (or other favorite ) ice cream, your favorite chocolate sauce , as desired, ancho chilies, stems and seeds discarded, chipotle chilies, stems and seeds discarded, red currant jelly, honey, spanish sherry wine vinegar

firm bananas, lemon juice, flour tortillas, sugar, cinnamon, nutmeg, ginger, evaporated milk, chocolate sauce

caramel sundae sauce, plus extra for topping, bananas, peeled, sliced and frozen, milk, instant malted milk powder, vanilla or 1 1/2 cups chocolate ice cream, cream (optional), maraschino cherry (optional)

scoops high quality vanilla ice cream, dollops fresh whipped cream, banana , split in half lengthwise, chocolate syrup (to taste), caramel sauce (to taste), blueberries , strawberries or any fresh fruit, cherries

blueberry pie filling, chocolate sauce, chopped pecans, cool whip or whipped cream, cream cheese, ripe bananas, unbaked pie shell, white sugar

golden brown sugar, unsalted butter, all purpose flour, hazelnuts (about 5 oz), coarsely chopped, salt, sugar, unsalted butter, fresh lime juice, bananas (about 2 lb), peeled , cut into 3/4-inch-thick slices, frangelico (hazelnut liqueur) or amaretto, sheets fresh phyllo pastry or frozen, thawed, unsalted butter, melted