4727 balsamic with peppers and onions Recipes

sweet onions, sliced, extra virgin olive oil, kosher sea salt, freshly grated orange zest, orange , juice of, balsamic vinegar, chopped fresh rosemary or 1/4 tsp dried rosemary, crushed red pepper flakes, raw shrimp, 6-8 per lb, peeled and deveined, tails removed, green onion, sliced (scallions, use greens only), flour tortillas, warmed

red onion, vegetable oil, balsamic vinegar, brown sugar, salt, pepper

balsamic vinegar, boneless skinless chicken breasts, potatoes, sliced onion, olive oil, thyme, dried, salt and black pepper (optional)

sirloin steak, about 1 1/2 inches thick, cut into 2-inch cubes, kosher salt, freshly ground black pepper, olive oil, red onion , cut into 1/2-inch slices, balsamic vinegar, watercress, cleaned, oranges-peeled, cut into rounds, and seeded

balsamic vinegar, olive oil, honey, soy sauce, salt, pepper, garlic powder, onions, sliced

balsamic vinegar, olive oil, pepper, garlic cloves, minced, dry basil, parmesan cheese, shell pasta , of choice uncooked, broccoli , chopped into small flowerettes, red pepper, chopped fine, green onion, sliced fine

balsamic vinegar, water, dried minced onion, crushed red pepper flakes, dried minced garlic, salt, ground black pepper, paprika, dried rosemary, dried parsley flakes, chili powder, dried oregano, skinless, boneless chicken breast halves

balsamic vinegar, soy sauce, minced fresh garlic cloves, honey, olive oil, ground black pepper, worcestershire sauce, onion powder, salt, liquid smoke flavoring, cayenne pepper, rib eye steak

balsamic vinegar, chicken broth, whole chickens, quartered, crushed rosemary, minced garlic, olive oil, onions quartered, oregano, pepper, divided, red & yellow peppers , cut into 1 strips, salt, divided

steaks, garlic, peeled and minced, fresh rosemary, olive oil, soy sauce, salt, pepper, onions (sweet vidalia, regular white or red), olive oil, sugar, salt, pepper, balsamic vinegar

sweet onions , vidalia preferred, garlic cloves, peeled and slivered, balsamic vinegar, butter, salt, black pepper, freshly ground, bacon, thin sliced

red bell pepper, halved and seeded, yellow bell pepper, halved and seeded, green bell pepper, halved and seeded, onion, cut into 1/4-inch rings, chopped fresh rosemary, balsamic vinegar, olive oil, garlic clove, minced, beef tenderloin steaks, trimmed (1 inch thick ), salt, freshly ground black pepper

chicken breasts boneless, skinless, red onion sliced, balsamic vinegar, olive oil, sugar, honey, goat cheese, turkey bacon, fresh baby spinach, salt and pepper to taste

extra-virgin olive oil, porterhouse steak, about 1 1/2 lb and 2-inches thick, at room temperature, salt , preferably gray, freshly ground black pepper, red onions, minced garlic, chopped fresh thyme leaves, balsamic vinegar, crostini , recipe follows

sugar, white wine, dried red currants, pears, diced small, skin on, balsamic vinegar, salt and pepper, duck breast, seasoned with essence, shallot reduction (any dark stock can be used preferably duck stock), chives, for garnish, essence, for garnish, duck stock, chopped shallots, salt, pepper, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

balsamic vinegar, minced green onions, minced fresh parsley or 2 tsp dried parsley flakes, minced fresh or 1 tsp dried tarragon, dijon mustard, olive oil, water, pepper, garlic cloves, minced

balsamic vinegar, olive oil, green onions, thinly sliced, fresh basil leaves, chopped, salt, freshly ground pepper

onion, diced, olive oil, garlic cloves, minced, dried thyme, pepper, salt, bay leaf, balsamic vinegar, honey