624 balsamic vinegar potatoes oil Recipes

water, fresh green beans , cut into 1-1/2-inch pieces, whole garlic bulb, red potatoes, quartered, chicken broth, sweet red peppers, cut into large chunks, green onions, sliced, balsamic vinegar, olive oil, sugar, minced fresh rosemary or 1/4 tsp dried rosemary, crushed, salt

red onion, oil, balsamic vinegar, potatoes, fresh ginger, finely chopped, garlic, finely chopped, head bok choy (oriental cabbage), flaked sea salt

potatoes, lemon , juice of, dill, yogurt (light is fine ), olive oil, balsamic vinegar, capers, green olives, pitted, green onions or 4 scallions, feta cheese (fat-reduced works well )

extra large eggs, salt, pepper, butter to fry the egg, balsamic vinegar, olive oil, honey, salt, pepper, maple bacon, diced (or a hickory bacon would work), sweet potatoes, peeled and diced in 1/2-inch cubes, baby spinach (now, your bag size may vary which is fine, you want about 1 1/2 cups per person, so 6 cups approx), onion, diced fine, garlic clove, minced, butter, salt, pepper, italian bread, toasted

ripe tomatoes, red onion, fresh coriander, chopped, lime , juice of, olive oil, balsamic vinegar, old waxy potatoes, vegetable oil, to deep fry

bacon, butter, onion, chopped, garlic cloves, chopped, balsamic vinegar (optional), olive oil, waxy potatoes, peeled and diced, gruyere (or other hard , white cheese) or 1 cup comte cheese (or other hard, white cheese), salt and pepper

olive oil, balsamic vinegar, honey, paprika, garlic, minced, salt and ground black pepper to taste, baby yukon gold potatoes, quartered, cremini mushrooms, quartered, sweet onion, chopped, bacon, green onions, sliced (optional), chopped fresh parsley (optional), balsamic vinegar

dijon mustard, balsamic vinegar, red wine vinegar, garlic, minced, onions, finely chopped, canola oil, boneless skinless chicken breasts , cut into strips, potatoes, very thinly sliced, low sodium chicken broth

shallots (about 7 or 8 large ones) -if you can tsp find , use an equal amount of sweet onions, red-skinned potatoes (about 25 to 28 very small, 3/4 of an inch to 1 1/2 inches in diameter are best, though you can use an equal weight of larger potatoes), balsamic vinegar, olive oil, stems of fresh rosemary , each about 4 to 6 inches long, kosher salt ( will retain its crunchiness in the oven), freshly ground black pepper

red potatoes, light process cream cheese, softened, crumbled blue cheese, minced fresh rosemary, freshly ground pepper, seeded and finely chopped tomato, chopped ripe olives, balsamic vinegar, fat-free flour tortillas, olive oil-flavored vegetable cooking spray, minced fresh chives

green beans, red pearl onions (about 3/4 in. wide ), skinned potatoes (about 2 in. wide; see notes ), garlic, minced or pressed, dijon mustard, balsamic vinegar, olive oil, red cherry tomatoes, yellow cherry tomatoes, salt and pepper, arugula , tough stems removed, rinsed and drained, chopped fresh mint leaves

quinoa, sweet potato, red bell pepper, chopped, shallot, diced, balsamic vinegar, olive oil, chives

confetti potatoes, white balsamic vinegar, olive oil, aioli , garlic mustard sauce, salt, pepper, garlic powder, scallion, chopped, fresh dill

green beans , snapped, red potatoes, halved, red bell pepper, diced, red onion, minced, garlic, minced, dill, sugar, dijon mustard, balsamic vinegar, salad oil, salt and pepper to taste, thick cut peppered bacon, fried crispy and rough chopped

green beans, snipped, red potatoes, halved, red bell pepper, diced, red onion, minced, garlic, minced, fresh dill, sugar, dijon mustard, balsamic vinegar, salad oil, salt and black pepper

cubed yellow finnish potato (about 4 lb) or baking potato, chopped fresh or 2 tsp dried rosemary, balsamic vinegar, olive oil, salt, pepper, garlic cloves, chopped, crumbled goat cheese

boneless brook trout, fingerling potatoes, red onions, balsamic vinegar, olive oil, smoked salt

idaho potatoes, peeled and sliced 1/16-inch thick on a mandoline, heavy cream, grated parmesan or gruyere, plus 4 tbsp for topping, divided, dried thyme or 2 tbsp chopped fresh thyme leaves, kosher salt, freshly ground black pepper, special equipment : 2 (3-oz) ramekins, bacon, chopped, chopped spanish onion , about 1 large onion, chopped red cabbage, about 1/2 head, sugar, kosher salt, freshly cracked black pepper, red wine, balsamic vinegar, olive oil, chinese five-spice powder, garlic powder, kosher salt, freshly cracked black pepper, chicken breasts, boneless and skinless, butter, unsalted