13 balsamic roasted chickpeas Recipes

  • Roasted-Vegetable Panzanella
    garlic clove, extra-virgin olive oil and
    11 More
    garlic clove, extra-virgin olive oil, lengths of crusty baguette, cut into 1-inch cubes (12 cups), tomatoes, halved, salt, black pepper, green beans, trimmed and halved crosswise, balsamic vinegar (preferably white ), capers (packed in brine), rinsed, drained, and chopped, sugar, cannellini beans or chickpeas, rinsed and drained, lightly salted fresh mozzarella, cut into 1/3-inch dice, chopped fresh basil
    1 hour , 13 ingredients
  • Roasted Vegetable Panzanella
    garlic clove, extra-virgin olive oil and
    11 More
    garlic clove, extra-virgin olive oil, lengths of crusty baguette, cut into 1-inch cubes (12 cups), tomatoes, halved, salt, black pepper, green beans, trimmed and halved crosswise, balsamic vinegar (preferably white ), capers (packed in brine), rinsed, drained, and chopped, sugar, cannellini beans or chickpeas, rinsed and drained, lightly salted fresh mozzarella, cut into 1/3-inch dice, chopped fresh basil
    1 hour , 13 ingredients
  • 4 Bean Salad
    red wine vinegar, balsamic vinegar, extra virgin olive oil and
    10 More
    red wine vinegar, balsamic vinegar, extra virgin olive oil, black pepper, scallion, sliced, red onion, finely diced, peppadew peppers (sweet red peppers) or 1/4 cup roasted red pepper, finely diced, sea salt, honey, white beans, drained, chickpeas , garbanzo beans, drained, pinto beans, drained, black beans, drained
    20 min, 13 ingredients
  • Curried Couscous
    uncooked couscous, fresh broccoli florets and
    12 More
    uncooked couscous, fresh broccoli florets, julienned carrots, water, sliced green onions, balsamic vinegar, olive oil, sugar, curry powder, minced fresh gingerroot, salt, dry roasted cashews, chopped, garbanzo beans or chickpeas, rinsed and drained, crumbled feta cheese , optional
    20 min, 14 ingredients
  • Roast Capsicum (Pepper) and Chickpea Rice Salad Roast Capsicum (Pepper) and Chickpea Rice Salad
    red capsicums, garlic cloves, brown rice, cooked and
    7 More
    red capsicums, garlic cloves, brown rice, cooked, chickpeas, drained and rinsed, sweet corn, parsley, chopped, basil, chopped, macadamia nut oil, balsamic vinegar, sugar
    40 min, 10 ingredients
  • Lemon-balsamic Chickpea Spinach Salad Lemon-balsamic Chickpea Spinach Salad
    cauliflower florets and
    14 More
    cauliflower florets, chickpeas, drained and rinsed (big can, little can - you decide...), zucchini, chopped, scallions, chopped, sun-dried tomatoes, minced, fresh basil, chopped, garlic, minced (or 2-3 cloves roasted garlic), italian (or greek) seasoning, salt & pepper, red pepper flakes, lemon juice, balsamic vinegar, olive oil, baby spinach, feta cheese
    15 ingredients
  • Warm Roast Pumpkin and Chickpea Salad Warm Roast Pumpkin and Chickpea Salad
    butternut pumpkin, olive oil, ground cumin and
    9 More
    butternut pumpkin, olive oil, ground cumin, salt and pepper, to taste, snow peas, trimmed, thinly sliced diagonally, chickpeas, drained, sun-dried tomato, drained and chopped, fresh mint, coarsely chopped, olive oil, lemon juice, balsamic vinegar, caster sugar
    40 min, 12 ingredients
  • Couscous with Roasted Vegetables, Chicken Sausage, and Harissa Couscous with Roasted Vegetables, Chicken Sausage, and Harissa
    eggplant (about 3/4 lb), cut into 6 wedges and
    22 More
    eggplant (about 3/4 lb), cut into 6 wedges, leeks (about 3/4 lb), trimmed and each cut in half lengthwise, zucchini (about 1/2 lb), cut into 4 wedges, chicken sausages with basil and pine nuts (such as gerhard s), vidalia or other sweet onion, cut into 8 wedges, red bell pepper , cut into 1-inch strips, balsamic vinegar, olive oil, chopped fresh or 1 1/2 tsp dried thyme, salt, freshly ground black pepper, garlic cloves, unpeeled, fresh lemon juice, balsamic vinegar, olive oil, chopped fresh or 2 tsp dried basil, ground cumin, salt, water, uncooked couscous, chickpeas (garbanzo beans), drained, commercial harissa, water
    23 ingredients
  • Mediterranean Chopped Salad Mediterranean Chopped Salad
    chickpeas, drained, rinsed, and patted dry, salt and
    9 More
    chickpeas, drained, rinsed, and patted dry, salt, coarsely ground pepper, olive oil, garlic clove, minced, romaine lettuce hearts, chopped, roasted red bell peppers, drained and coarsely chopped, golden raisins, bottled balsamic vinaigrette, chopped fresh basil, goat cheese, crumbled
    20 min, 11 ingredients
  • Four-Bean Relish (Guy Fieri) Four-Bean Relish (Guy Fieri)
    red wine vinegar, balsamic vinegar, extra-virgin olive oil and
    9 More
    red wine vinegar, balsamic vinegar, extra-virgin olive oil, sea salt and freshly cracked pepper, sliced scallions (about 3 scallions), diced red onion, diced jarred peppadew peppers or roasted red bell peppers, honey, white beans, drained and rinsed, chickpeas, drained and rinsed, pinto beans, drained and rinsed, black beans, drained and rinsed
    20 min, 12 ingredients
  • Mediterranean Chicken-and-Brown Rice Salad Mediterranean Chicken-and-Brown Rice Salad
    olive oil, coarsely chopped onion and
    12 More
    olive oil, coarsely chopped onion, uncooked long-grain brown rice, water, low-salt chicken broth, coarsely chopped plum tomato, cubed ready-to-eat roasted skinned , boned chicken breasts (about 2 breasts), chopped fresh basil, chopped fresh oregano, coarsely chopped ripe olives, white balsamic vinegar, salt, chickpeas (garbanzo beans), drained, garlic cloves, minced
    14 ingredients




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