50 balsamic pork apples Recipes

  • Crock Pot Pork Tenderloin With Apples
    pork tenderloin , trimmed of any fat, cut into 1 1/2-inch... and
    6 More
    pork tenderloin , trimmed of any fat, cut into 1 1/2-inch pieces, apples , tart ones are best, peeled and chopped, unsweetened applesauce, green onions, cleaned & chopped, brown sugar or 2 tbsp artificial sweetener, balsamic vinegar, chili flakes (optional)
    6 hour 20 min, 7 ingredients
  • Pork Chops With Sauteed Apples and Grits
    canola oil, pork chops (about 1 inch thick ) and
    11 More
    canola oil, pork chops (about 1 inch thick ), apples, cored and sliced 1/2 inch thick, onion, sliced, chicken broth, balsamic vinegar, light brown sugar, dark brown sugar, unsalted butter or 3 tbsp margarine, quick-cooking grits, ground nutmeg, light cream, salt and pepper
    40 min, 13 ingredients
  • Grilled Fresh Herb Brined Pork Chops
    pork chops, about 1 inch thick each, cold water and
    8 More
    pork chops, about 1 inch thick each, cold water, brown sugar, kosher salt, apple cider, olive oil, balsamic vinegar, fresh ground black pepper, stalks fresh rosemary , whole branches, bay leaves
    4 hour , 10 ingredients
  • Cider-Molasses Pork Tenderloin with Pears
    pork tenderloins (1 lb each), olive oil and
    7 More
    pork tenderloins (1 lb each), olive oil, minced fresh rosemary or 1 tsp dried rosemary, crushed, salt, pepper, pears, peeled, halved and cored, apple cider or juice, molasses, balsamic vinegar
    50 min, 9 ingredients
  • Cheesy Pork Chops with Spicy Apples
    butter, onion, sliced, red pepper flakes and
    6 More
    butter, onion, sliced, red pepper flakes, apple, cored and sliced, white sugar, balsamic vinegar, pork chops, salt and pepper to taste, extra sharp cheddar cheese
    35 min, 9 ingredients
  • Cranberry and Apple Stuffed Pork Chops
    olive oil, onion, chopped and
    6 More
    olive oil, onion, chopped, granny smith apple, peeled cored and diced, balsamic vinegar, dried cranberries, salt and pepper, pork chops, olive oil
    50 min, 8 ingredients
  • Florence's Pork Tenderloin in Rosemary, Mustard, Apple Marinade
    frozen apple juice concentrate, thawed and
    12 More
    frozen apple juice concentrate, thawed, dijon mustard , plus, dijon mustard, olive oil, divided, chopped fresh rosemary or 1/2 tsp dried rosemary, garlic cloves, minced, crushed black peppercorns, pork tenderloin , trimmed of fat, minced shallot (1 sm.), port wine (or same amt. of h20), balsamic vinegar, salt and pepper, fresh rosemary sprig (to garnish ) (optional)
    32 min, 13 ingredients
  • Roast Pork and Apple Dinner in a Pan Roast Pork and Apple Dinner in a Pan
    pork chops, about 3/4 inch thick, onion, sliced and
    7 More
    pork chops, about 3/4 inch thick, onion, sliced, sliced mushrooms, balsamic vinaigrette dressing, minute white rice, uncooked, condensed chicken broth, water (use broth can), red apples, sliced, dried thyme leaves
    9 ingredients
  • Pork with Tangy Cherry Sauce Pork with Tangy Cherry Sauce
    dried cherries or cranberries and
    7 More
    dried cherries or cranberries, apple cider or juice, divided, pork tenderloin , cut into 1/4-inch slices, butter, olive oil, salt, pepper, balsamic vinegar
    30 min, 8 ingredients
  • Rolled Pork Loin With Fruit and Herbs Rolled Pork Loin With Fruit and Herbs
    pork loin, salt and pepper, to taste, diced onion and
    11 More
    pork loin, salt and pepper, to taste, diced onion, olive oil, sun-dried tomatoes with italian herbs, drained & chopped, jalapeno chile, diced, fresh rosemary, chopped, raisins (make 1 cup of paste by blending 2 cups of fruit in a food processor or blender until smooth. you may), raisins or 1 cup chopped apricots or 1 cup chopped peaches, chopped or 1 cup apple, balsamic vinegar, white wine, dijon mustard, garlic cloves, minced, olive oil
    2 hour , 14 ingredients
  • Florentine Pork With Spiced Red Cabbage Florentine Pork With Spiced Red Cabbage
    pork cutlets (about 230 g each french trimmed ) and
    17 More
    pork cutlets (about 230 g each french trimmed ), fennel seed (crushed ), chili flakes (crushed dried ), garlic cloves (large and finely chopped ), rosemary (leaves.finely chopped ), olive oil (80ml), potatoes (dutch cream or desiree, peeled, cut into 2cm pieces), unsalted butter, sunflower oil, onion (halbed and thinly sliced), garlic cloves (finely chopped ), apples (green, peeled, cored, sliced into 1.5cm wedges), red cabbage (450 g shredded ), ground cinnamon, nutmeg (freshly grated ), brown sugar, balsamic vinegar (60ml)
    50 min, 18 ingredients
  • Medallions of Pork Tenderloin With Dried Fruit Medallions of Pork Tenderloin With Dried Fruit
    pork tenderloin, salt & freshly ground black pepper and
    7 More
    pork tenderloin, salt & freshly ground black pepper, canola oil, fat-free chicken broth, coarsely chopped dried apple, coarsely chopped pitted dried plum, dijon-style mustard, balsamic vinegar, dried thyme
    25 min, 9 ingredients
  • Roast Pork Tenderloin With Dried Cherries and Rosemary Roast Pork Tenderloin With Dried Cherries and Rosemary
    pork tenderloin, dried cherries, dry red wine and
    7 More
    pork tenderloin, dried cherries, dry red wine, balsamic vinegar, good-quality all-natural cranberry juice or 3/4 cup unfiltered apple juice, garlic cloves, minced, shallots , cut in half lengthwise, fresh rosemary or 2 tsp dried rosemary, olive oil, salt & freshly ground black pepper
    50 min, 10 ingredients
  • Mama J's Leftover Chicken or Steak or Pork Sauce Mama J's Leftover Chicken or Steak or Pork Sauce
    apple (skinned, cored , and cut into slivers), butter and
    6 More
    apple (skinned, cored , and cut into slivers), butter, salt (sprinkle), pepper (sprinkle), thyme (crushed , small sprinkle), honey, dijon mustard, balsamic vinegar
    15 min, 8 ingredients
  • Roast Loin of Pork with Apple-Onion Chutney Roast Loin of Pork with Apple-Onion Chutney
    olive oil, onions, thinly sliced, balsamic vinegar and
    10 More
    olive oil, onions, thinly sliced, balsamic vinegar, sherry wine vinegar, granny smith apples, peeled, cored , cut into 1/2-inch pieces, yellow mustard seeds, sugar, ground ginger, ground allspice, center-cut pork loin, butter, olive oil, canned low-salt chicken broth
    13 ingredients
  • Maple-Glazed Pork Chops With Pecans and Apples Maple-Glazed Pork Chops With Pecans and Apples
    maple syrup, balsamic vinegar, brown sugar, cinnamon and
    8 More
    maple syrup, balsamic vinegar, brown sugar, cinnamon, pecan halves, toasted, pork chops (1-inch-thick ), salt, fresh ground pepper, olive oil, divided, green apples, cut into (3/4-inch), salt, diced crystallized ginger (optional)
    50 min, 12 ingredients
  • Roast Pork Tenderloin With Apple-Onion Marmalade Roast Pork Tenderloin With Apple-Onion Marmalade
    olive oil, olive oil, white onion, sliced and
    11 More
    olive oil, olive oil, white onion, sliced, balsamic vinegar, sherry wine vinegar, water, salt & freshly ground black pepper, pork tenderloin , about 3/4 lb, each, fresh sprigs thyme, unsalted butter, green apple, peeled cored, and cut into 1/2 inch cubes, pitted prunes, thinly sliced, veal stock or 1 cup chicken stock, fresh parsley, finely chopped
    30 min, 14 ingredients
  • Commune's Maple-Glazed Pork Chops With Pecans and Apples Commune's Maple-Glazed Pork Chops With Pecans and Apples
    maple syrup, balsamic vinegar, brown sugar, cinnamon and
    8 More
    maple syrup, balsamic vinegar, brown sugar, cinnamon, pecan halves, toasted, thick) pork chops, salt, freshly ground pepper, olive oil, divided, green apples , cut into (3/4-inch) slices, salt, diced crystallized ginger (optional)
    12 ingredients




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