374 balsamic onions oranges Recipes

navel oranges, peeled and sliced, cucumber, sliced, torn romaine, torn leaf lettuce, red onion, sliced and separated into rings, orange juice, balsamic vinegar, sugar, salt, pepper, canola oil, seasoned salad croutons

duck hindquarters, skin and visible fat removed, fresh sage leaves, orange , zest of,juice reserved, balsamic vinegar, fresh grated ginger, whole allspice, coarse salt, freshly grated pepper, olive oil, bay leaves, broken, mushrooms, quartered, carrots , cut in 3 inch angled pieces, celery ribs, cut in 3 inch lengths, sweet onion, quartered, sweet potatoes, cut in 1 inch cubes, red wine, reserved juice from orange, buttermilk, salt & fresh ground pepper, fresh sage leaves, for garnish (optional), cornstarch (optional), cold water (optional)

oranges, olive oil, divided, olive oil, divided, sweet onion, thinly sliced, red bell pepper, thinly sliced, orange bell pepper, thinly sliced, fresh thyme, balsamic vinegar, allspice, red chili pepper flakes, sea salt, divided, black pepper, divided, buffalo , medallions

walnut halves, mixed salad greens with arugula, navel oranges, peeled and sectioned, sliced red onion, olive oil, vegetable oil, orange juice, white sugar, balsamic vinegar, dijon mustard, dried oregano, ground black pepper, crumbled gorgonzola cheese

stemmed seedless red grapes, extra-virgin olive oil, divided, orange, garlic cloves, minced, water, black tea chai tea bags, dried calimyrna figs, stemmed, quartered, pitted large black olives, quartered, pitted large green olives (such as cerignola), cut into strips (about 1 cup), green onions, thinly sliced, aged balsamic vinegar, coarse kosher salt, ground black pepper

head cabbage, thinly sliced (about 4 cups), chopped red onion, frozen orange juice concentrate, balsamic vinegar, extra virgin olive oil, chopped dates, chopped fresh mint, chopped walnuts, black pepper , to taste

head romaine lettuce, green onions, chopped, chopped celery, mandarin oranges, dried parsley flakes or 1 tsp chopped fresh parsley, chopped pecans, sugar, sugar, salt, pepper, vegetable oil, red wine vinegar, balsamic vinegar, tabasco sauce

oranges, head of red leaf lettuce, coarsely chopped, red onion, thinly sliced (about 1 1/4 cups), olive oil, balsamic vinegar

orange juice, balsamic vinegar, granulated sugar, salt, black pepper, head red cabbage, very thinly sliced or 3 cups sliced red cabbage, fresh baby spinach, stems removed or 3 cups baby spinach, green onions, thinly sliced

onions, large, sweet (not strong onions), orange juice, freshly squeezed (125 ml, usually juice from 1 orange), sugar, brown (15 ml), balsamic vinegar, salt , preferably flaky sea (use more, to taste), ginger, fresh, finely chopped, olive oil

onions, chopped, red onions, chopped, brown sugar, raisins, cider vinegar, balsamic vinegar, sugar, jalapeno peppers, seeded and chopped, grated orange peel, canning salt, fresh raspberries

oranges, peeled and sliced, fennel bulb, sliced thin, red onion, peeled and sliced into thin rings, orange , juice of, balsamic vinegar

avocados, sliced, navel oranges, peeled and sectioned, prosciutto , cut into thin strips, sliced red onion, chopped walnuts, toasted, honey-balsamic vinaigrette

refrigerated orange-mango juice, chopped green onions, chopped fresh flat-leaf parsley, white balsamic vinegar, minced shallots, chopped fresh thyme, extra-virgin olive oil, salt, freshly ground black pepper

balsamic vinegar, honey, red onion, thinly sliced, sliced almonds, mandarin orange (peeled&chopped )

yellow onions, chopped (3 to 4 medium), red onions, chopped (2 medium), raisins, fresh jalapeno, seeded and finely chopped (3 or 4 jalapenos, or to taste), brown sugar , packed, granulated sugar, balsamic vinegar, cider vinegar, salt, orange zest, finely grated, frozen raspberries

bone-in chicken breast halves (8 oz each), salt, butter, onion, thinly sliced, celery rib, thinly sliced, green pepper, thinly sliced, chicken broth, seedless strawberry jam, orange juice, balsamic vinegar, minced fresh parsley, minced fresh thyme or 1 tsp dried thyme

orange sweet potatoes (6 oz each), extra-virgin olive oil, red onion, thinly sliced, balsamic vinegar, salt and freshly ground pepper, low-fat plain yogurt, garlic cloves, minced